Sentences with phrase «food a bit more»

This ensures that your dog doesn't get too excited at meal time and is able to digest food a bit more easily.

Start by mixing in just a little adult dog food into the puppy food, and increase the proportion of adult food a bit more every day.

Not exact matches

«They spent a bit more and got more food,» Neinstein explains.

In early March, the J.M. Smucker Co. recalled more than 107 million cans of dog food — sold under popular brands like Gravy Train and Kibbles»n' Bits — after determining it had used ingredients containing toxic euthanasia drugs.

LOS ANGELES (Reuters)- Kraft Macaroni & Cheese has been a favorite meal for generations of American children, but smaller brands made with more natural ingredients are starting to nibble at its market share, part of a trend that is biting into growth at large U.S. food companies.

Every day after sitting at the computer for 8 hours I grab a bite to eat (I love food Read more...

But the real opportunity for Taco Bell and many other restaurants is in serving «fresh» food to a growing number of diners who are willing to pay a bit more for it.

It becomes a bit more complex if you provide exemptions for food and things like that.

«The overarching trend, however, is that Canadians of all ages are having more sit - down meals at home and grabbing quick bites from fast - food restaurants while on the go.»

(I've been turning down as many as half a dozen television interviews per day, because they take so much time in traveling to studios, and mainly because most of them provide an opportunity for no more than a few sound bites and a food fight.)

Somehow, a belief system that teaches people that they are the center of all the universe, created in the image of the most perfect being imaginable, strikes me as a bit more of an ego trip than accepting that we aren't destined to live forever because of our «specialness», but that we live our short lifetimes and die like every other living thing on the planet, our bodies decomposing and ultimately entering the food chain once again, on a tiny speck of a planet in an ordinary, remote backwater of the universe.

Since I sent the message I actually made a spontaneous purchase on a little Bosch mmr08 400w chopper / food processor with a push down top to start, it a bit bigger than a normal chopper and smaller than a normal food processor so easy to store and clean and only # 29.99 it made your energy balls fine, don't know how long it will last but seems quiet sturdy so a good place to start when you have a small kitchen and not ready to invest in a more expensive model.

Both were computer software specialists in their previous lives, they love chiles and spicy food, and in the mid 1990s, they both realized that there must be more to (work) life than bits and bytes.

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I Have not tried but am still making it, I like to mix things up a bit because I will usually do the cacao bannana shake from the recipe book «Raw Food Real World» But this sure does put some more variety and taste into it.

I've always made energy bites in the past with oats, peanut butter, chia, honey, etc... But these are so much more SUPER PACKED with nutrients and super foods!

After I'd changed my diet, I realised very quickly that so many «health» foods were full of additives and that there was space for more companies who were focused solely on natural ingredients and a bit more honesty.

Or a food processor will work too, although it will take a bit longer and more stops along the way.

By adding a larger window, along with more pronounced copy on the front of the packaging, consumers can easily see that Pistachio Chewy Bites are real food snacks.»

Compared to two years ago, I'd say my diet is just a bit more «cleaner», with way more whole foods.

It also feels like fall / autumn is enjoyed a bit more in its own right, and part of that is from a food perspective.

I realize this feeling is 100 % in my control, and of course is something I need to be a bit more mindful of, but the truth of the matter is that it happens and when it does, it's important to support your system by filling it with vibrant greens, hydrating veggies and nutrient - dense foods that will give you liver what it needs to more effectively do its job.

Eating fibre rich veggies, digestible foods and sipping on delicious drinks and smoothies are all amazing ways to keep your gut health at bay but sometimes, your digestive system also needs a bit more of a rest.

The new Premium Marine Collagen from Further Food had us all dreamy about getting more «beach» time into our lives and we instantly knew we had to come up with a smoothie that took us to the islands to help us live vicariously through our taste buds for a bit!

Being a bit of a food blogger myself, I felt I could relate a bit to these (much more successful, established, experienced) women.

So this challenge has me a bit more focused on hitting my macros and eating healthy, energizing food every day and this week's meal prep definitely satisfies!

I just wish food manufacturers were a bit more ethically - aware.

Now that I've shared these treats with you I hope you'll scroll through the post, read a little bit more about the food and enjoy the two recipes I've included in this post from the evening.

Yes, these are enjoying a bit of notoriety at the moment as the latest health food craze, but — from reading various articles — they seem to have a more diversified following rather than just the hemp trousers and nut cutlet brigade.

Milk made in the food processor is a bit thicker and occasionally has some grit, and it has a more pronounced nutty flavor.

next time i may add a teensy bit less lemon juice and more olive oil to please my breakfast companions, as it is pretty acidic - but i tend to like acidic foods and especially citrus.

You can add a bit more ground turmeric, but it's more potent than the fresh stuff and too much of it can give your food a chalky taste.

The more you add to the Instant Pot, the longer it will take to get to pressure, plus you risk getting food bits stuck in the anti-block shield.

A Pinch of Healthy takes this classic decadent casserole and makes it a bit more «real food» - friendly by swapping canned soup for homemade and processed cheese for fontina.

The chef is one of Ferran Adria's guys, so he plays with food a bit, and this is his much more affordable restaurant recommended to me by a local foodie.

Once I made it onto the pizza and it tasted just like True Food Kitchen's, heck better I think, a little bit more flavor, I knew I had a winner.

It does seem to be more popular in the mountain and country regions, which is a bit ironic since in the US it is a high priced item made popular by the health food craze.

We relied a bit on processed foods, much more than we do now, and of course, that ate up a large portion of our budget.

Since this was a little bit more icy than ice cream, I couldn't bring myself to crown it worthy of my third favorite food group..

Sending you lots of heal up soon wishes, and take care of yourself (your yummy food is defnitely giving your body all the nutrition that it needs to fix itself up) I always find the natures path bars lack staying power too — i need something a bit more dense, not just pure carbs....

Whether it is a classic from your childhood or something a bit more gourmet, grilled cheese sandwiches bring people together in a way like no other food.

After a bit of head scratching we made our presentation interesting by giving out bran muffins at the beginning, we tried to disguise the boringness of our topic by bringing out the food first, It sounds like our presentation was way more interesting than ours!

Supplements can be very helpful and also allow you to eat a bit more foods so you don't have to be so strict (like some gluten like oats, rye and spelt) which allows us to keep with the diet for longer.

Explaining food allergies to children can take a bit more effort.

I did too, and I'm still slightly suspicious of it, but this article made me a bit more comfortable, as did this article (notice that studies,» were conducted using forms of carrageenan that are not used in foods or beverages).

I like things mildly spicy — I want to taste the food first — and just added a bit — not much — more black pepper as I thought it fit so well with the eggplant.

They would look very similar — maybe even a bit more cracked just add the green food coloring and heart.

Another day we were a bit more organized and got there when they still had food!

Even my 8 year old daughter, who is like my own (very picky) little food critic, ate more than 5 bites of it and said it was ok!

I learned this by trying the same mustard recipe two ways — one used a bit more beer so I reduced it over heat, and the other I blended in the food processor to thicken, using no heat.