I want to make these for Thanksgiving tomorrow and have all ingredients except almond
flour as my grocery store was out.
Not exact matches
Or you can just buy ground almonds (also known
as almond meal /
flour) in some
grocery stores or health food
stores (use 1 cup (100 grams) ground almonds).
Garbanzo bean
flour can be found in the health food section of your
grocery store, or in your local Indian
grocery as «besan.»
The modern wheat we find on our
grocery store shelves (
as well
as the bleached and unbleached white
flour) is a far cry from what our ancestors ate.
The recipe calls for tapioca
flour as the main ingredient, which I can find in my local Kroger
grocery store, but if you can't find it there, Amazon is always a great option!
Both the powdered egg replacer and the xanthan gum can be found at regular
grocery stores as well
as natural foods
stores: These two ingredients take the place of eggs, helping the
flours bind.
As for the
flours, except for sorghum or whole grain
flours, I almost always use
flours from the Asian
grocery stores, typically made in Thailand.
Made
as directed except had to substitute brown rice
flour for the chickpea
flour (my
grocery store doesn't carry it) and accidentally left out 8oz of the mushrooms.
Dana - I usually get almond
flour at my
grocery store, but
as you well know, it is very pricey.
Bread
flour is labeled
as bread
flour, it's pretty common and is usually available in most
grocery stores.
• Chickpea
flour is pretty easy to find in the «ethnic» aisle at most
grocery stores and it might be labeled
as gram or besan.
But,
as their popularity grows (particularly
as the benefits of these non-wheat grains are now becoming apparent), many leading
grocery stores are «catching on» and now stock these
flours and grains.
This is one of the easiest to find heirloom grains
as most
grocery stores now carry spelt
flour, spelt pasta and / or whole grain spelt berries (sometimes labeled farro).