It is owned by Roark Capital Group, an Atlanta - based private equity group that has interests in a number of
food and service brands including Arby's, Cinnabon, McAlister's Deli and Wingstop.
Not exact matches
I served in key executive level positions with major consumer
brands in the convenience
and food - retail, automotive
and credit card
service industry.
In each of my former positions, I assumed entrepreneurial - type roles, whether that be managing product launches or guiding
brand innovation for large companies in the
food, credit - card
service and automotive space.
• Rosewood Private Investments made a majority equity investment in ProTec Laboratory, a Quitman, Texas - based provider of contract manufacturing
services to consumer
brands in the dietary supplements, sports nutrition, functional
foods,
and pet care products industries.
Those decisions include the aforementioned centralization of decision - making, a fee that amounts to 3 to 5 percent of sales to cover the costs of restocking shelves
and running promotions
and a requirement for
food companies to use a third - party
service for in - store demos, a critical means of promoting a new
brand.
For example, a pizza
brand that offers a delivery
service could post several tweets encouraging people to order
food on the night a popular show comes back on the air, saving them from having to cook
and potentially disturbing their time in front of the television.
TasteBook is free to users
and monetized by deals with
food brands that offer online
services like
branded, printed TasteBooks.
Restaurant patrons are turning to their mobile phones much more to search for their next place to eat,
and their usage patterns for mobile web browsers or apps on smartphones
and tablets all differ to the point that
food service brands need separate strategies to accommodate everyone.
Another area of innovation I'm working on is developing a new product line for our Pan-Asia Fresh
brand which supplies longer life products to grocery stores, schools, daycare
services, airlines
and food service businesses.
Prior to joining Cerberus, Mr. Ingersoll was a Partner at J.P. Morgan Partners (formerly Chase Capital Partners) from 1993 to 2002, where he focused primarily on private equity
and restructuring situations in various industries including healthcare,
branded food products
and distribution, consumer products, specialty insurance
and outsourced business
services.
We are confident that the strength of our two industry - leading
brands, under the sponsorship of Roark Capital — an experienced restaurant
and food service investor — will enable us to capitalize on significant growth opportunities in the years ahead.»
These risks
and uncertainties include
food safety
and food - borne illness concerns; litigation; unfavorable publicity; federal, state
and local regulation of our business including health care reform, labor
and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer
brands like Bahama Breeze
and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising
and marketing costs; a failure to develop
and recruit effective leaders; the price
and availability of key
food products
and utilities; shortages or interruptions in the delivery of
food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment
and interest rates; disruptions in the financial markets; risk of doing business with franchisees
and vendors in foreign markets; failure to protect our
service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards;
and other factors
and uncertainties discussed from time to time in reports filed by Darden with the Securities
and Exchange Commission.
Our teams are building guest loyalty at all of our
brands through their constant focus on our back - to - basics operating philosophy, which is grounded in
food,
service and atmosphere.
Several companies — including the Rachael Ray - partnered dog
food brand Nutrish, the travel site TripAdvisor
and the streaming
service Hulu — have indicated that they will no longer advertise on her show.
«Everything about the
brand is phenomenal — the team - oriented culture, the incredible Louisiana - style
food, the franchisee model, the family - friendly sports environment
and the commitment to outstanding customer
service.
Tier 4 describes industry - wide technical competencies needed, including
food safety
and sanitation, industry principles
and concepts,
service quality,
and marketing
and branding.
In addition to providing dairy products under the Sunnyside Farms
brand, SSI also offers co-packing
and private - label manufacturing
services to retail
and food industry customers.
MSE
Branded Foods, led by founder
and president Jack Hough, has a cross-functional team of retail
food experts with over 100 years of combined experience in assisting institutions with the creation, implementation
and daily operation of successful
food service programs.
Firehouse Subs consistently ranks No. 1 among fast casual
brands in the categories of
food quality, friendly
service,
and taste
and flavor.
Complete with rigid, semi-rigid,
and flexible
food and beverage manufacturing lines, which enable the company to service boutique businesses and smaller brands, the Innovation Center allows LiDestri Food and Beverage to partner with larger companies looking to test products and support test markets before committing to a national lau
food and beverage manufacturing lines, which enable the company to
service boutique businesses
and smaller
brands, the Innovation Center allows LiDestri
Food and Beverage to partner with larger companies looking to test products and support test markets before committing to a national lau
Food and Beverage to partner with larger companies looking to test products
and support test markets before committing to a national launch.
As a full -
service food brokerage firm, the company for the past 45 years has developed plans that get
brands successfully on
and off grocery store shelves.
Our diverse portfolio of
brands offer the quality
and consistency you need to profitably grow your
food service operation.
DFSI further supplemented its capabilities in early 2014, when it acquired two additional
brands — Mill Hardware &
Food Services, a Willoughby, Ohio - based distributor of refrigeration
and replacement parts;
and Restaurant Parts & More, a Springboro, Ohio - based parts
and accessories distributor.
It embodies the idea that Roy's Restaurant employees work united under one
brand and in one direction as a team to provide elevated standards, impeccable
service and exceptional
food and beverages.
Having the best
brands of gasoline
and food and the best customer
service is the Formula One for success at J & H Family Stores.
Fast
food chains like Pizza Hut already have 1700 stores in China, reaffirming that China has room for more western
branded food services and restaurants, Mr Xiao said.
Additional restaurant concepts within the Blue Ribbon Restaurants
brand include Blue Ribbon Sushi, Blue Ribbon Bars, Blue Ribbon Federal Grill, Blue Ribbon Brasserie
and all
food service at Brooklyn Bowl locations worldwide.
Fayrefield Foods own or manage a number of key
brands into the retail
and food service markets across both the UK
and Europe.
Teasdale Latin
Foods («Teasdale»), a national provider of private label
and branded Hispanic
foods to the retail,
food service and wholesale channels
and majority owned by private equity firm Snow Phipps Group, announced that it has acquired Rudy's Tortillas («Rudy's»), an independent provider of high quality tortillas
and chips into the foodservice channel.
«The Fontanini
brand is highly regarded,
and the addition of these products to our portfolio will allow us to accelerate growth for both Hormel Foods
food service and for Fontanini through expanded distribution
and new customers.»
Working closely with
food service and ingredient distributors Healthy
Brand Oil's products are perfect for use in national restaurant chains, independent restaurants, hotels, casinos,
and universities as well as
food manufacturers.
I am now offering recipe
and food videography
services to bloggers
and brands.
Our new plant also enables us to look at some exciting product
and brand innovations,
and offer more
food service options.»
The
brands of the future — both challenger
and icon — need to confidently shape their ideas
and stake their claim alongside this tech takeover to drive
food innovation
and future proof their own industries, creating new
brands, products
and services that are in tune with these rapidly changing times.
Ultimately, it is only by successfully marrying radical
food innovation
and production, with unparalleled
brand design
and creativity, that we can create a real opportunity for a new generation of
food and drink producers,
brands, products
and services and a truly tasty future for their increasingly educated consumers.
ThermalRite — with its strength as a maker of foodservice, institutional
and specification lines of refrigerated walk - ins
and other cold
food equipment — has combined with other premier
brands, available now from Everidge with our best - in - the - business customer
service guarantees.
Only 4 of the
food service companies had set themselves the target of reaching 100 % CSPO by 2015 — Krispy Kreme Doughnuts, McDonald's, Sodexo
and Restaurant
Brands International.
McCormick China is one of the leading retail
and food service brands in China
and markets more than 300 different products.
The French
food and beverage group has agreed to acquire Wockhardt Group's nutrition business
and brands as well as its related industrial operations from Carol Info
Service, located in Punjab, India, for Eur250 million.
Brands, a leading, global quick - service food company including the Taco Bell and KFC b
Brands, a leading, global quick -
service food company including the Taco Bell
and KFC
brandsbrands.
Keith is a sales & marketing specialist
and founding partner with Urban
Brand Creative, Ireland's premier outsourcing creative consulting agency operating in the
Food Services, Hotels Restaurants & Catering (Horeca)
and Fast Moving Consumer Goods (FMCG) space.
Topics: Asian, Associations, Back Office, Bakery Cafe, Burger / Steak / BBQ, Business Strategy
and Profitability, Catering, Cheese, Coffee / Specialty Beverages, Communications, CONNECT: The Mobile CX Summit, Consultant / Analyst, Credit / Cashless, CRM, Curbside & Takeout, Customer
Service / Experience, Digital Signage, Display Technology, Equipment & Supplies, Ethnic, Events, Fast Casual Executive Summit, Financial News, Financing
and capital improvements,
Food Allergies / Gluten - free,
Food & Beverage,
Food Cost Management,
Food Safety,
Food Trucks, Franchising Focus, Franchising & Growth, Fresh Mex, Furniture
and Fixtures, Gaming, Going Green, Health & Nutrition, Hot Products, Human Resources, ICX Summit, Independent Restaurant, Industry
Services, In - Store Media, Insurance / Risk Management, International, Internet of Things, Italian / Pizza, Kiosk ROI, Kitchen Display, Legal Issues, Loss Prevention, Loyalty Programs, Marketing, Marketing /
Branding / Promotion, Menu Boards, Menu Labeling, Mobile Payments, Music
Services, Mystery Shopping, National Restaurant Association, Online / Mobile / Social, Online Ordering, Online
Services, On - site Customer Management / Paging, On the Menu, On the Move, Operations Management, Other, Ovens, Packaging, Packaging Trends, PCI Compliance, Policy / Legislation, POS, Product Reviews, Professional
Services, Research & Development / Innovation, Restaurant Design / Layout, Safety, Sandwich, Sauce, Security Systems, Self - Ordering Kiosks, Self
Service, Social Responsibility, Software, Software - Back Office, Software - Inventory Management, Software - Supply Chain, Soup / Salad, Staffing & Training, Supplier, Sustainability, Systems / Technology, Top 100, Trade or Association, Trade Show, Trends / Statistics, Video Gallery, Webinars, Window Treatments, Workforce Management
In addition to the expertise offered by Siddhi Shot, we regularly work with the following valued
brand partners that provide high quality
services to
food & beverage
brands in the areas of marketing,
branding, staffing
and legal
services.
Tetra Pak unveils its new Marketing
Services program, providing tailor - made support to
food and beverage
brands in the challenging world of product innovation.
As a leader in the casual dining segment, CraftWorks also operates strong regional
brands, including ChopHouse
and Big River,
and employs more than 12,000 people throughout the U.S.. All of CraftWorks» restaurant
brands have innovative menus with made - from - scratch
food and a vast selection of unique craft beer, as well as unbeatable
service and loyalty programs that tout over a half - million active members.
As a leader in the craft beer focused casual dining segment, CraftWorks also operates strong regional
brands,
and employs more than 12,000 people throughout the U.S.. All of CraftWorks» restaurant
brands have innovative menus with made - from - scratch
food and a vast selection of unique craft beer, as well as unbeatable
service and loyalty programs with over a half - million active members.
«We're excited about the future of our
brand and new team members who are experienced in the
food service industry
and can help us realize the exponential growth we have planned over the next few years,» said Chris Newcomb, president
and CEO of Newk's.
Previously she served as Quality Assurance Manager for PetSmart's own
food and treat
brands, Director of Technical
Services for MarketFare Foods, as Quality Assurance Manager for other meat
and RTE refrigerated
and frozen
food processors,
and as a
food safety auditor.
We're looking forward to working closely with their teams to amplify Dannon
Food Service's
brand voice
and expand its product distribution throughout the industry.
Chef Len works directly with numerous global consumer
brands,
food manufacturing companies,
food service distributors
and contact feeders, aligning product design, marketing
and sales teams to create fresh
and innovative
food solutions.