Sentences with phrase «food chain provides»

Not exact matches

The investment helped provide much of the capital that would ultimately allow Chipotle to set itself apart from traditional fast - food chains.
Consider U.K. - based fast - food chain Pret a Manger, which is dedicated to providing economical, natural food.
Yum immediately cut ties with the supplier, which also provided food products to the company's Pizza Hut chain.
Its customers tend to be educated and care about sourcing and traceability, which is why the food chain sells meat that is certified to meet Global Animal Partnership's (GAP) welfare rating standards, something Krave was able to provide.
It's also a break from the food business, where Berkshire (BRKA) has done a string of big deals recently, including Heinz and Kraft, as well as providing financing for Burger King's acquisition of Canadian doughnut chain Tim Horton's.
The spinoff of Lamb Weston, which provides french fries to fast - food chains including McDonald's and KFC, is expected to be tax - free to shareholders, the company said Wednesday.
AgNext, focused on horticulture and plantation crops, collects spatial, temporal and spectral data to provide solutions across the agriculture and food value chain.
The earlier $ 2 million grant is already supporting 159 food banks across Canada to provide operational support for retail food pick - up programs; education resources to improve safe food handling; and grants helping 50 local organizations to purchase equipment to expand cold chain capability to make fresh and perishable foods more accessible.
Pushed back to Dec. 1, 2016, the final rule requires restaurants, retail food establishments, entertainment venue chains and vending machines with 20 or more locations to clearly provide calorie information of standard food and beverage items on menus and menu boards.
The MoniQA Association is consortium partner of iFAAM and supports the international efforts to make precautionary food allergen labeling more transparent for consumers and to provide a sustainable online toolbox for allergen management along the food supply chain.
Investing in efficient, low - cost and sustainable processing technologies, adequate storage and packaging solutions, road infrastructure and market linkages as well as providing training and education to chain actors, including consumers, are among the tried and proven interventions which increase the efficiency of the chain and therefore lead to a reduction in food loss and waste.
NSF International provides expertise and accredited food services across all supply chain sectors, including agriculture, animal feed and welfare, produce, processing, distribution, dairy, seafood, quality management software, retail and restaurants.
The Food Loss and Waste Accounting and Reporting Standard (or FLW Standard) is a global standard that provides requirements and guidance for quantifying and reporting on the weight of food and / or associated inedible parts removed from the food supply chain — commonly referred to as «fooFood Loss and Waste Accounting and Reporting Standard (or FLW Standard) is a global standard that provides requirements and guidance for quantifying and reporting on the weight of food and / or associated inedible parts removed from the food supply chain — commonly referred to as «foofood and / or associated inedible parts removed from the food supply chain — commonly referred to as «foofood supply chain — commonly referred to as «foodfood...
Global Food Contact 2018 will be held May 9 - 11, 2018 in Bethesda, MD, focusing on the latest regulations on the global scale and providing the best context for everyone involved in the food contact supply chain Food Contact 2018 will be held May 9 - 11, 2018 in Bethesda, MD, focusing on the latest regulations on the global scale and providing the best context for everyone involved in the food contact supply chain food contact supply chain more
Beginning Dec. 1, 2015, restaurants, retail food establishments, entertainment venue chains and vending machines with 20 or more locations will be required to clearly provide calorie information of standard food and beverages items on its menus and menu boards.
As experts in temperature, we provide products and monitoring solutions to the food industry that aid compliance with HACCP regulations and due diligence procedures, helping to improve product safety to customers, eliminate risk and reduce cost in the supply chain.
In North America, Rabobank is the premier bank to the food, agribusiness and beverage industries, providing sector expertise, strategic counsel and tailored financial solutions to clients across the entire food value chain.
«The product evolved to provide a full - featured, end - to - end solution that addresses all areas of the food and beverage supply chain,» President Joey Benadretti says.
Movie studios provide incentives to theater chains like Malco to use «souvenir» paper cups and popcorn vessels displaying certain movie logos for promotional reasons, but it also benefits the theaters to participate since nearly half of their revenue comes from food and beverage sales.
Hazards Analysis Critical Control Points (HACCP) leads the way in providing a framework for food manufacturers to work within, while the Global Food Safety Initiative (GFSI) provides a platform for collaboration between some of the world's leading food safety experts from retailer, manufacturer, and food service companies, service providers associated with the food supply chain, international organisations, academia, and governmfood manufacturers to work within, while the Global Food Safety Initiative (GFSI) provides a platform for collaboration between some of the world's leading food safety experts from retailer, manufacturer, and food service companies, service providers associated with the food supply chain, international organisations, academia, and governmFood Safety Initiative (GFSI) provides a platform for collaboration between some of the world's leading food safety experts from retailer, manufacturer, and food service companies, service providers associated with the food supply chain, international organisations, academia, and governmfood safety experts from retailer, manufacturer, and food service companies, service providers associated with the food supply chain, international organisations, academia, and governmfood service companies, service providers associated with the food supply chain, international organisations, academia, and governmfood supply chain, international organisations, academia, and government.
Provides a practical and up - to - date text covering the essentials of food safety management in the global supply chain, giving the reader the knowledge and skills that they need to design, implement and maintain a world - class food safety programme.
Food manufacturers looking to provide long - chain omega - 3s (EPA and DHA) in their products can now do so with an oil blend made with high oleic sunflower oil produced from identify - preserved (IdP) conventionally - bred (non-GMO) high oleic sunflower seeds, fish oil and proprietary antioxidants.
«Chains have no choice but to invest heavily in research and development, so they can stay relevant to the modern consumer,» says Greg Wank, a partner at Anchin, Block & Anchin, a firm that provides accounting and advisory services to the food and beverage industry.
We can also help you navigate the relevant parts of the Health Care Reform Act which requires certain restaurant chains and packaged food providers to provide nutrition information.
Encouraging and providing incentives to the actors of the food value chain to reformulate products, implement responsible marketing guidelines and advertising, and secure consumer access to easily understandable nutritional information
OnDemand aggregates data from a restaurant's supply chain partners to provide management with unparalleled levels of insight, transparency and control over their food supply chain.
«Achieving this mission requires participation by companies of all sizes, including supply - chain leaders like Cargill that can provide large - scale availability of non-GMO food ingredients.»
FDF's Community Partnership Awards recognise the food and drink chain's longstanding commitment to the community and provide a showcase for the sector's widespread activities in corporate social responsibility.
According to the BBC's website, Good Food, «Coconuts contain significant amounts of fat, but unlike other nuts, they provide fat that is mostly in the form of medium chain saturated fatty acids (MCFAs) in particular, one called lauric acid.
The conclusions from this research provide valuable insights on how to help ignite and guide the development of food waste prevention and sustainability strategies across the food supply chain.
There is no silver bullet for how to reduce food waste, it will require policy changes as well as changes in the actions of everybody along the supply chain, but we also believe that DuPont can provide solutions that make some of those changes easier.
Mr Djibril Drame, a Resource Person at the launch of the project said it was aimed at providing guidance to food chain actors, government and private sector on appropriate food packaging systems including food packaging, materials, equipment and an enabling policy and regulatory framework.
We collaborate with industry peers from retail, manufacturing and foodservice companies, as well as governments and academia, to provide the thought leadership and guidance that enables food safety throughout the supply chain.
Laura Abshire, director, sustainability policy, National Restaurant Association; Andrew Harig, senior director, sustainability, tax and trade, Food Marketing Institute; and Meghan Stasz, senior director, sustainability, Grocery Manufacturers Association, represented industry groups at the staff briefing and co-presented with executives from their member companies to raise awareness of how companies are already successfully implementing food waste reduction strategies and what challenges remain in the supply chain that Congress can help provide relFood Marketing Institute; and Meghan Stasz, senior director, sustainability, Grocery Manufacturers Association, represented industry groups at the staff briefing and co-presented with executives from their member companies to raise awareness of how companies are already successfully implementing food waste reduction strategies and what challenges remain in the supply chain that Congress can help provide relfood waste reduction strategies and what challenges remain in the supply chain that Congress can help provide relief.
QAI can now certify organic food producers, traders, processors, manufacturers, distributors and retailers, providing them with a secure, dependable way to enter the organic supply chain serving Mexican consumers.
«Consumers with more access to media sources — including young people and parents of young children — are putting more pressure on food producers and manufacturers to provide a secure food supply such as block chain technology», says Kaul.
QAI launches Certified Transitional, the first and only program to certify entire food supply chain and provide on - package «Certified Transitional Mark»...
Our manufacturing technologies ensure food safe quality, improved efficiencies and shortened lead - times that provide full supply chain value.
As an organisation, Scotland Food & Drink provides leadership and strategic thinking, analyse trends and work with the industry towards making our supply chain stronger and our distribution networks more effective.
28 June 2017 Sydney The AFGC's Supply Chain Seminar provided an opportunity for senior supply chain executives of Australian food, -LSBChain Seminar provided an opportunity for senior supply chain executives of Australian food, -LSBchain executives of Australian food, -LSB-...]
Food Safety Strategies along with the Food Safety Summit provides food safety professionals across the entire food and beverage supply chain, with unparalleled information on how to monitor, defend and solve safety issues around food and beverage products and procesFood Safety Strategies along with the Food Safety Summit provides food safety professionals across the entire food and beverage supply chain, with unparalleled information on how to monitor, defend and solve safety issues around food and beverage products and procesFood Safety Summit provides food safety professionals across the entire food and beverage supply chain, with unparalleled information on how to monitor, defend and solve safety issues around food and beverage products and procesfood safety professionals across the entire food and beverage supply chain, with unparalleled information on how to monitor, defend and solve safety issues around food and beverage products and procesfood and beverage supply chain, with unparalleled information on how to monitor, defend and solve safety issues around food and beverage products and procesfood and beverage products and processes.
The method is said to provide far greater confidence when detecting allergens in complex food samples compared with immunoassay - based and polymerase chain reaction (PCR) methods.
This provides some bigger picture global insights that are interesting for the Food and Drink Sector that often operates in complex global supply chains.
FoodLogiQ ® provides traceability, food safety compliance and supply chain transparency software solutions.
Heightened consumer demand for increased food safety assurances moves down the chain with retailers and service providers asking suppliers to provide verifiable proof that robust food safety control systems have been effectively implemented.
The workshop will helps companies mitigate against food fraud risks and provide greater controls in their supply chains.
The Global Food Safety Initiative (GFSI) is a benchmarking organization that provides thought leadership and guidance on food safety management system controls necessary to assure the safety of the food supply chFood Safety Initiative (GFSI) is a benchmarking organization that provides thought leadership and guidance on food safety management system controls necessary to assure the safety of the food supply chfood safety management system controls necessary to assure the safety of the food supply chfood supply chain.
It requires restaurant chains and similar retail food establishments that have 20 or more locations operating under the same brand to provide detailed nutrition information to consumers, and display calories on the menu, menu - board or drive through.
The Global Food Safety Initiative provides thought leadership and guidance on food safety management along the entire supply chFood Safety Initiative provides thought leadership and guidance on food safety management along the entire supply chfood safety management along the entire supply chain.
From the finest eateries to the largest fast food chains, restaurants and foodservice companies trust Southern Produce Distributors to provide the consistent, high quality product needed to meet even the most discerning customer's demands.
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