Sentences with phrase «flavors of comfort food»

Not exact matches

Here she has created a warm, cozy environment matched only by the comfort and creative flavor combinations of the food.

They give a wonderful flavor pop that can make an almost fat - free soup feel like a bowl of comfort food love.

Yes I have to kick the spice down because I'm a wimp, but one of the best flavors for chicken in my opinion Michele @ paleorunningmomma recently posted... WIAW — Sick Day Comfort Food

Got a craving for the warm, comforting flavors of restaurant takeout food?

This moist, delicious, and cinnamon - tastic bread pudding is the perfect marriage of all the best flavors of fall, and very much a comfort food.

Since Italian food just brings images of comfort to mind, I thought I'd roll with that flavor theme.

This Tomato Cannellini Cassoulet is full of warm and hearty comfort food flavors.

Made with a blend of ground beef and pork, flavored with a pinch of allspice and sautéed onions and finished in a creamy sauce, our classic Swedish meatballs are comfort food at its finest.

It's full of color, flavor, and nutrients in the form of a comfort food.

All of that to say, your cook book is as beautiful as I expected and has such an awesome blend of daring new flavors and wonderful comfort food, I'm pretty sure this will be my favorite cookbook to come back to forever, and hopefully one day my children will beg for me to pass it on and I will greedily clutch it until my last days.

Its hearty smells and flavors, to me, are the epitome of comfort food.

Most recently I've tucked into the warmth of Indian food with its comforting spices and vibrant flavors.

Imagine taking the flavors of French toast and putting them into another comfort food — bread pudding.

Dublin coddle is a classic Irish comfort food, a one - pot stew full of flavors your whole family will love.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeFlavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeflavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

I absolutely love melding the delightful flavors of Mexico with traditional American comfort foods.

«Over the years, we've generated a cult - like fan base that can't get enough of our signature flavors, fusing comfort food and bold Mexican - inspired spices,» Linville adds.

As a result, I was able substitute half of the pasta with cauliflower, reducing calories and carbs, while contributing more flavor and nutrition to classic comfort food... all made in under 30 minutes!

Served in small portions, this provides a great burst of color and flavor to the plate and goes just as well with spicy dishes as it does with comfort foods.

A great mix of light summery flavors and fall comfort food.

This dish may have broken my attachment to pasta as a comfort food — all of the flavor and texture I love, but far more nutritious.

Baked Pumpkin Macaroni and Cheese with Greens is a great way to add more leafy greens to your diet, experience the flavors of fall but still enjoy everything that you love about your favorite comfort food.

If you're looking for those fresh flavors and colors of spring but not quite ready to let go of comfort food, this Shrimp Risotto...

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

This lasagna is packed full of flavor that is reminiscent of comfort food without being too heavy, so you'll still have plenty of room for dessert.

Traditionally, comfort foods blend a perfect balance of flavors, smells and textures that magically transport us back to the family dinner table.

This week's dinner plan is the perfect mix of spring flavors and comfort food.

Resting on a bed of peppery arugula, this bowl has all the comfort - food flavor without going over the top.

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

This beautiful compilation of family recipes drive home why they are favorites; comfort food, full of flavor, the dishes our mothers have been making forever, for good reason.

Crispy leaks bring extra fall flavor, and the cheesy cream sauce made from a simple blend of cashews, nut milk, garlic, and nutritional yeast is what takes this dish to the next comfort - food - level.

I love trying new foods and flavors, and I make a conscious effort to order outside of my comfort zone at restaurants, but sometimes you just have to stick with some of what you know when you're trying a new recipe concept.

This year, however, I'm going to go ahead and indulge my comfort food cravings, but in a different way: using summer vegetables in place of autumn's, but applying the same deep flavor treatments of fall and winter dishes, with lots of spices and long turns in the oven.

This is one of those comfort food recipes and this one tastes just like the one my mom made for me when I was a child, but packed with more flavor!

Like most fall comfort foods, this particular turkey casserole recipe is packed with tons of flavor.

However, every bite will remind you of the flavors of this popular comfort food.

This proves that if consumers are familiar with the food itself, they are willing to push outside of their comfort zone on the flavor.

With the warm flavors of pumpkin and cinnamon, this Baked Pumpkin French Toast is pure delicious fall comfort food!

From Soupman's secret spice blend to our whole food ingredients, every bowl of Soupman soup provides easy, flavor - packed comfort in as much time as it takes to pour, heat, and serve.

Served in a fun, colorful atmosphere, with a wide range of flavor combinations to choose from and accompanied by a host of tasty comfort - food side dishes, Da Lobsta's sandwiches are delicious and satisfying for people who want to move beyond hamburgers and sub sandwiches and still enjoy a very casual meal.

Take the classic butternut squash soup and add the exotic flavors of Asian cuisine and you get a new twist on a traditional comfort food with this rich and flavorful (and also vegan and gluten free) Thai Coconut Curry Butternut Squash Soup.

If you've been looking for the ultimate comfort food, look no further, because Twice Baked Potato Casserole has delivered the perfect combination of flavor and warmth.

Instant Pot Chicken and Rice Pilaf recipe is perfect comfort food that is full of flavor and easy to make.

The Lemon Bowl: Dark Chocolate Cupcakes with Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten - Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast

Canned soups are no match for the flavor of homemade gluten - free soup - the ultimate comfort food.

Chicken, sausage, shrimp, cauliflower, okra, and of course plenty of rich flavor and Cajun seasoning make this real comfort food for our family.

A client just asked for a healthy recipe to capture the flavors of this season's comfort foods, without all the sugar and fat traditional recipes seem...

Since I'm a little homesick and missing my friends and family back home, I'm looking for figure - friendly comfort foods that pack a whole lot of flavor — but not excessive fat.

The addition of pumpkin purée and pumpkin pie spice satisfies my craving for warm fall flavors making this porridge the ultimate in fall comfort food.

Kale, that leafy, deep green courier of health, makes a star appearance in this grilled cheese, taking your comfort food to the next level of flavor and soul satiation.