Sentences with phrase «flavours of apple»

There's something very comforting about the flavours of apple and cinnamon.

Love the flavours of apple pie.

Emu Apple Seeds are berries which have the flavour of apple.

Not exact matches

The apple juice is pretty important for both the flavour and the texture of these muffins, so I would really recommend using it although it could be worth experimenting with a blend of almond milk and maple syrup.

The combination of apple, pear, avocado and spinach might sound a little strange, but together these four beautiful ingredients create an amazing blend of flavours, with the apple and pear sweetening the veggies.

We've created three flavours: cacao and almond, apple and raisin and apricot and coconut and we're thrilled to say that they'll be in the cereal aisle of over a thousand Tesco stores from today, and over the next few weeks you'll find our energy balls in the checkouts of express stores and the granolas in the Free From aisle.

Hi Cassie, the apple cider vinegar gives it an amazing depth of flavour!

Once you put the rice in the pot with the boiling water add the salt, a drizzling of apple cider vinegar and a sprinkling of dried herbs to add some flavour.

I love the nuttiness of buckwheat and I can already imagine how it will go with the apple flavour combination — Yum!

It's a serenade of apple flavours and textures paired with warm spices and they sing happy songs together.

It's really hearty and bursting with warming, spicy flavours from the sesame oil to the cumin, turmeric, ginger, mustard seeds and chilli, plus there are subtle hints of tangy apple cider vinegar and garlic too, which help to really bring it all together.

All three are boiled with a tablespoon of apple cider vinegar, a drizzling of tamari, dried herbs and pink salt and at the end I stir in a spoon or two of tahini to create a richer, creamier flavour.

things i was nervous about: 1) brussel sprouts (i don't really like em) 2) the flavour of the curry if i wasn't using a paste (i've never had much success at making them from scratch) 3) the apples 4) whether it would reeeeally serve 4 hungry people.

They're so sweet and full of lovely flavour from the ground ginger to the nutmeg, vanilla, apple puree, coconut oil and maple.

Instead of apple puree, you could try using more mashed banana however I'm not too sure what the flavour and consistency would be like.

Apples stuffed with mincemeat (fruit mince), served with a scoop of brandy spiked no - churn ice cream — all the flavours of Christmas, but lighter and naturally gluten free.

Today on Flavour & Savour I saw that recipe, a Brussel Sprout Salad with Cranberries and Pecans:) First of all they are not cooked and I love the idea of the tart crunch from the granny smith apples contrasted with the sweetness of the cranberries with a splash of feta:)

These delectable muffins are a true flavour treat, with apples, aged cheddar, and a hint of rosemary.

The filling, of apples and cranberries, flavoured with orange liqueur, and the crunch of nutty pecans, all spiced with cinnamon and cardamom, is warm and festive and all winter cozy.

Root veggies are available for most of the year, and they add an earthy flavour to the tart sweetness of the apples.

What a beautiful cake, I've never really got on with toffee apples as they just make my teeth stick together, but this is such a lovely way to make the most of all those flavours.

Mixing in the whole toasted oats gives these cookies more texture, and hydrating the dried apples with steeped chai tea gives these cookies an extra boost of flavour!

Apple cider vinegar is really good for you, it doesn't distort the flavour of the scones though.

Apples become so tender and soft and packed with flavour, while the onions become sweet and slightly salty which is a flavour I would incorporate into every dish of my life if I could.

These Apple Crisp Tarlets have all the flavour of a crumble - topped apple pie, in a more portable portion Apple Crisp Tarlets have all the flavour of a crumble - topped apple pie, in a more portable portion apple pie, in a more portable portion size.

Lots of other yummy vegetables add flavour and texture, while apple cider vinegar adds some tang and cayenne adds some spice.

There is a slight tangy from the apple cider vinegar and a bit of heat from the cayenne to round out the amazing flavours in this savoury soup.

We couldn't really detect a kale flavour as such, but it did give it a slight umami flavour which complemented the tangy fruitiness of the apple very nicely.

the apple flavour sounds amazing and the green of the sponge is so deep.

You get a heavenly Dutch apple pie cookies that pack all the charming yumminess of an apple pie and the enchanting goodness of a crumbly oatmeal streusel, and release oodles of buttery and zesty flavours.

I made this maple - flavoured beauty and topped it with thin slices of maple - cinnamon roasted apples.

Eating Apples, have lower levels of acid and higher sugar content, giving them the sweet flavour that makes them delicious to eat — but also means -LSB-...]

The apple is cooked down with a little brown sugar and some cinnamon to really enhance those wintry flavours we all know and love, then served with a zingy sauce and a bit of granola for a sweet crunch!

Yet sometimes a guy wants a bit of a change from just plain old porridge and this grated apple porridge has given me a whole new flavour to look forward to, still with minimum effort required.

The sauce is thick and glossy with an authentic blend of flavours, the fresh, ginger, tahini and tamari give it a wonderfully nutty yet Asian inspired taste and the lemon and apple cider vinegar kick it up a notch with a gentle buzz on the taste buds.

Cake is moist with tender crumbs, and the flavours of the coconut with the apples and rum, is a winning combination.

They are a bit smaller than other pumpkins, but have a great taste and mixed with kale and apples, you'll have a lot of amazing flavours in this soup.

For this soup, its important to choose a good apple juice with no added sugar, to complement the really sweet flavour of the parsnip.

1 3/4 cup of white spelt flavour (this is my favourite flour to make waffles with as they turn out really fluffy) 1 1/4 cup of creamy almond milk 1 teaspoon of apple cider vinegar 2 tablespoons of melted coconut oil 3 tablespoons of maple syrup 1 tablespoon of One Earth Vanilla Villa blend — if you can't find it add 1 teaspoon of vanilla powder or extract 1 teaspoon of baking powder a pinch of pink Himalayan salt or sea salt

It's lightly spiced, but the real flavour comes from the sweet aromatic parsnips offset by the slight tartness of the apple.

From 16 March, consumers in Japan can pick up the apple pie and carrot flavoured snack bars, which come in packs of 12 and retail for 540 yen ($ 4.45).

My mom was skeptical (so was I) at first about the whole apple thing, but it works really well to balance the flavours of the paprika and sage.

It is an elegant, creamy / vanilla style, with baked apple / sultana, and notes of cherry, burnt sugar and hazelnut / chocolate cream, and just a touch of grape flavour on its long sweet finish.

The palate is full of fresh citrus, nashi pear and golden delicious apple flavours that give depth and richness.

Following in the tradition of the farmhouse ciders of Northern France, a unique and complex cider is produced using a blend of apples left to develop and mature on the tree to boost flavour & sugar levels.

Described as having aromas of butterscotch and toffee apples with flavours of candy floss and a gentle touch of peat smoke, typical of the Cù Bòcan range, there is only 11,400 bottles available worldwide.

«We've also updated the packaging for K - Time Twists earlier this year; «Raspberry and Apple Flavour» is clearly shown on front of pack and inclusion of fruit on the imagery is intended to represent the flavours of the product.

The milk I used was a soya milk which had been naturally sweetened with a bit of apple juice, so that may have added to the sweet flavour, but you can sweeten it to your own preferences, but I really don't think it needs it.

This list includes some of my favourite flavours, from Apple Pie and Carrot Cake to Pumpkin...

I also thought I'd use carob to coat some of the balls which actually works really well with the flavours of the delicately sweet carrot and apple.