Sentences with phrase «flexible spatula»

A "flexible spatula" refers to a cooking tool with a bendable and adaptable head. It is designed to easily slide under and lift food from a pan or dish without causing damage. Full definition
Add breadcrumbs and mustard, and cook 7 to 8 minutes, or until crumbs are deep golden, mixing, pressing, and separating with flexible spatula or back of fork.
Give the dough a few last turns with a sturdy flexible spatula.
Divide potato mixture between hot pans and press down as firmly as possible to compact (a thin flexible spatula works well).
When the oil is shimmering, sear the patties on one side for 3 minutes, then flip them with a thin, flexible spatula.
Allow them to cook for around 5 minutes on each side, flipping them carefully with a thin, flexible spatula
-- Scrape down sides of bowl with a flexible spatula, and continue beating until the frosting is completely smooth.
Fold once or twice with a flexible spatula to ensure the batter is well mixed from the bottom up.
Mix on low speed to moisten, then increase to medium and beat until light and fluffy, about 5 minutes, pausing to scrape with a flexible spatula halfway through.
About 30 - 60s later, use a flexible spatula to check if the bottom is cooked enough to flip.
Stir using a flexible spatula, only until a soft dough forms, adding milk a little at a time if needed.
Give the dough a few last turns with a flexible spatula and scrape it out into the pan.
Both methods: Using a flexible spatula, add the ricotta and heavy cream to the butter mixture and stir them in to form a dough.
Use a flexible spatula to fold all of the ingredients together JUST until evenly combined.
With a good, flexible spatula, turn over the whole thing.
The olive oil is mixed in and the whole mixture is scooped into a container with a flexible spatula.
Spoon the whipped cream into the bowl of macerated strawberries with a flexible spatula and gently fold the whipped cream into the berries.
With a flexible spatula or cranked or step palette knife, smooth out the top.
Spread with a flexible spatula or any tool that works for you.
Process the mixture until very smooth, stopping to scrape the mixture down with a flexible spatula as necessary.
Add lamb to skillet and press into a single flat layer with a flexible spatula.
Use a thin, flexible spatula to loosen the tofu and turn it.
Using a large, flexible spatula, gently fold the whipped cream into the flour mixture; it will look quite dry at first, but after several folds, the dough will come together.
When bubbles form around the edges of the batter, gently lift and flip the pancakes with a flexible spatula.
Once the pancakes begin to bubble on top, use a flexible spatula like THIS one and carefully flip them over until the flip side is cooked also
Pour in cooled chocolate mixture and fold together with a flexible spatula until all chocolate is combined and no streaks remain; be sure to scrape the bottom of the bowl thoroughly.
Stir with a flexible spatula, then incorporate half the flour.
Continue beating on low while scraping down sides of bowl with a flexible spatula.
Add the apples, switch to a flexible spatula and gently fold the apples into the batter, turning everything around until each thin slice is coated in batter.
Pour the cranberries into the bowl and, using a flexible spatula, fold them into the meringue.
When bubbles form around the edges of the batter, gently lift and flip the pancakes with a flexible spatula.
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