Sentences with phrase «flavors you've used»

Fundies of other religious flavors use them too.

Illes Seasonings and Flavors uses approximately 1,800 different raw materials in its 400 to 500 active products.

The natural flavors used in RXBARs come from the real food ingredients such as fruit and chocolate and do not include propylene glycol, synthetic, artificial or GMO derived ingredients.

And what a great flavor using fresh peaches and blueberries.

I really love the flavors you used... the tomatoes are great in it!

And I love the flavors you used — so unique and interesting.

You will always get a stronger coconut flavor using instant pudding because it is heavily flavored with artificial coconut flavoring.

The folks at Divine Flavor use natural and improved agricultural methods to ensure healthier crops that are richer in nutrients and offer sustained shelf quality.

I just love the combination of flavors you used... can't wait to try this!

I finished the bean dish by adding a smoky flavor using a few California red oak grilling chips.

Basically, I took the same combination of flavors I use in the tacos and turned them into one epic burger.

These are my favorite sort of breakfasts, and all the flavors you used sound absolutely delicious!!

For a more subtle flavor use the smaller amount of powder.

For the pumpkin flavor we use both pumpkin puree and pumpkin spice.

Svetle Protein Shake is a liquid meal replacement offered in 5 different flavors using only organic plant based protein.

Wow, what interesting flavors you used here!

The Better Than Bouillon Chicken flavor used in the recipe goes a really long way, as well.

I'm no expert on pickling things, but my impression is you have an awful lot of latitude in what flavorings you use.

I love the sweet - savory combo of flavors you used for these fries, and the pictures turned out wonderfully!

Allie, the flavors you used in this cake are blowing me away!

It doesn't seem like all four of the flavors used together would taste very good.

For even more flavor use chicken stock instead of water.

You can come up with the most fun flavors using different spices, and they always are a healthier treat, too.

«The ingredients and flavors used in our Weekend Lineup menu have that game day feel,» said Executive Chef Carlito Jocson.

I think it actually gave it a nice blue cheese flavor using far less fat, so I was pleased with the results!

Well nothing else than the earthy flavors used for the topping and seasoning; Greek ingredients that you will find in every mom's kitchen.

However, those foods are rarely covered with healthy chocolate... This dish gives that luscious fruity chocolate flavor using healthy chocolates in a rich, healthy fudge!

I love the flavors you use and the colors.

One of the most popular flavors used in baking, our Organic Pure Almond Extract contains the purest oil of bitter almond, extracted from California, South Carolina and Georgia stone fruit.

I love all the ingredients and flavors used so I was really excited to try it.

Wow, I love the fresh flavors you used in this smoothie Kate!

haha It's a flavor I used to hate, but have come to love over the years and I am totally drooling at these coconut coolers!

For a true Southwestern flavor use the heavier mesquite wood — very sparingly here — or pecan.

This variety is sweetened and flavored using only organic maple syrup and a touch of organic vanilla extract.

Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract not only offers outstanding sweet, creamy flavor using high quality organic ingredients, but is also certified by Fairtrade Canada, an internationally recognized non-profit Fairtrade certification organization and member of Fairtrade International.

I used cashew cream for creaminess; for flavor I used thyme, onion, garlic, a little bit of turmeric, and cinnamon; bone broth and butternut squash as the base; and then garnished it with drizzle of Kasandrinos and a sprig of thyme!

I love the flavors you used for these, and they look absolutely delicious.

Hmmm... well all the typical flavors used in Indian sweets came to mind... cardamom, rose, pistachios, almonds, coconut and saffron of course!

It is risky, especially for those who prefer their dish or food to be with many flavors using different spices.

The only mint and chocolate flavoring I use is home grown organic chocolate mint.

I have only ever made it with cilantro so I can't make any guarantees about the flavor using another herb:)-RRB-.

I love the combination of flavors you used for this recipe — yum!

Get your weekly dinners infused with yummy flavor using these fun recipes below below...

I have a lot of CSA broccoli at the moment and I love the flavors you used here.

I think you'd achieve the same flavors using this recipe, but I'm guessing that the texture wouldn't be the same.

I have a similar trick: to fake the blanched almond flavor I use a mix of rice milk and almond milk.

I'd incorporate Indian flavors using paneer instead of feta, tortilla chips with roti (baked till crisp and lightly crushed), In the magic sauce recipe, I'd substitute rosemary and thyme with dried fenugreek leaves (kasoori methi) and fresh coriander leaves.

It gets it's depth of flavor using a combination of fresh cremini mushrooms and dried mushrooms for a rich and flavorful sauce that gets soaked up by the potatoes.

It is risky, especially for those who prefer their dish or food to be with many flavors using -LSB-...]

A baker's best friend, almond extract is one of the most popular flavors used in baking.