We have people who are street artists, we have people who
focus on wheat paste, and others who are fine artists.
I am
focusing on the wheat for now, although I imagine gluten is close behind.
Not exact matches
An advert
on TV recently answered this question not by
focusing on what the product is (Shredded
Wheat is mentioned only once), but
on why you need it.
In class one, we
focused on pan breads: white, honey whole
wheat, cinnamon / raisin swirl, chocolate / orange, oatmeal and a white batter bread.
We really have
focused a lot
on wheat as it is one of the most versatile grains and is really a staple of any «food storage diet».
The only pasta and noodle cookbook
focused on healthy alternatives to
wheat - based pasta — often gluten - free — and offering recipes for making pasta doughs from scratch, as well as sauces and dishes to enjoy.
MAY 2017: Editor's Note: Survey Says... • 2017 Food and Health Survey: «A Healthy Perspective: Understanding American Food Values» • 2017 Food and Health Survey: A
Focus on 50 + • Food Allergies 101 [INFOGRAPHIC] • What I Learned at the 2017 Experimental Biology Conference •
Wheat Grass: The Super Green Superfood?
The export -
focused wheat industry in WA will build
on its strong relationship with Japan as the almost exclusive supplier of varieties used to make udon noodles.
The 2014 program schedule included: culinary demonstrations centered around adventurous flavors and new menu trends; presentations and panel discussions
focused on sustainable agricultural practices, the role of
wheat in our diet vs. seekers of gluten - free options, and water issues affecting food production; discussions
on how American menus are often shaped by millennials, health and nutrition concerns, and global cuisines; a Friday field trip to the CIA Farm in St. Helena and through Marin and Sonoma Counties to visit Pozzi Ranch, Dutton Ranch (where Valley Ford Cheese Company joined), and Gourmet Mushrooms with tastings and presentations by the farmers as well as farm bureau and land trust experts; and the exciting and interactive Saturday Market Basket Exercise, where attendees were divided into six teams to develop menu concepts using sponsor products for the following categories:
Whether developing a protein base from soy,
wheat or other alternatives, Kerry provides customers with complete solutions, including binding technology, seasonings, taste and coating systems that
focus on a variety of applications.
Having a
wheat free diet can be made so much simpler by using the GoodnessDirect flagging system which highlights everything you can eat, rather than
focusing on all those foods you can't.
The report said institutional investment around the world had typically been skewed to soy and
wheat crops but in Australia the
focus had been
on beef.
Of course when I needed to clean up my diet and
focus on eating less
wheat and dairy, I naturally leaned towards higher - quality, more nutritional choices.
The topic and discussion is
on whole grain but myth # 1
focused on the nutrition information for whole
wheat, not whole grain.
«This study brings into sharp
focus the effects
on wheat — one of the largest sources of nutrients for humans,» says Irakli Loladze of the University of Nebraska in Lincoln, who predicted the negative effects of rising CO2
on micronutrients seven years ago.
The Maryland team
focused on whole
wheat crust because it has abundant fiber — a nutrient short in most U.S. diets — and includes the source of most of the grain's antioxidants.
Sinograin is
focusing on buying soft red winter
wheat from the United States and similar varieties from France and Australia.
Researchers at private agricultural firms tend to
focus on creating better varieties of widely - grown, high - value crops, such as
wheat and corn.
This work
focused on the stomata of grasses, a family that includes maize, rice, and
wheat, and thus represents key species used for human food, animal feed, and for renewable fuel.
The two groups also
focused on different agricultural products, with the southern farmers domesticating goats and growing cereals such as emmer, while the western group cultivated barley and
wheat.
We
focus instead
on one major insect pest ---
wheat stem sawfly (Cephus cinctus Norton)--
on Montana's dominant crop,
wheat, to illustrate the mechanisms and principles involved in assessing climate change effects
on agricultural pests and their impacts
on crop yield or quality.
Focusing initially
on five staple crops —
wheat, rice, maize, sorghum and chickpea — the project seeks to empower public plant breeders to use genome - wide approaches to model plant performance in real time using tools that can be shared across diverse species and regions of the world.
SciDevNet — The initiative known as Technologies for African Agricultural Transformation (TAAT) is
focusing on eight priority areas — self - sufficiency in rice, intensification of cassava, food security in the Sahel, transforming savannas as a breadbasket, restoring tree plantations, expanding horticulture, increasing
wheat production and expanded fish farming.
As Montana's climate is projected to warm in the coming decades, spring
wheat breeders at MSU are
focusing on conventional breeding techniques to boost tolerance to drought and hotter temperatures in spring
wheat varieties.
3)
Focus on healthy foods: Since you do not wish to gain unnecessary fat, stick mostly to healthy foods like oats, peanut butter, whole
wheat breads, chicken, eggs etc. 80 - 90 % of your diet should come from healthy whole foods.
Sometimes referred to as «The Cave Man Diet,» the Paleolithic diet
focuses on real, pre-agricultural whole foods such as wild - caught seafood, pastured meat and eggs, vegetables, fruit, nuts and seeds, and eschews dairy, legumes, grains and all processed, industrialized foods such as
wheat flour, high fructose corn syrup and soy bean oil, which form the majority of calories consumed in a Standard American Diet.
This post
focuses on the nutritional content and health benefits of einkorn
wheat compared with the common types of
wheat of which most of our food from the grocery store is made.
3)
Focusing on liver cleansing foods: beets, artichokes, parsnips, dandelion greens, watercress, burdock root tea and cruciferous vegetables 4) Foods high in omega 3 and 6 fatty acids: vegetable, nut and seed oils 5) Drink lemon juice in water first thing in the morning - to promote good gall bladder and liver function necessary to remove excess hormones 6) Avoid estrogenic foods: animal products, apples, cherries, clover, olives, plums, yam, nightshade family, peanuts, soy products, rice, barley, oats, and
wheat.
We
focus a lot
on those with celiac disease, non-celiac gluten sensitivity, and those with a
wheat allergy...
You can also see the problem with many of the «low fat» diets that
focused on processed whole grains, like whole
wheat bread, crackers, dry cereals.
In this post, I'd like to
focus on what Price found and concluded regarding
wheat and other cereal grains.
Whatever your carb intake,
focus on high - quality carb sources such as vegetables and fruits, beans and whole - grains such as quinoa, brown rice, whole -
wheat pasta and tortillas.
Of course when I needed to clean up my diet and
focus on eating less
wheat and dairy, I naturally leaned towards higher - quality, more nutritional choices.
We have an upside - down version of a healthy diet, where we learn about things like whole grain, which is actually about 3 percent lower in sugar than refined white flour, rather than
focusing on [reducing] the
wheats and rices.
Besides, the physical and biological sciences often
focus on what could be and this typically starts with a «what if» question: «What if there was a kind of
wheat that was disease - resistant?»
Kadohata has written a gentle family story that is unusual in its
focus on the mechanics of
wheat harvesting.
Wellness Core
focuses on feeding dogs only the best ingredients without adding any harmful fillers, meat by - products, corn,
wheat, soy, or artificial colours, flavours, and preservatives.
We're starting to see pet food manufacturers
focusing on using quality ingredients; we're starting to see different diets that
focus on some of the things that we're concerned about in our health as far as organic diets; we have gluten - free diets; we're seeing vegetarian diets for our pets; we're seeing diets with no
wheat, no corn, no soy, things like that.
The
focus is
on natural, organic foods (displayed in the «grocery» section) that contain no additives like corn, soy or
wheat byproducts.
One of our favorites at NAP, Summer
Wheat, opens a show at the Lower East Side space, Pocket Utopia,
on March 16th, and will also be the
focus of a solo booth presentation with Samson at the Nada New York art fair in May.
Kellogg's new ad campaign is
focusing on flavor to challenge the perception about healthy whole
wheat food.
The wide - ranging responses enacted throughout Lower Manhattan highlighted in the exhibition include the institutionally - supported erection and eventual removal of Richard Serra's large - scale sculpture Tilted Arc; Keith Haring's radiant subway drawings in the space of everyday transit and their lasting impression
on street art culture; and Jenny Holzer's conceptual texts
focusing on social and political commentary
wheat pasted in heavily populated public spaces, among others.
Clearly denoted by its title, the exhibition will
focus on hats and shoes as imagined by the artists John Bjerklie, Steven Brower, Nancy Davidson, Greg Drasler, Matt Freedman, Brian Gaman, Jennie Nichols, Niki Singleton, Jude Tallichet, Summer
Wheat and Moira Williams.
The exhibition
focuses on Denes» work in drawing and printmaking, but also includes photographic documentation of the important sculptural interventions she made in the urban and rural landscapes — including her extraordinary Wheatfield — A Confrontation (1982) in which she cultivated a field of
wheat in Manhattan.
The core article,
focused on Mexican
wheat and Indian rice, is essential reading.