To implement this long term strategy, the European Un - ion supports measures to improve
food and nutrition security and sustainable agriculture in over 60 part - ner countries, providing approximately $ 8,5 billion of funding between 2014 and 2020.
This visual resource gives an overview of climate change and food security, highlighting FAO's mandate to achieve
food and nutrition security for all.
In addition, it promotes an inter-disciplinary and programmatic approach to disaster risk reduction for
food and nutrition security, by integrating the agriculture, livestock, fisheries, forestry and natural resource management sectors, to respond to the diverse livelihoods of small - scale farmers and to the complex set of factors which contribute to disaster risks.
Over the years, IRRI has conducted rigorous rice research as part of the mission to ensure
food and nutrition security for future generations.
LOS BAÑOS, PHILIPPINES — The world's premier research organization focused on rice makes a commitment to keep working toward
food and nutrition security for at least the next few generations.
No region is immune from concerns about
food and nutrition security, and food systems have also to become better integrated as a pillar of the growing global bioeconomy.
The current major global challenges in attaining
food and nutrition security are compounded by pressures of growing populations, climate and other environmental change, and economic inequity and instability.
Meanwhile, environmental and population changes have major implications for issues including
food and nutrition security, access to clean water and sanitation, and natural disasters.
«The report could not have come at a more opportune time as we in Sub-Saharan Africa seek to find sustainable ways and mechanisms for
our food and nutrition security.
His main fields of scientific interest include
food and nutrition security, sustainable agricultural, food system analysis, regional and urban food systems, sustainable transitions, ecosystem services, climate change impacts, and climate change adaptation.
LOS BAÑOS, PHILIPPINES and EVANSTON, IL - December 13, 2016 — The International Rice Research Institute (IRRI) and 2Blades Foundation (2Blades) have signed an agreement to further the cause of global
food and nutrition security for the 3.5 billion people who depend on rice for more than 20 % of their daily calories.
Livestock were emphasised by several speakers as an important aspect of global
food and nutrition security, forming part of stable ecosystems when incorporated properly.
LOS BAÑOS, PHILIPPINES — The world's premier research organization focused on rice makes a commitment to keep working toward
food and nutrition security for at least the next few generations.
Speaking at the opening ceremony, Dr. R.R.A. Wijekoon, Director General of Agriculture, Government of Sri Lanka, said «This will strengthen rice research development activities in the country especially to ensure
food and nutrition security and sharing of global innovative technologies for the country's successful rice production.»
Since its initial report in 2011, the committee has monitored global progress on
food and nutrition security issues and explored three aspects in greater depth — the role of technology and innovation in agriculture, opportunities for advancing nutrition security, and the need for environmentally, socially, and economically sustainable agricultural systems.
Reducing loss and waste throughout the food supply chain should be considered an effective solution to reduce the environmental impacts of agriculture, to improve the income and livelihood of the chain actors and to improve
food and nutrition security for low - income consumers.
Not exact matches
Among them: intensive community gardens that provide a therapeutic space where members are taught how to grow their own vegetables; programs that teach young mothers about proper
nutrition; workshops where local residents learn about
food security and receive public - speaking training;
and after - school classes where tweens whip up healthy meals.
When NGOs face obstacles in creating effective
nutrition and food security programs with in - kind
food aid, they turn to monetization of the
food aid as a way of generating funds for transportation
and other logistical costs,
and for development projects in agriculture, primary education
and other key areas.
SGD 2: End hunger, achieve
food security and improved
nutrition and promote sustainable agriculture
The role of organic farming was recognized in other documents discussed during the week such as the «Sustainable agricultural development for
food security and nutrition, including the role of livestock»
and also in a promotion by FAO stating that «FAO promotes organic, fair trade
and slow
food as concrete ways to support sustainable agriculture».
In order to ensure
food security, good
nutrition,
and a sense of belonging for this vulnerable population, investments in communal gardens for refugees should be considered as an innovative solution.
Grocery Manufacturers Association The voice of the $ 500 billion
food processing industry on scientific
and public policy issues involving
food safety,
food security,
nutrition, technical
and regulatory matters
and consumer affairs worldwide.
To meet the world's growing
food security needs
and face the parallel challenges of improving
nutrition and reducing poverty under a changing global climate, a second — science - based — Green Revolution in agriculture is already under way.
Cristina Grandi, IFOAM
Food Security Campaigner, presented a poster on the «Benefits of organic farming systems» examining environmental, economic
and social aspects as well as data on soil health, water efficiency, biodiversity, energy efficiency, yields, profitability,
nutrition and employment.
This year's memorial address was delivered by Professor Louise Fresco, President of the executive board of Wageningen University Research Centre
and member of the steering committee of the FAO panel of experts on
food security and nutrition.
This year
food programs have addressed
nutrition and food security,
food waste has been measured,
and a growing group of young leaders have worked to improve the global
food system.
As a global
food company, we believe we have a significant role to play in helping to end hunger, achieve
food security, improve
nutrition and promote sustainable agriculture (UN SDG 2).
«While IRRI has historically helped India to meet its overall
food security needs through the green revolution high - yielding rice varieties such as IR8, the challenge now is to deliver increased livelihoods for farmers through increasing the value of rice,
and increasing the well - being of farmers
and consumers through enhanced
nutrition outcomes.
As a global
food company, we believe we have a significant role to play in helping end hunger, achieve
food security, improve
nutrition,
and promote sustainable agriculture (UN SDG 2).
We have also worked, through our business
and the PepsiCo Foundation, to help advance
nutrition and food security in communities around the world.
Announced at the Building Sustainable Futures Forum sponsored by Olam International, the newly - formed GAA is a CEO - led private sector initiative seeking to contribute significantly to the delivery of the UN Sustainable Development Goals (SDGs) by 2030, most notably SDG 2: End hunger, achieve
food security and improved
nutrition,
and promote sustainable agriculture [1].
Biodiversity
and nutrition: a common path toward global
food security and sustainable development
As a result of these attributes, the United Nations named 2013 the «International Year of Quinoa,» celebrating the role that this supergrain's biodiversity
and nutritional value plays in providing
food security,
nutrition,
and the eradication of poverty.
Actions to advance breastfeeding as part of
nutrition,
food security and poverty reduction strategies galvanize efforts to achieve sustainable development goals.
(b) Regularly monitor
and assess effectiveness of policies
and programmes on
food security and nutrition of children, including school meal programmes
and food banks, as well as programmes addressing infants
and young children;
(a) Systematically collect data on
food security and nutrition for children, including those relevant to breast - feeding, overweight
and obesity, in order to identify root causes of child
food insecurity
and malnutrition;
Topic: Agriculture
and food security, Behavior change communication, Infant feeding
and HIV, Maternal
nutrition, Monitoring
and evaluation, Policy
and advocacy, Training
and counseling Region: Global Publisher Source: IYCN
Strengthen government
and citizens» actions that ensure adequate maternal
nutrition and food security for all l Encourage production
and use of appropriate indigenous complementary
foods.
Security and theft are big issues,
and the dining room is just a big, scary place... If I could hope for one change it would be for smaller schools... it is just one solution for a system that needs a lot of solutions
and a lot of change... longer lunch periods, teachers willing to eat with the students,
nutrition education, getting rid of the soda
and snack vending machines that fund the sports programs,
and more money
and support for school
food service programs...
This paper summarizes the harmful impacts of poverty,
food insecurity,
and poor
nutrition on the health
and well - being of children;
and summarizes research demonstrating the effective role of the Child
Nutrition Programs in improving
food and economic
security, dietary intake, weight outcomes, health,
and learning.
Ensure that the human rights to
and the responsibility for
food security, for good health
and a safe environment, particularly for women
and children, are fully observed in order to protect, promote
and support breastfeeding,
and sound infant
and young child
nutrition.
Resources > Agriculture
and food security Behavior change communication Infant feeding
and emergencies Infant feeding
and HIV Maternal
nutrition Micronutrients Monitoring
and evaluation Multilanguage resources Policy
and advocacy Research Technical publications
The Joint Statement also asserts that: Promoting, protecting
and supporting breastfeeding is consistent with the Strategic Objectives of the Beijing Platform for Action 1995; Breastfeeding IS a Human Right; Promoting, protecting
and supporting breastfeeding is consistent with the Sustainable Development Goals of ending hunger, achieving
food security and improving
nutrition;
and that Effective Interventions Exist.
The new goals of the new development agenda to be adopted during the UN summit on September 25, 2015, in New York include ending poverty in all its forms everywhere; ending hunger, achieving
food security, improving
nutrition and promoting sustainable agriculture.
He said «Federal Government through the coordinating agency, NEMA
and relevant line Ministries, Departments
and Agencies have been trying to meet the needs of the IDPs in the provision of
food,
nutrition, non-
food items (NFIs), temporary shelter, medicament, psycho - social therapy,
security and protection.
Fortunately both Congress in the recent omnibus
and now the White House recognize that the agricultural research enterprise plays a critical role in supporting
food safety,
nutrition,
and energy
security.»
The models show that climate change is a less influential driver of global
food security than income, population
and productivity — but it could still pose a significant risk to the
nutrition levels of people living in the world's poorest regions, Baldos said.
• They agreed to launch a new Agriculture Dialogue
and agreed on a Memorandum of Understanding on Agricultural Cooperation
and Food Security that will set a pathway to robust cooperation between the governments in crop forecasting, management and market information; regional and global food security; science, technology, and education; nutrition; and expanding private sector investment in agricult
Food Security that will set a pathway to robust cooperation between the governments in crop forecasting, management and market information; regional and global food security; science, technology, and education; nutrition; and expanding private sector investment in agri
Security that will set a pathway to robust cooperation between the governments in crop forecasting, management
and market information; regional
and global
food security; science, technology, and education; nutrition; and expanding private sector investment in agricult
food security; science, technology, and education; nutrition; and expanding private sector investment in agri
security; science, technology,
and education;
nutrition;
and expanding private sector investment in agriculture.
The U.N.
Food and Agriculture Organization works to alleviate poverty and hunger by promoting agricultural development, improved nutrition, and food secur
Food and Agriculture Organization works to alleviate poverty
and hunger by promoting agricultural development, improved
nutrition,
and food secur
food security.
CIUDAD OBREGÓN, Mexico (CIMMYT)-- As more than 200 wheat science
and food specialists from 34 countries gathered in northwestern Mexico to address threats to global
nutrition and food security, 9 outstanding young women wheat scientists among them showed that this effort will be strengthened by diversity.