Sentences with phrase «foil cut side»

Place the squash on the foil cut side up and place in the oven.

Not exact matches

Wrap in aluminum foil with the cut side up.

On a foil lined sheet pan, place the squash cut side down.

Place the halves, cut side up, on a foil covered cookie sheet, with the garlic bulb, unwrapped, in the middle.

Cut two 16 - inch pieces of foil and line an 8 - inch square pan, allowing excess to hang over the sides.

Cut the eggplants in half, put then cut side down on a foil - lined baking sheet that has been oilCut the eggplants in half, put then cut side down on a foil - lined baking sheet that has been oilcut side down on a foil - lined baking sheet that has been oiled.

Place them cut side up in a baking dish covered with foil.

Place the head of garlic on a piece of foil, cut side up.

Line a baking sheet with aluminum foil and place the squash halves cut side up on the baking sheet.

Once I cut them in half, I scrape all the inner seeds, save them for feature roasting if I feel like -, and I place the pumpkin halves flat side down on a full sheet tray covered with foil rubbed with some oil to avoid from sticking.

Lightly oil cut side and place cut - side down on a foil or parchment paper lined baking sheet.

Gingerbread caramels adapted from Pure Dessert, flavor idea from here 3/4 cup corn syrup 1/4 cup molasses 2 cups (400g) caster (superfine) sugar 1/4 teaspoon salt 2 cups (480 ml) heavy cream 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon freshly ground nutmeg 1/8 teaspoon ground cloves 3 tablespoons (42g) unsalted butter, cut into chunks, softened Line the bottom and sides of a 22 cm (9in) square pan with aluminum foil and grease the foil.

Place each banana on a piece of foil, and crimp and shape the foil around the banana to hold it (the banana should be cut side up).

Place squash cut side down on a greased aluminum foil - lined 15 x 10 - inch baking sheet.

Meanwhile, place cut tomatoes on a second baking sheet (cut side up), lined with foil.

To easily remove and cut brownies, line the pan with greased and floured heavy - duty aluminum foil, allowing several inches to extend over sides.

Arrange tomatoes, cut sides up, on metal baking sheet lined with aluminum foil.

Press the foil sides down, and cut.

Cut the tomatillos in half and place them cut - side down on an aluminum foil - lined roasting pCut the tomatillos in half and place them cut - side down on an aluminum foil - lined roasting pcut - side down on an aluminum foil - lined roasting pan.

1 A good way to bake medium - sized squashes like spaghetti squash or acorn is to cut them in half lengthwise, place the cut side up in a baking dish with about 1/2 inch of water at the bottom, and cover each half tightly with foil.

Otherwise, cut a 12 - inch (30 cm) square of foil; center Brie on the foil, then fold the foil up around the Brie, scrunching it around the sides to form a foil dish, leaving the top exposed.

Peel foil away from sides of uncut brownies, and cut into bars.

Place the eggplants cut side down on a foil lined baking sheet, and bake until fork tender, about 30 minutes.

Line a baking sheet with several sheets of aluminum foil and place the ham, cut side down, on the baking sheet.

Remove roulade from foil and plastic, cut in half and sear in hot skillet until lightly brown on all sides, basting with hot duck fat.

Cut a long strip of parchment paper or foil and lay it on the bottom of the pan with the ends hanging over both sides of the pan.

Place jalapenos, cut side down, on a foil - lined baking sheet and broil until totally blackened, about 10 - 15 minutes.

Place cut side down on the foil lined sheet and roast for 35 minutes.

Now that the top of your garlic bulb is cut off place it on a sheet of aluminum foil (exposed side up).

Place squash cut side down on a foil lined baking sheet and roast until tender, 40 — 45 minutes.

Place the squash halves cut side up on an aluminum - foil - lined baking sheet.

Place the garlic bulb on a piece of foil and drizzle olive oil over the top (the cut side) of the bulb.

Line rimmed baking sheet with aluminum foil and place cherries, cut side up, on sheet.

Set each garlic bulb, cut side up, on a sheet of foil, then drizzle with about 1/2 tablespoon of olive oil.

Let the sides of the foil hand over the edge to easily remove the brownies from the pan for cutting them.

Broil, cut side down, on a foil - lined baking sheet until golden brown, about 2 minutes (watch carefully).

Arrange, cut - side up, on a large piece of foil.

Charring them on the cut side concentrates their flavor and somehow makes them even more succulent, an ideal foil for lush crème fraîche and avocado.

Place halves cut - side - down on prepared baking sheet and press second sheet of foil down over squash.

Place the garlic cut - side up on the foil, next to the onion.

Ingredients: • 1 pound pasta (of your choice, gluten free works well with this recipe) • 2 small acorn squash • 2 Tbsp olive oil • 1 medium onion • 1/3 cup fresh basil — washed and chopped • 1 tsp salt • 1 Tbsp coconut oil • 1 cup soft goat cheese • 1 - 2 Tbsp rice milk (original and unsweetened) Please note: the last 3 ingredients can be replaced with one cup of heavy cream if cow dairy is not a concern for your family Instructions: • Cut squash in half and onions is quarters, drizzle with olive oil • Place squash cut side down in a baking dish, surround with the onions and cover with aluminum foil • Bake at 400o for 30 - 40 min or until the squash is tender • Cook the pasta according to package directions • In a small sauce pan melt coconut oil, add goat cheese and allow to melt — stirring consistently • Add rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids mCut squash in half and onions is quarters, drizzle with olive oil • Place squash cut side down in a baking dish, surround with the onions and cover with aluminum foil • Bake at 400o for 30 - 40 min or until the squash is tender • Cook the pasta according to package directions • In a small sauce pan melt coconut oil, add goat cheese and allow to melt — stirring consistently • Add rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids mcut side down in a baking dish, surround with the onions and cover with aluminum foil • Bake at 400o for 30 - 40 min or until the squash is tender • Cook the pasta according to package directions • In a small sauce pan melt coconut oil, add goat cheese and allow to melt — stirring consistently • Add rice milk until desired consistency • Remove the squash flesh from the skin and place the flesh in the food processor with the onion, salt and basil — puree until smooth • Slowly add the melted goat cheese mixture while continuing to puree until you have a smooth sauce • Toss the squash / cheese mixture with the pasta and serve this delicious healthy kids meal

Place cut side down on the foil lined sheet and roast for 35 minutes.

Place the garlic, cut side - up, on the foil and mist with more olive oil cooking spray.

Once bars are cooled, cut into 16 bars (or into your preferred size), and lift the sides of the overhanging foil up from the pan to remove bars.

I cut smaller pieces of the foil and placed it Shiny Side Up (very important).

Place the pumpkin halves cut side down, on a foil - lined baking sheet and bake until the skin is easy to pierce with a knife, about 1 hour.