My poor husband was making
me a fondue dinner and didn't leave a trivet under the fondue pot..
Imagine the ultimate ski week... 4 nights in a luxury suite with fireplace, a gourmet dinner,
a fondue dinner, breakfasts, champagne arrival, spa, and more... all 5 minutes from Lake Louise Ski Resort and its 4000 acres of unmatched ski terrain on 4 different mountain faces.
It includes night - sledding,
a fondue dinner, two mountain peak excursions, a sleigh ride after lunch, first class travel between the two cities and breakfast every day.
But since we were training to be women, another night we had to cook and serve a «dressed up»
fondue dinner party for our dads.
This reminds me of our yearly Christmas
fondue dinner — yummy!
We love to have a nice
Fondue dinner to celebrate a special occasion or when entertaining.
Not exact matches
At room temperature, it's the perfect consistency for dipping all afternoon at a picnic buffet, but it can also transform into a molten chocolate lava dip for a fun
fondue or a romantic
dinner (hey, look at you — already planning ahead for Valentine's Day)!
But it's also a sure - to - impress
fondue for
dinner parties and a luxuriously indulgent dessert for a romantic
dinner.
She's trying to decide between that and cheese
fondue for her birthday
dinner.
Recipes Fiesta Chile Cheese
Fondue Fondue Bourguignonne Balsamic - Dijon Sauce Flamed Cognac and Green Chile Peppercorn Sauce Atomic Horseradish Sauce Mongolian Hot - Pot Sichuan Chile Sauce Kahlua, Ancho, and Chocolate Fondue A while back I was invited to a dinner party and was astonished at what was served: a seafood fon
Fondue Fondue Bourguignonne Balsamic - Dijon Sauce Flamed Cognac and Green Chile Peppercorn Sauce Atomic Horseradish Sauce Mongolian Hot - Pot Sichuan Chile Sauce Kahlua, Ancho, and Chocolate Fondue A while back I was invited to a dinner party and was astonished at what was served: a seafood fon
Fondue Bourguignonne Balsamic - Dijon Sauce Flamed Cognac and Green Chile Peppercorn Sauce Atomic Horseradish Sauce Mongolian Hot - Pot Sichuan Chile Sauce Kahlua, Ancho, and Chocolate
Fondue A while back I was invited to a dinner party and was astonished at what was served: a seafood fon
Fondue A while back I was invited to a
dinner party and was astonished at what was served: a seafood
fonduefondue...
A while back I was invited to a
dinner party and was astonished at what was served: a seafood
fondue in a vintage avocado green
fondue pot!
In addition to being more sanitary, eating off the
dinner fork saves you from burning your lips on the hot metal of the
fondue fork.
Dinner Menu: Charcuterie and Antipasti; Blood Sausage with caramelized apple, parsnip and Sardinian flat bread; smoked and Braised Pigs Head with shell beans, pickled cabbage, and tomato
fondue; Brown Butter Sweet Potato Tortellini in bacon - liver ragu, leeks, and rosemary; Slow Roasted Pork Loin and Cotechino with creamy polenta, smoked onion agrodolce, and twice cooked sunchokes; Dessert Course (who cares!)
After
dinner, make the
fondue (might need to digest a while first!)
Cut fruit and prepare on platter for
fondue, keeping in refrigerator until after
dinner.
An interactive dining experience that caters to groups of all sizes, The Melting Pot allows diners to customize their
dinner by selecting from award - winning cheese
fondues, gourmet salads, succulent entrees and chocolate
fondue — five minutes from the convention center.
The Melting Pot 7549 West Sand Lake Road (407) 903-1100 Customers customize their
dinner by selecting from cheese
fondues, gourmet salads, succulent entrees and chocolate
fondue.
Following our walk, we enjoy a
fondue lunch in the Auberge de la Poste, a typically welcoming Swiss mountain inn, before we return to Vevey for
dinner.
Guests can enjoy
fondue at Le Chalet, which serves lunch and
dinner, and the sauna makes for a relaxing end to the day.
There was no
fondue, but instead an exotische
dinner catered by Indochine, a silent auction including works by Jon Rafman, Vitorio Brodman, and Sarah Ortmeyer, and, the main event, a live auction hosted by Simon de Pury, who threw the gavel down on lots contributed by artists including Ugo Rondinone, Ryan Trecartin, and the late Swiss painter Sylvia Sleigh.
We've always had a family
dinner with different types of
fondues (and things to dip), sparkling grape juice in pretty glasses, & a heart - shaped dessert.
Some of my best
dinner parties involved something that is now considered archaic: the
fondue pot!