Sentences with phrase «food amount so»

Just be sure to account for the kibble trail in his overall daily food amount so he doesn't gain unwanted weight.

Not exact matches

So you and your friend decided to embark on this weight - loss journey together: You both eat the same foods, get the same amount of exercise, and get the same hours of shut - eye each night.

As the cost of goods continues to rise, so should the investor's dividend payments which in turn allow them to buy the same amount of basic goods such as food, shelter, clothing, and entertainment as they have in the past — if not more.

No other power could so effectively have dispelled the austere, hollow - cheeked stoicism, the tolerance of bad food in inadequate amounts, the thin sour beer, watered to help the war effort, the national motto of «mustn't grumble.»

On this reading, Jabez's corpulent affliction continues into adulthood, meaning lie needs increased amounts of food (and so more arable property) to sustain his girth and, in his anxious and hungry eyes, his very life.

The Meccans also payed merchants 10 times the amount of the price of food to make sure that they would not sell food to Muslims so that they would starve.

Producing and marketing a primary commodity, such as milk, carries an enormous amount of responsibility, even more so when producing for and distributing to a developing country that lacks the proper information and finances for making healthy food and drink choices.

I have been very strict with myself for about a year and a half now and am feeling so much better and am finding that I can have small amounts of wheat or gluten infrequently and tolerate it well, however I'm feeling so much better that I'm not really tempted to go back to those foods.

I'm particularly pleased as I don't have the most powerful food processor (it's only a Kenwood) so the poor thing did get a bit hot but I left it to «do its thing» for about 10 minutes and helped it along at one point by adding a small amount of water but it managed it.

Of course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenager).

So it wasn't until a few years ago that I discovered this culinary treasure on Pinterest and I have spent, what now seems like an excessive amount of time, wondering how I could live all these years without this comfort food BBQ chicken tater tot skillet in my life.

Found mainly in animal products, small amounts may be found in plant products due to bacterial contamination.34, 35 However, these plant and fermented foods, such as spirulina, sea vegetables, tempeh, and miso, do not provide an active and reliable source, 36 so vitamin B12 must be obtained elsewhere in the diet.

For a Swiss meringue for the shells, I'd keep the eggwhite and sugar amounts the same, but I would still steer clear of liquid (as opposed to gel or powder) food colouring — it just takes so much to get a deep colour.

It makes a huge amount of food so I am wondering if anyone has tried freezing this dish?

At first I couldn't believe you only got 4 servings out of it, because it's a ton of food... so I parsed it out into 8 servings... but kept nibbling on the edges of the rest after I'd eaten my allotted amount.

Since it was for science, I wanted to eat a good amount of the test food to really see how my body reacted, so I ate like five cookies in one day.

I knew I'd be on a post-Homeland food rampage so I made something that wouldn't break the Weight Watchers Points Plus bank if I ate a large amount of it, and that's how I found this recipe for pumpkin gingerbread.

I knew I'd be on a post-Homeland food rampage so I made something that wouldn't break the Weight Watchers Points Plus bank if I ate a large amount of it, and that's how I found this... [Continue reading]

Plus I'm not afraid of healthy amounts of natural fats and I know calories are bogus for measuring the value of a food, so I'm okay with either my spouse's amazing bean burgers or whatever fakefurters has the most whole - food ingredients.

So, as a parent myself now for more than 18 years, I've allowed my kids to eat sweets so that they don't feel deprived but talked about limits and the effects of eating too much «less than quality food» — but that a small amount also be fine occasionally in the context of an overall healthy lifestylSo, as a parent myself now for more than 18 years, I've allowed my kids to eat sweets so that they don't feel deprived but talked about limits and the effects of eating too much «less than quality food» — but that a small amount also be fine occasionally in the context of an overall healthy lifestylso that they don't feel deprived but talked about limits and the effects of eating too much «less than quality food» — but that a small amount also be fine occasionally in the context of an overall healthy lifestyle.

There are so many conferences you can go to where you'll enjoy an insane amount of delicious and unique food while learning useful tips for getting your blog out in...

I always find that the bed of parsley limits the amount of food I can put in the box as well so I usually use a combination of parsley boxes for my chicken and brisket and lettuce boxes for my ribs and pork.

So when cooking with the Jolokia kin, think big, like huge amounts of food to be spiced up.

Place peas and broth in blender or food processor and puree until smooth (the peas and broth will fill your blender almost to the top, so you can blend them half the amount at a time, if you prefer — you'll need to do this, too, if you are adding extra broth to make a thinner soup).

There's something about the richness of red curry paste that is incredibly satisfying to the palate; in fact, I find that even a small portion of good red curry leaves me feeling sated — much more so than a comparable amount of Chinese food, for instance.

And then when the food sensitivities were cleared up and I was finally able to eat bread again, I made the decision to only do so on a very limited basis, because I decided I felt better when I only ate small amounts of gluten and starchy carbohydrates.

So we are taking the next step and quintupling the amount of vegetarian food we offer.»

Plus I like to cook double amount of certain recipes, so I have enough food to play around with styling and different settings.

I'm still in phase 1 of my LEAP eating plan, so I have very limited amount of foods to choose from every day, but I was excited to come up with this salad dressing that's a little bit «different,» but still quite tasty.

The amount of agave nectar in this recipe is prone to sending me into a food coma, so reduce it if you like, but know that that's where the «sticky» sesame comes from.

Her recipe was made in loaf form and you can click here for her baking times but I went the muffin route because my family seems to need grab - n - go food plus my youngest cutting anyting results in a mass amount of crumbs for me to clean up so... muffins were the chosen option

A few alterations I did that worked: I swapped 1 for 1 honey instead of maple syrup in the condensed coconut milk and I didn't have almond flour so I just put the same amount of whole raw almonds in the food processor and it ground it up just fine.

So let me be clear what I'm talking about... I am referring to food sold in bulk bins, NOT buying bulky amounts of food from your club warehouse store.

There are also plenty of nourishing foods like baby spinach, and tomatoes, so you're getting a fair amount of phytonutrients, vitamins, and minerals.

Okay, and a decent amount of maple syrup and brown sugar, so maybe don't quote me on that whole health food thing.

«Rice is the staple food for millions across the developing world, so finding a way to double the amount each plant produces would help to feed many more of the very poorest.

Ginger isn't supposed to be ingested in large amounts and is almost always added to other food (unless taken in capsule form), so it won't significantly impact your daily calorie consumption or overall nutrition.

The sweet potatoes definitely have a good amount of kick to them so if you are sensitive to spicy foods I would definitely reduce the amount of chipotle.

My health food store sold the yeast in bulk, so I just bought a small amount:)

So the amount is very small and typical of any fermented food or beverage.

It's so amazing the difference the right diet makes, but if you're still getting «glutened,» or small amounts of other food allergens are slipping through in your medications, you can never reap the full rewards of a healthy life.

That's a dramatic improvement, but there still remains room for growth, so FMI remain firmly committed to our Alliance's goals to divert food waste from landfills by 1) Reducing the amount of food waste generated, 2) Repurposing through increased donations, and 3) Recycling food waste that can't be avoided.

I think after eating so much sugar, (and the amount of sugar they put into everything today is insane), natural / healthier foods would obviously taste gross.

There have been so many fun virtual showers lately amount the food blogging scene.

How do you take a pod that is so incendiary that a tiny amount will generate enough heat to smelt steel, and use it in food?

I have looked for places to buy vegan white chocolate, only found some at Amazon, but in such hilariously large amounts (and so spendy, I wouldn't be able to afford any other food for a few months It will be fun to make it and will report back!

These foods promote gut healing and are excellent for your skin and mood, so fill up on them this time of year when your digestive system is exposed to larger amounts of different foods and different routines more so than any other time of the year.

It's Utah, so the liquor laws are a little funky [exact amounts with measuring spoons, no happy hours, no kegs, no liquor at restaurants until food is served, among other rules].

The packaging of consumer goods impacts the environment, so we employ efforts to use the minimal amount of packaging necessary while maintaining food safety and quality, and work with suppliers to find new solutions to use less packaging or materials that are recycled or recyclable.

The initiative so far has resulted in 79,200 kg less food waste — amounting to 341,000 kg CO2 saved, the equivalent of 473 flights between Stockholm and London.