Chocolate crust with a layer of dark chocolate ganache filled with vanilla pudding and fresh banana slices, then topped with
a fluffy peanut butter whipped cream and sprinkled with chopped honey roasted peanuts and chocolate shavings... no, you're not imagining this, it's actually a reality.
Not exact matches
I've done
peanut butter whipped cream... I made it for a Reese's cheese cake... Which was amazing but yours looks a little light and
fluffier then mine had turned out so I may have to try your way with the
peanut butter..
The only thing I did differently from the recipe was to use an entire jar of
peanut butter, because the amount called for would have left a little (and also so I wouldn't have to wash
peanut butter out of my measuring cup) and to beat the
whipping cream to soft peaks and then add the
peanut butter / sugar mixture to the
whipping cream and beat until combined and light and
fluffy.