Sentences with phrase «flowers on the cocktail»

Not exact matches

Imagine lounging on your deck, a cocktail in hand, the quiet turquoise waters of the Caribbean spread out before you... Or picture yourself relaxing in a flower - filled courtyard where lavender bougainvillea tumbles over stucco walls, while the sweet perfume of frangipani fills the air at dusk.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeFlowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beflowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
Of course, Grand Isle's signature cocktail The Awakening — pear vodka, lemon, orange flower water, topped with Roederer Estate — remains on the menu and is inspired by Kate Chopin's novel set in Grand Isle, Louisiana.
Steps from the White House, one couple hosts a romantic, sophisticated fete with pink accents on everything from the cocktail bar to the bouquets — and the most adorable flower girl this side of the Potomac River.
A cluster of blue - violet tanzanite stones and white topaz create a dazzling flower - shaped bezel on this cocktail ring.
we sipped on Prosecco with real hibiscus flower (amazing) for cocktail hour while shopping the new fall collections at Urban Chic Boutique.
Yeah, yeah, Super Bowl Sunday - I've got other things on my mind like pretty pink flowers, my favorite puckered gummies and some fun rose - colored cocktails.
Gondry's entry, based on the oft - adapted 1947 novel Froth on the Daydream by Boris Vian, is a surreal French - language fantasy centering on a woman (Audrey Tautou) suffering from an unusual illness caused by a flower growing in her lungs, who is wooed by the wealthy inventor of the cocktail - mixing piano.
As night approaches, sip on a fruity cocktail garnished with mini umbrellas and flowers at Bootlegger Tiki's happy hour, located in the old Don the Beachcomber restaurant space.
Picture if you will, long walks on the beach at sundown with your loved one, a refreshing cocktail at a sunset beach bar, then sitting down for a romantic dinner at a table set in the sand, flower petals sprinkled on the ground and the surreal opal glow of moonlight.
Additional Crown Club facilities include bathrobes, slippers, sparkling wine, fruit and flowers in room on arrival and exclusive access to the Crown Club lounge serving breakfast and afternoon cocktails.
- Guests are treated to luxury accommodations at Chabil Mar and Bolontiku where cool breezes and lush environs are unsurpassed, - Travelers visit sites like Mystic Lake Peten Itza, Tikal, Mayan ruins, jungles and the world's only Jaguar preserve, - Optional excursions to national parks in both countries can be mixed and matched to suit guests, particularly on days that are reserved for leisure, - Breakfasts, lunches and dinners are included with stays at both resorts and delicious meals are provided when guests go on tours and outings, - Exciting activities like horseback riding, zip lining, snorkeling, scuba diving and strolling local markets are all available during this two - country sojourn, - Complimentary extras like fruit baskets, light refreshments, cocktails, tropical flowers and Belize chocolates are provided, and - Couples are invited to use the pedal boats, kayaks, paddle boards, bicycles and golf carts gratis at both resorts.
Included are a welcome cocktail drink and a flower bouquet on arrival.
Flowers on the grand pianos in the middle of the room (they don't miss a detail here) It's Elizabeth's 38th birthday weekend and after a little shopping at the Fashion Show Mall in Vegas yesterday we stopped into the Encore Hotel to have a cocktail in the lounge overlooking the... Continue Reading →
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