Sentences with phrase «flour over the meat»

Sprinkle the cassava flour over the meat mixture and stir to combine until all the color of the flour has cooked into the meat.

Sprinkle flour over the meat and toss to coat.

Once the meat is brown, sprinkle the flour over the meat and drippings and then mix it in so that the flour absorb all the drippings (* Skip this step if you are making it gluten free *).

Sprinkle the gluten - free flour over the meat and vegetables and stir to blend.

Sprinkle the flour over the meat and cook until flour is incorporated.

Sprinkle the gluten - free flour over the meat and vegetables and stir to blend.

Sprinkle the flour over the meat; stir in the tomatoes, Worcestershire and HP sauces, salt, pepper, broth and reserved vegetables and let simmer for 30 minutes.

Not exact matches

This year, edible bugs competed with clean (aka cultured) meat, green banana flour and jackfruit for the spotlight, while many fibers remain in limbo as the FDA mulls over definitions.

It's not often that a gluten - free, vegan recipe can completely win over every meat eater in the room, but this savory tart does it, thanks to a crunchy chickpea flour crust, a rich cashew cream filling and a savory vegetable topping.

Over 60 gluten - free, dairy - free recipes featuring the incredibly nutritious coconut in all its glorious forms: coconut oil, milk, water, flour, meat, sugar, cream, butter, and aminos.

Next is a light flour dredge — just toss the meat in some flour (I like to use brown rice), until it's lightly coated all over.

+ Homemade chicken or fish nuggets — simply coat small chunks of fresh chicken or white fish in one coat of plain flour, one coat of egg wash and one coat of breadcrumbs then drizzle over a little oil and bake in moderate oven until golden and cooked inside... the cooking time will depend on size of meat chunks, so keep an eye on them.

In a large skillet over medium - high heat, add 2 Tbsp of the cooking fat, then add the flour coated meat, stirring occasionally to brown all pieces, about 5 minutes.

This deliciously moist, sweet and tangy cake is made using coconut flour - a flour made from coconut fibre that is left over after the meat...