The fast -
food chain serves pizza in hundreds of locations (mostly in Spain and the Middle East) with a Latin twist, with toppings like barbacoa and Iberico ham.
Not exact matches
Finally, companies like Burger King might seem antithetical to data centers, but for Equinix CEO Steve Smith, the fast -
food chain represents just one of the many clients his business
serves.
Panera's CEO has a challenge for fast -
food executives: Eat the meals their
chains are
serving children.
Other fast -
food chains, such as Shake Shack and Taco Bell, already
serve alcohol in certain locations.
As retailers and brands vie for a piece of a hit that takes players from place to place, fast
food chain McDonald's Japan (mcd) said its nearly 3,000 shops across Japan would
serve as spots where Pokemon can be battled or «trained» in the game — within limits.
The world's # 1 fast
food chain is gaining a foothold in the quick -
serve coffee market, so it's turning it sights to the cuppas that consumers make in their homes.
Under Easterbrook, who took over the top job in March, the burger
chain has simplified its menu, improved service by raising wages and is working on
serving healthier
food.
The goal with McPick is to convince them to spend more money and to shake the
chain's reputation for
serving cheap
food.
Toast Box is one of the most popular Singaporean
food chains and
serves unique toasty creations alongside artisan coffee, also known as «kaya toast and kopi» (jam with toast and coffee).
Of course, all is not rosy for Green Mountain, as a number of
food retailers and quick -
serve restaurant
chains have taken advantage of the Keurig system's patent expiration to pursue alternative partnerships.
Much of the attention has been focused on the
chain's ability to efficiently
serve up fresh, relatively healthy fast
food.
Now that is an endorsement, I have to say, I've not dine at Chipotle and I would have assumed it's the same
chain - like
food that the other's
serve.
When the title of this post came up in my Bloglovin feed I thought it sounded like a calorie laden fat frenzy, the kind of thing kids are
served at
food chain restaurant!
Founded in 1951, Jack in the Box is among the nation's leading fast -
food hamburger
chains with more than 2,200 quick -
serve restaurants in 21 states and Guam.
Brothers Maury and Sid Feldmar started the company in 1946 to
serve local fast -
food chains and distributors with pre-made products.
FoodSwing does not own its own brands but processes products strictly for private label, other brand owners, major retail
food chains, commercial foodservice suppliers and quick -
serve restaurant
chains with hundreds of locations that want consistency in their pasta sauces and gravies.
A combination of competitive advantages — a sports emphasis, being family - friendly,
serving high quality
food and being a great value — are the legs of the table on which Beef «O'Brady's is building its franchised
chain of restaurants.
The company's
food quality differentiators includes making fresh dough in each location and also prides itself on being the only pizza
chain that
serves fresh chicken wings.
«What we did not change was 122
food & drink • summer 2012 • www.fooddrink-magazine.com << El Taco Tote is a family owned and operated restaurant
chain that concentrates on
serving fresh, high - quality Mexican
food.
Last year, Meantime collaborated with UK restaurant
chain Wagamama to release two beers designed to be
served alongside Asian
food.
It's generated by the processing, handling, storage, sale, preparation, cooking and
serving of
foods; so it can happen anywhere along the supply
chain, from the farm to the manufacturer to the retailer or restaurant, and in our homes or at work.
QAI can now certify organic
food producers, traders, processors, manufacturers, distributors and retailers, providing them with a secure, dependable way to enter the organic supply
chain serving Mexican consumers.
The Cheshire - based
chain serves «fast casual»
food, Executive Vice President William Chemero said.
Food Logistics, published by Cygnus Business Media, serves the information needs of executives involved in various aspects of the food and beverage supply ch
Food Logistics, published by Cygnus Business Media,
serves the information needs of executives involved in various aspects of the
food and beverage supply ch
food and beverage supply
chain.
And the company, which
serves every foodservice sector from
chain restaurants to institutions, white tablecloth to quick -
serve — does it through finding the right
food products no one has or has ever heard of, then distributing quicker and more cost effective than anyone else.
Their concerns include the need to review the way that the various industry bodies do or do not
serve farmers» interests, and an investigation into the other restrictive practices that are crippling their end of the
food chain.
Practicing the art of
serving quality
food for more than fifty years, Tavistock Group owns a portfolio of proven boutique restaurant concepts and national
chains in the US and UK, ranging from fast casual to fine dining.
Methods: Data on salt content for products
served by six fast
food chains operating in Australia, Canada, France, New Zealand, the United Kingdom and the United States were collected by survey in April 2010.
To mark its 30th anniversary in business, the national PetSmart
chain is donating enough
food to
serve animals in need an estimated 60 million meals.
ArrowStream has been
serving the
food industry for over 16 years, combining proven supply
chain expertise with data science and analytics to help clients rethink and optimize their supply
chains.
Chestnut has more than 25 years of
food safety experience, most recently serving as NSF's Vice President of Supply Chain Food Safety, helping companies throughout the global supply chain strengthen their quality assurance and food safety programs through auditing, testing and certification to the global food safety standa
food safety experience, most recently
serving as NSF's Vice President of Supply
Chain Food Safety, helping companies throughout the global supply chain strengthen their quality assurance and food safety programs through auditing, testing and certification to the global food safety stand
Chain Food Safety, helping companies throughout the global supply chain strengthen their quality assurance and food safety programs through auditing, testing and certification to the global food safety standa
Food Safety, helping companies throughout the global supply
chain strengthen their quality assurance and food safety programs through auditing, testing and certification to the global food safety stand
chain strengthen their quality assurance and
food safety programs through auditing, testing and certification to the global food safety standa
food safety programs through auditing, testing and certification to the global
food safety standa
food safety standards.
The connection goes even deeper than
food, as Alfred Martinez, son of the
chain's founder, honorably
served as a pilot in the U.S. Air Force during World War II.
I love Lebanese cuisine, but unfortunately, all I know about it is what they
serve in Lebanese fast
food chains where I live.
Twenty edible school gardens in the district
served as learning labs for lessons like composting and
food chains.
The fast -
food chain was
serving eggs to Americans from caged chickens, he said, each living in a space smaller than the paper rectangle.
Fast -
food chains hit on a great idea when they began
serving seasoned chicken nuggets several years ago; everyone likes the easy - to - eat nibbles.
Members of Congress have written the USDA, asking, «If fast
food chains won't
serve pink slime, why should school cafeterias?»
The National Restaurant Association successfully persuaded an appeals court to issue a temporarily stay on a controversial rule requiring
chain restaurants in New York City to alert customers to the high - sodium
food that they
serve, a day before the rule was scheduled to go into effect.
Researchers from Drexel University and the University of Pennsylvania studied more than 2,600 menu items
served at full - service restaurant
chains operating in Philadelphia and concluded that
foods served at full - service restaurant
chains are high in calories, saturated fat, and sodium, and that standard definitions are needed for «healthy choice» tags and for entrees targeted to vulnerable age groups.
«In this project, we investigated the cost - benefit analysis of restaurants purchasing local
foods, along the foodservice value
chain, which ranged from the sourcing of local
food all the way to
serving local
foods to customers,» said Sharma.
Those shifts most likely stem from the copious quantities of carbon dioxide spewed by fossil fuel — fired power plants that are changing the climate and, thus, the tiny plants known as phytoplankton that
serve as the base of the oceanic
food chain.
Plants form the basis of the
food chains and are consumed by herbivores, which in turn
serve as prey for the carnivores.
And sulfur - feeding bacteria flourish at the darkest depths of the oceans,
serving as the foundation of a
food chain so exotic as to seem virtually extraterrestrial.
The grazers also
serve as
food themselves for animals higher on the
food chain.
The research demonstrates that top predators such as the common dolphin can
serve as important indicators of the length of the
food chain, which in turn provides insight into the ecosystem, Ruiz - Cooley said.
They are near the bottom of the
food chain,
serving as a major energy source for many small fish.
In a new study published in the Journal of Geophysical Research: Oceans in July, researchers found that phytoplankton, marine microorganisms that
serve as the foundation of the
food chain in the ocean, were more likely to thrive with the melting of the continent's ice shelves and ice sheets.
Vitacost's online shopping platform is convenient for anyone, but if you live in a remote area or an area that's not
served by Whole Foods (or some other large «health
food»
chain with a huge selection), it's more than convenient... It's a God - send!
The farm ponds can be polluted, and the farmers often
serve fish meal to the fish, so they end up higher up on the
food chain (bigger toxic load) than they would in the wild.
When I was younger, before I began my real
food journey, I loved the biscuits
served at one of the nation's favorite seafood restaurant
chains.