Some time ago, I «met» on Twitter a Finnish school
food advocate named Maarit Laurinen.
The report decribes how a school -
food advocate named Kate Adamick, supported by private grant money, has been traveling across Colorado this summer to conduct one - week boot camps to teach school employees how to cook from scratch.
The report decribes how a school -
food advocate named Kate Adamick, supported by... [Continue reading]
Not exact matches
PS - I hope it's obvious but I should add that I do not
advocate for «quick fixes» — I believe in real
food and this is not the kind of thing you have to do for the rest of your life to lose weight and keep it off (I won't
name programs here although I really want to!)
Lily's book (and online program of the same
name), Real
Food for Gestational Diabetes, is the first to
advocate for a nutrient - dense, lower carb diet for managing gestational diabetes.
These highly processed
foods — sometimes referred to as «copycat» junk
food by school
food reform
advocates — bear all the same logos and brand
names as their supermarket counterparts, but are nutritionally tweaked to comply with the USDA's improved school meal standards and / or its new «Smart Snacks in School» rules.
And do breastfeeding
advocates, who mostly seem to have found breastfeeding so straightforward and simple that they are at a complete loss as to why other people find it difficult, really understand what it is like as a new mum — with an overwhelming instinct to calm and nurture their baby — to deny their baby
food in the
name of «exclusive breastfeeding».
School
food advocate Dana Woldow and a reader
named Victoria Chandler had an interesting back and forth over the proper role of government in regulating
food marketing to children.
And then I happened to come across a CNN piece interviewing Dana Woldow, a San Francisco school
food advocate (now a friend of TLT but, back then, an unfamiliar
name to me).
Chef Tim Cipriano, who heads the
food services program for New Haven Public Schools and was
named Advocate of the Year at the Share Our Strength conference, offered a more tempered outlook.
-LSB-...] to come across a CNN piece interviewing Dana Woldow, a San Francisco school
food advocate (now a friend of TLT but, back then, an unfamiliar
name to me).
(I was very honored to be
named a Real
Food Advocate for the Jamie Oliver Foundation for this work.)
The infant
food companies have special contacts in nutrition and child health divisions of various governments who are their
advocates and look after their
name and interests.
During the same test period, Evans created an experiment called
Food Rules, based on the book of that name by Michael Pollan, a journalist who advocates eating simply and avoiding processed f
Food Rules, based on the book of that
name by Michael Pollan, a journalist who
advocates eating simply and avoiding processed
foodfood.
While some paleo
advocates still stick to this original /» pure» diet, most of the big
names in the ancestral health community now look at the paleo diet as a starting place for good nutrition in the modern world and typically acknowledge that some red wine, grass - fed dairy, potatoes, and other «novel»
foods can be a part of a healthy diet.
A few years into
advocating for safe pet
food, a dear friend gave me that
name and it stuck.