Sentences with phrase «flavors of baby spinach»

This authentic, family - friendly red enchilada recipe gets a modern Mexican flair with the mellow flavors of baby spinach and button mushrooms.

I love the mild flavor of baby spinach as well as the simplicity of using it - there is no chopping required.

Not exact matches

This Baby Spinach and Butternut Squash Salad is full of the flavors of Fall, and you can easily turn it into a a whole meal.

She gave the traditional rice bowl a healthy makeover by laying a bed of super greens (a mix of baby red chard, baby tat soi, baby spinach, baby green Swiss chard, and baby arugula) and topping it with cooked Della rice, vine - ripened organic tomatoes, organic avocados, organic roasted red and green peppers, roasted onions, and grass - fed cooked ground beef flavored with taco seasoning.

Tomato Mascarpone Pasta with Roasted Red Peppers, Burst Tomatoes, and Baby Spinach is a creamy, decadent dish full of Mediterranean flavors.

1 and 1/4 cup of almond milk (I used toasted coconut unsweetened milk)-- cashew, coconut or whatever you use I scoop of Vega One coconut almond flavored nutritional shake powder 8 - 10 raw almonds (I soak mine but regular are fine) 1 handful of baby spinach leaves 1 tablespoon of Justin's maple almond butter 1 teaspoon of raw cacao nibs 1 teaspoon of raw cacao powder 1 banana, ripe or frozen — peeled 6 ice cubes 1 tablespoon of coconut flakes plus more for garnishing

Tomato Mascarpone Pasta with Roasted Red Peppers, Burst Tomatoes, and Baby Spinach — A creamy, decadent dish full of Mediterranean flavors.

In the meantime, since you probably still have some of this soup on hand, you can improve the flavor by doing a sauté of onions and garlic in a little olive oil; add a couple of teaspoons of an all - purpose seasoning blend like Spike and Mrs. Dash, salt and pepper, of course; a minced herb like parsley or cilantro, and maybe even 2 or 3 big handfuls of baby spinach or arugula.

Greek Spinach Veggie Burgers: Flavored with feta cheese, garlic and lots of herbs, this baby can be eaten in between a bun or in a pita with yogurt and roasted red peppers for a low - carb option.

Delicious roasted garlic is combined with vegan cream cheese, vegan mayo, baby spinach and fresh tomato for a simple recipe that packs all kinds of flavor.

Something worth getting the duster out though are these veggie taquitos — stuffed with a filling of mashed sweet potato and black beans and suspended in swirls of cream cheese and spinach, these little babies pack a punch of flavor.

This fragrant, Italian - flavored soup takes advantage of quick - cooking ingredients — boneless, skinless chicken breast, bagged baby spinach and canned beans.

With their signature baby spoons built into their packaging, their BabyBlends take your little one through the process of trying new foods, with flavors such as Beet Tahini Chickpea Apple Brown Rice Cardamom, Blueberry Chickpea Spinach Pear Rosemary, and Quinoa Raspberry Pear Coconut Milk Vanilla Date Wheat Germ Oil.

Count us among the fans of Peter Rabbit Organics» new line of fruit and veggie squeeze pouches for babies, with flavor combos like carrot, squash and apple; pea, spinach and apple; and sweet potato, corn and apple.

We often sub white potato for the sweet potato in that recipe and I always add in 5 ounces of chopped baby spinach at the end for both flavor and nutrition.