Sentences with phrase «flavors of world cuisines»

Led by Executive Chef Gavin Kaysen, the restaurant's menu reflects Boulud's four culinary muses: La Tradition, classic French cuisine; La Saison, seasonal delicacies; Le Potager, the vegetable garden; and Le Voyage, the flavors of world cuisines.

Panning The Globe celebrates the exciting flavors of world cuisine with great recipes, vibrant photos, and interesting commentary.

Not exact matches

Hej, I am from Switzerland but live in Sweden now and I love how you take the best flavors of all the cuisines around the world.

Naughty Noah's, on a mission to spread healthy traditional Vietnamese cuisine with the world one meal at a time, today announced the addition of three new flavors to its growing line of one - of - a-kind, premium instant Vietnamese Pho noodle soups.

«We're bringing world - class flavors and cuisine to our property for guests to enjoy, so when they get a bowl of dim sum from Good Friends Market, they'll feel like they're getting something from a secret place in Chinatown,» Beford notes.

As Poland's leading brand of spices, mustard, ketchup, marinades and vinegar, Kamis brings a world of flavors to everyday Polish cuisine.

Capturing the Vibrant Flavors of a World - Class Cuisine By Rick Bayless with Deann Groen Bayless and JeanMarie Brownson (Scribner 1996) Rick Bayless provides the inspirations and guidance that home cooks have needed to translate the heart of this world - class cuisine to everyday cooWorld - Class Cuisine By Rick Bayless with Deann Groen Bayless and JeanMarie Brownson (Scribner 1996) Rick Bayless provides the inspirations and guidance that home cooks have needed to translate the heart of this world - class cuisine to everyday cooworld - class cuisine to everyday cooking.

Spanning from California to New York, Colorado to Florida, Nevada to Virginia and Arizona to Washington, D.C. — as well as from Dubai to Mexico and Qatar to Serbia — chef Sandoval's «made from scratch» approach and passion for introducing Latin cuisine to the world continues to inspire him to combine authentic Latin ingredients with international flavors and inventive techniques to create one - of - kind concepts and cuisines that include modern and coastal Mexican, Latin - Asian, Peruvian and Pan-Latin.

Additionally, lively rehearsal dinner experiences are available on - site at Fearing's Restaurant, featuring «Bold Flavors, No Borders» cuisine and ranked one of the world's top 10 hotel restaurants by Hotels Magazine.

Mexican cuisine is a unique blend of flavors that mixes Old World herbs such as garlic, oregano, cumin, cinnamon and lime, with distinctly Central American representatives such as chili, cacao, epazote, and annatto seed (achiote).

Mushrooms, with their earthy, umami flavor, dense chewiness, and culinary versatility, have long been used in cuisines all over the world — they're a staple in the Japanese diet, in numerous European regions they serve as the center of recipes such as risotto and Chicken Marsala, and in the U.S. they've long been a popular star ingredient in dishes ranging from mushroom ragout to portobello burgers.

I had not had a lot of experience with Thai or Asian cuisine and when I took that first slurp, I was in for a whole new world of flavors.

Take Care of Great People Looking For Dating Speeddatingchile is being trusted for magical cuisine and offering great flavors in the world with expanded horizon and collaborative work environment within the organization.

It's about the peruvian cuisine celebration, ten days of flavor and color from all the regions of Peru; a showcase to the world of our wide biodiversity and peruvian cuisine as an engine of inclusive development.

Portofino - Enjoy a new location next to New World Cafe Explore the flavors of Italian and Mediterranean cuisine in an a la carte setting.

With promise to offer accommodation of international standard, gourmet world cuisines with authentic flavors and rejuvenating massages and therapies, Kovalam has truly taken on an aura of global destination.

• Genuine love for cooking coupled with deep interest in all fields pertaining to culinary • Extensive knowledge of flavors and characteristics of various cuisines all over the world • Proven ability to recreate original dishes in exact flavor, taste and texture • Eager to assist chefs in prep, cookery, service and clean up of work stations