Sentences with phrase «floured work surface just»

Gently roll out puff pastry on a lightly floured work surface just to smooth out creases; cut into a round that will fit snugly and flush inside skillet.
Unfold pastry and gently roll out on a lightly floured work surface just to smooth creases and make large enough to fit over dish, if needed.
Gently roll out puff pastry on a lightly floured work surface just to smooth out creases; cut out a 10» round.

Not exact matches

I turned the mash out onto the work surface, added 60 g of gf flour mix, salt, pepper and a pinch of nutmeg and just started kneading.
(I didn't need to add extra flour because you work so much in when you flour your surface) I just suggest chilling the dough properly so that your house shapes keep the right form, and then trimming the edges when they're warm our of the over so the icing adheres better.
Mix until ingredients are combined and knead for about 5 minutes, I use my mixer but if you don't have one just knead the dough with your hands on a floured work surface.
Either turn dough out onto a floured surface and knead, working in just enough flour to keep dough from sticking, or use a stand mixer fitted with the dough hook and on low speed to knead until dough is smooth and elastic, about 8 - 10 minutes.
Hi Deb, I just read Ami's post about her braids fallin apart; this will happen if you use to much flour to dust your work surface.
Add this to the flour mixture and stir to just bring the dough together, turning out onto a work surface to complete bringing it together with your hands.
Roll each piece out on a lightly floured work surface to just under a 1/4 - inch thick and use a 4 1/2 inch round cookie cutter to cut each into a circle.
Turn the dough out onto a floured work surface, gather it into a ball, and knead it just once or twice to bring it together into a smooth mass.
Use just enough flour so the dough won't stick to your work surface.
To make it easy on yourself it might be better to just cut it into squares with a pizza cutter (since your not trying to use your little heart cookie cutter because it'll look soooo cute in the pictures, you know, just as an example...) I didn't mind the white flour on the finished cookies but if you do dust your work surface with carob powder instead.
Turn the mixture out onto a lightly floured work surface and knead a few times just until smooth.
The dough can be a little sticky (which is great for these purposes), so just make sure to flour your surfaces and hands well while working the dough.
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