Sentences with phrase «flour out of the container»

Do you scoop the flour out of the container with the measuring cup or do you put the flour into the cup with a spoon and level off the top with the back of a knife?

Not exact matches

I very fondly remember going down to the kitchen as a little kid to see her working on her big flour - coated work table, scooping heaps of flour out of large plastic containers, and can almost still taste the gluten in the air.
You could make a big batch of flour mix (ensure it is well - blended by shaking vigorously in an airtight container) and weigh out what you need for each loaf to save time?
It's quite frequent... so you may need to take the little guy to work with you, haha:)- Next, if you have over-risen or over-fermented your starter a few times (same thing), and you're not a fan of uber tangy flavor, just do the following: Scoop out about 25g of starter from the middle of your container that has been in the fridge (it will be lighter colored, the hooch will turn the top layer a little dark) or from your currently - being - fed starter and start feeding it every 4 - 6 hours with WHITE flour.
I pulled out the scale and containers of various flours.
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