Sentences with phrase «flavours make these toasted»

Not exact matches

Spread it on toast Mix in porridge for a caramel flavour Use it to make chocolate truffles or how about making my yummy Banoffee Toast Stoast Mix in porridge for a caramel flavour Use it to make chocolate truffles or how about making my yummy Banoffee Toast SToast Stack?

I imagined the base for the brownies made out of the same ingredients as the nutella (toasted hazelnuts + chocolate), but with extra substance like oats and dates to hold them together, and a few pinches of this and that for extra flavour.

Made with toasted walnuts, fresh parsley and sweet, smoky roasted red pepper, it packs a real punch of flavour to anything it touches.

We start off by giving our golden, delicious, nutrient rich cashews a quick little toastin» in the oven — toasting your cashews before blending helps to give your nut butter and incredible rich and totally decadent depth of flavour so although I say it's totally optional I beg you, please don't skip this step people, 5 - 10 minutes will make the world of difference to the flavour of your cashew butter, trust me — it's absolutely, 100 % worth the few extra minutes.

I added 28 ozs, and then once the topping was on, I sprinkled blanched almonds over it (I started sprinkling almonds over when making cherry crisp... now I am hooked on the flavour of toasted almond and cherry).

Do you generally toast quinoa flour when you use it - I recently made the quinoa cookies from «Good to the Grain», and while I liked them, there is a distinct flavour that goes with using quinoa flour... but your cookies look gorgeous...

But then I added it to my avocado toast and it made it sing with flavour.

I have made these balls with both toasted and raw Brazil nuts and I personally think when the nuts are toasted the flavour is a bit overpowering, but try them both ways and let me know which you prefer.

You can also make your own by toasting sesame seeds and slowly blending them in a food processor with a few tablespoons of mild flavoured olive oil.

Tiana flour resembles grain flour in texture the most, it is really finely milled but it has a toasted coconut flavour, which is not always good, depending on what you are making with it.

Next time I make it, I may also sauté the rice, as per risotto, for an additional toasted flavour.

Appreciate the clarity, the fine nose, the delicate bubble streams that seem to be just right every time, and if you wish to, savour the flavour and give a toast to the hundreds of people that it took to make that one beer!

Made with toasted coffee and infused with botanicals such as orange and caraway, it has a complex flavour which, like other more traditional amaros, means it works beautifully in cocktails.

An easy healthy gluten free buckwheat toasted muesli recipe made with coconut and seeds for lots of crunch and flavour.