Sentences with phrase «flavorful salad using»

Prepared a simple, colorful and flavorful salad using avocado and ripe mango for lunch today.

Not exact matches

I don't really use a seasoned vinaigrette because I find the salad to be flavorful enough with the caramelized roasted vegetables.

Himalayan Salt is great for seasoning meats, grilled veggies, salads (such as pasta, egg or potato salads), soups & stews and is also a flavorful salt to use when baking.

Himalayan Salt is wonderful for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg or potato salads), soups & stews and is also a flavorful salt to use for baking.

I've been way into chorizo for the past year, but I never thought to use it as a salad topper (it makes perfect, flavorful sense).

I used to eat it right out of the jar back then too, but my mom also made the most amazing dishes with it: from mustard crusted rack of lamb, to simple, yet incredibly flavorful salad dressing.

Creating flavorful dressings for a wide array of salads is the most popular way to use vinegar in the Epicurious Test Kitchen.

Use the flavorful shredded chicken in soups, sandwiches and salads.

You may remember I made this flavorful Shrimp Walnut Salad pictured above and the «oh so good» Cheesy Bacon Bites using Kraft FreshTake Cheddar -LSB-...]

Below are beautiful finds that are a joy to use when assembling and serving this flavorful recipe for pasta salad with Italian dressing.

How To Use: A flavorful garnish for favorite soups and salads, homemade pesto, salmon burgers, marinades, quiche, savory pie crusts, homemade garlic - herb butter, risotto, chicken and rice, juice in a juicer with other veggies and fruits.

Raw veggies are inexpensive, easy to prepare ahead of time (or ask a helpful visitor to bring), and can be used in everything from soups to salads, and as vehicles for a protein - rich, flavorful dip.

You can also use this flavorful hummus as a mayo alternative for protein salads (tuna, salmon, chicken, lentil, white beans) or deviled eggs.

Toss this flavorful vinaigrette with our Asian Steak Salad or any salad that could use a bold Salad or any salad that could use a bold salad that could use a bold kick.

We know that sweet veggies such as carrots and cauliflower are best given to our buns in small quantities, but what about the flavorful herbs and spices we use to make our salads more interesting?