Sentences with phrase «flavors in this recipe»

The layers of flavor in this recipe start with the quinoa.

The «parmesan» flavor in this recipe comes from nutritional yeast.

I don't love kale, but the assertive flavors in this recipe make it yummy.

You may find, however, that it may enhance the sweet flavors in your recipes.

I really love the different flavors in this recipe.

I like the concept but there are too many competing flavors in this recipe.

I liked the matcha taste so much, it was very convenient and went very well with the heavy sesame flavor in this recipe.

The bright, clean flavors in this recipe really allow all the fresh ingredients to shine and is a fantastic lunch recipe or light dinner.

I really like the Asian flavors in this recipe.

I like the bright flavors in this recipe and the excellent combination different textures.

How strong is the honey flavor in your recipe?

The basil flavor in this recipe is secondary to the strawberry, so don't worry that your truffles are going to taste like salad!

The cinnamon stick doesn't make the recipe taste too cinnamon like I think it really increases the chocolate flavor in the recipe.

It's just another way to bump up the pumpkin flavor in the recipe.

And I love all of the different flavors in this recipe... trying!

Though there are several competing flavors in this recipe — sweet honey, sour soy sauce, and tart lemon juice — it is surprisingly versatile.

Watch out for: Too much imparts a distinctive taste that can compete with other flavors in a recipe.

You can use either their Vanilla or Cappuccino flavor in this recipe and the bars will turn out equally as yummy.

However, the mint and chocolate cover up the banana flavor in this recipe, plus it adds a wonderful, creamy and frosty texture that's pretty hard to beat, I have to admit.

Chitra explains that she aims to achieve a balance of sweet, sour, bitter, spicy, and savory flavors in her recipes, which is what I mean when I describe her dishes as explosive, and that very much applies to this rice recipe as well.

I'm glad you though the soup wasn't bad, but I can't figure out why it smelled like a Chinese dish, since there are no Chinese flavors in this recipe!

Raisins do provide a really great sweetness so it's nice that you could use them to amp up the sweet flavor in this recipe without having to add extra sugar.

Honey Sriracha Glazed Pork Chops with Stir Fried Veggies — so much flavor in this recipe that is ready in just 30 minutes!

You don't get an overwhelming apple flavor in this recipe, just a slight sweetness that balances the cauliflower and parsnips so well.

I've replaced Bourbon with Rum flavoring in recipes and find it works well — have even made Bourbon Pecan Pie with Rum Flavoring and couldn't tell the difference.

and then over to get some chives and peas and finally to pick up some seafood stock to pump up the seafood flavor in the recipe.

Loaded Peanut Butter Muddy Buddies Snack Mix — This fun, classic snack gets even more peanut butter flavor in this recipe makeover!

A timeless dish, the simple yet sumptuous flavors in this recipe offer a gesture of welcome for the truffle harvest.

If you're familiar with my Angel Food Cupcakes with Mixed Berry Frosting or Triple Chocolate Covered Strawberry Cookies, you'll know that I'm obsessed with using freeze dried fruit as a dry flavoring in my recipes.

To keep the raspberry flavor in this recipe, (because it sounds amazing!)

I'm used Cookies & Cream flavor in this recipe, but there are more flavors available like Salted Caramel Peanut Butter Cup!

«The combined flavors in this recipe make a delicious Mexican - inspired meal.

There doesn't seem to be a drop of vanilla flavoring in the recipe.

Buy chunk albacore tuna for the best flavor in this recipe.

Tahini is a delicious condiment that may also be used for flavorings in recipes.

My latest snack is peanut butter (1 cup), 1/4 cup coconut oil, 3 «baby scoops» stevia (Kal brand), pinch salt and 3 tablespoons of ground hemp seed (because they have a pretty neutral flavor in the recipe and I believe one of the most nutritious foods on earth.)

Pass over canned and splurge on high - quality olives, since the olives are the predominant flavor in this recipe.

It's difficult for me too to find the right wholesome, filling snacks and I love the orange and apricot flavors in this recipe.

Jo, you have so many perfect fall flavors in this recipe, God, I would take these bars anytime over a piece of regular apple pie.

You can use either their Vanilla or Cappuccino flavor in this recipe and the bars will turn out equally as yummy.

However, the mint and chocolate cover up the banana flavor in this recipe, plus it adds a wonderful, creamy and frosty texture that's pretty hard to beat, I have to admit.

When I discovered that white chocolate is made from a simple mix of cacao butter, milk, some kind of sweetener and vanilla, and I knew I had to try to incorporate it's silky sweet flavor in a recipe.

I love the way Heidi captures light in her photographs and the true essence of flavors in her recipes.

I'd never thought I'd say this, but I didn't like the sweet potato with the flavors in this recipe.

No need to alter anything, the flavors in this recipe are well balanced and delicious.