Sentences with phrase «flowering mustard plant»

Joanne Chory has spent more than 25 years using Arabidopsis thaliana, a small flowering mustard plant, as a model for plant growth.
Lippman and Cora MacAlister, Ph.D., lead author on the new paper, found that deleting the genes for these enzymes from the flowering mustard plant Arabidopsis thaliana and the moss Physcomitrella patens resulted in similar defects in both species, which are widely separated in evolutionary time.
So far, the best they've done is to create some blue spots on the stems of flowering mustard plants — «which is not going to excite many people,» Guengerich admits.

Not exact matches

This recipe is intended for the leaves or flowers of the brassica plants, you could try cooking with the roots here (by that I mean turnips or rutabagas) but I would stick with cauliflower, mustard greens, Brussels sprouts, or broccoli rabe.
Within the cruciferous vegetable group, we commonly eat the flowers of the plant (for example, the broccoli florets), the leaves (for example, mustard greens, collard greens, turnip greens, and kale), the stems and stalks (for example, broccoli stems and stalks), the roots (for example, turnips or rutabagas or radishes), and the seeds (for example, mustard seeds).
The study, which can be read in Nature Communications, shows the transcription factor family MYB3R prevents progression to the division stage (M phase) of the cell cycle in Arabidopsis, a small flowering plant that is a member of the mustard family.
The researchers used a modified line of Arabidopsis thaliana, a small flowering plant related to cabbage and mustard, to conduct the experiment.
Researchers have found that a Rocky Mountain mustard plant alters its physical appearance and flowering time in response to different environmental conditions, suggesting some species can quickly shape - shift to cope with climate change without having to migrate or evolve.
In the new study, researchers grew and collected black mustard (Brassica nigra, pictured), flowering plants that commonly appear around the world.
In the study, caterpillars were placed on Arabidopsis, a small flowering plant related to cabbage and mustard.
In the mustard plant Arabidopsis, for example, epigenetic alterations in leaf and flower shape can be passed on to offspring.
Within the cruciferous vegetable group, we commonly eat the flowers of the plant (for example, the broccoli florets), the leaves (for example, mustard greens, collard greens, turnip greens, and kale), the stems and stalks (for example, broccoli stems and stalks), the roots (for example, turnips or rutabagas or radishes), and the seeds (for example, mustard seeds).
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