Sentences with phrase «flesh of avocados into»

Spoon flesh of avocados into medium bowl.

Slice the flesh of each avocado into five slices and gently peel off the skin.

Put the flesh of the avocado into a bowl.

Not exact matches

To do this simply scoop the avocado flesh out of the skins and place all the ingredients into a processor, blend for a minute or two until smooth.

Take a large soup - size spoon and scrape the avocado flesh right out of the peel and into your food processor.

Put the avocado flesh, lemon juice, creme fraiche, truffle oil, and truffle salt into the bowl of a food processor.

1 medium tomato, cored and cut into quarters 1 small cucumber, peeled and cut into large chunks Flesh from 1/2 avocado, cut into large chunks 3 large basil leaves 1/2 jalapeño (optional) 3/4 cup lightly packed watercress or baby spinach leaves 1 small celery stalk (optional) 1 clove garlic, crushed 1 tablespoon red wine vinegar (or more to taste) 1 tablespoon agave syrup 2 ice cubes Filtered water (optional) Kosher or sea salt Freshly ground black pepper 1 teaspoon extra-virgin olive oil Reserve one - quarter of the tomato, two cucumber chunks, two avocado chunks, and one basil leaf.

Cut the avocado in half and scoop the middle of both avocado halves into a bowl, leaving a shell of avocado flesh about 1 / 4 - inch thick on each half.

Place the avocado flesh into a food processor with the remainder of the ingredients and blend until smooth.

Remove the pit from your avocado and spoon the flesh into the bowl of a food processor (or blender).

Slice the avocados in half, remove the pits, and scoop the flesh from the skins into the bowl of a food processor (or high powered blender).

Take a spoon and use it to spoon out the flesh of the avocado and put into the bowl with the rest of the ingredients stir mixture lightly.

Ingredients (serves 1) * 1 grapefruit, peeled and quartered * 4 strawberries, hulled and sliced * 2 avocados, peeled, pitted and flesh cut into chunks * 1 handful of parsley * 1 handful of mint * 4 ice cubes * 250 ml coconut water

The fat content of avocados is what makes their flesh so creamy (and means you can blend them up into the most delicious ice cream).