Sentences with phrase «food availability so»

It is not deprivation at all, it is completely natural and our evolutionary biology was designed around inconsistent food availability so I see not eating as a very fundamental core competency of humans, certainly not a risky / dangerous behavior.

Early humans didn't have a system for tracking food availability so they mostly consumed what was readily available, like seaweeds.

Not exact matches

The best part of summer is the peak availability of so many fruits; it means you can make a variety of sweet treats with little or no added sugar, such as street food - style mango and orange cups with coconut chips, watermelon aloe juice, and all kinds of paletas.

so delicate, so tasty and that too with no spices besides salt / pepper... I have always believed that good food is about the process... (this is why cooks who argue about only buying best quality products annoy me because many people niether have the luxury nor the availability to do that)... but you show foodlovers how to turn a simple egg into absolute bliss and I really respect you for that.

«There is a lot of cost pressure, and now you have Brexit as well, so there is a question over labour availability, and a lot of companies are hurt by currency swings, so to go and ask for # 10 million to build a new food factory, it's a difficult climate,» he says.

Nutrition labels also create incentives for food manufacturers to reformulate their products, so helping populations more broadly by increasing the availability of food of higher nutritional value.

«Availability within these ranges is so much broader than it ever has been, which will catch people's eye and make it a more appealing swap,» adds Emma Clifford, Mintel's associate director of food and drink.

«The growth is new, but consistent, so I think we'll see more availability of foods... going forward,» said Dawson.

I have personally come to the conclusion that what we need is a hypnosis event of the masses to help avert our minds from this constant barrage of junk food sales (lol)-- and, of course I am being facetious and tongue in cheek, but honestly... How does a person circumvent the constant sales and availability of this highly - processed junk food marketing that has invaded so many aspects of our daily lives and is so heavily represented in fundraising?

A study of Asian vegetarians with incomplete amino acid intake showed reduced clearing of xenobiotics.47 Low levels of hydrochloric acid have an adverse impact on the availability of dietary amino acids, even in a higher protein diet, so stimulating the pancreas using lacto - fermented foods is crucial.

Then add in that we have so many years worth of history over such a wide variety of geographies and thus availability of food, that you have to be very careful about what lessons you take from looking as specific populations that lived a long time ago.

First and foremost the nutrient requirements of the animal and then I have to think about things like ingredients availability, ingredient cost versus benefit, the health of the animal, and pet food... so it's really a pretty interesting task to develop all of these things.

The food has relatively limited availability in stores, so be sure to check with brick - and - mortar retailers before making a trip.

With a great entertainment and food package that supports local economy by eating out at a variety of local restaurants, warm weather, consistent surf and a truly unique setting, our availability often sells out, so get in touch soon.

Similar to 6, 7, and 9 above, «We recognize that climate change, left unaddressed, is expected to threaten food production from land and sea, to limit fresh water availability, to cause more severe weather including cyclones, droughts and floods, to increase life - threatening illnesses, to endanger biodiversity» and so on.

And it's clear, too, that trends in food availability and cost are shaped by so many local and global factors, with all kinds of feedback loops, that claiming causality is inadvisable.

Which in itself would be hard to value, because the benefit would be in lower prices to consumers, and greater food availability (especially in the third world), not so much in increased benefits to producers.