Sentences with phrase «food cart vendors»

She hopes that all of the food cart vendors in Portland's downtown area that use clamshell packaging will be part of the Go Box service.
Weiss» service will also cost food cart vendors to participate, but she is hoping that carts that use at leat 24 containers a month will be able to spend the same amount that they would for disposable packaging.
A small group of food cart vendors and others who want to help expand their ability to do business noshed on hot tamales and cut fruit, items that are illegal for them to sell on the street in Chicago, during a gathering Wednesday night at a Rogers Park church.

Not exact matches

Modern - day food - cart owners have cleaned up the somewhat greasy reputation of street - food vendors.
CORONA — A local politician is pushing the city to lift the cap on its number of food cart street vendor permits — while also forcing them to obtain letter grades like restaurants — in a bid to ease tensions between popular vendors and neighborhood store owners.
In reaction to what he says is a proliferation of food carts on city streets, City Councilman Mark Weprin (D - Oakland Gardens) said he would like to see the city Street Vendor Review Panel reconvene and implement a new plan regulating where and when the food carts can operate.
The party's food vendors include Brooklyn Bangers, Steel Carts and Melt Bakery, among others, as well as beer from PBR and Radeberger.
For groups with a variety of tastes, food carts are a great way to diversify culinary offerings since pods may include a dozen or more vendors.
Almost everyone accepts credit cards these days, even small vendors like food carts.
For Ebner's part of the exhibition, she creates a progression of prints depicting the repetitive patterns of the LED signs on Halal food vendor carts in New York City.
When the Vendy Awards first began pitting New York's food carts and other street food vendors against one another in a daylong cook - off in 2005, gourmet food trucks were still a few years...
So he designed the CarretOn PowerHub; it's based on traditional street vendors» carts and «instead of food, vegetables or ice cones, CarretOn provides renewable energy and sustainability as a product.»
If the country you are visiting has franchised food carts, those are more likely to be staffed by vendors trained in basic food safety.
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