Sentences with phrase «food craze in»

Cats Acting Natural So far, the natural food craze in all its manifestations — from gluten - free to raw diets — has revolved primarily around dogs.

Could one of these strange foods be the next big food craze in the U.S.?

Not exact matches

From adapting neighboring stores shuttering and opening, to tracking all the latest food and health crazes for the people in that locale, Lauren discusses what's important to keeping a brick and mortar location thriving.

In her book, Vladia focuses on real food and healthy eating, rather than following the latest dieting craze.

It does seem to be more popular in the mountain and country regions, which is a bit ironic since in the US it is a high priced item made popular by the health food craze.

I couldn't resist the pumpkin spice craze and need it in as much of my food as possible this time of year, haha.

Another aspect of the festival was highlighting ongoing trends in the food industry, such as the food truck craze.

I've been in a Mexican food craze lately, and since Cinco de Mayo is quickly approaching, I thought I'd pull together a list of delicious Mexican Foods from some of my favorite bloggers that you can easily prepare at home.

Although chia seeds are the latest health food craze they've been a kind of a big deal in Mexico, Central, and South America for, I don't know, like thousands of years.

Maybe that's on a more philosophical, food culture level, but it's sort of dizzying for chefs to watch because these trends seem to come out of nowhere, and then in the context of wastefulness, the question is: What do you do with the byproducts of those crazes?

Food trucks are the latest craze in Boston.

Chobani, the company that helped kick - start the Greek yogurt craze, is shrinking those words on its label as it may expand beyond that food in an increasingly crowded yogurt market.

In the 1980s, we went through a «low - fat craze,» where everyone bought into the myth that low - fat foods were better for you and helped you lose weight.

The whole craze over high fat, high protein diets are to decrease spikes in insulin and to lower the GI index of foods and meals.

Thanks for your reply Shawn, and yes your situation may indeed require special attention to being GF; however as I mentioned to others, it was not my intent to get everyone off their special diets if they truly needed to be on them, and especially if that the case with your doctors advice, but rather to remind us that we must not throw the grain baby out with the bath water, remove the almond flour as what's become the king of the GF craze, and too look to the time when with healing we can return to eating all the foods so wonderfully taught in Nourishing Traditions.

In the mid 1970s, dietary fats were blamed for heart disease, giving rise to the «low - fat craze,» which resulted in an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was addeIn the mid 1970s, dietary fats were blamed for heart disease, giving rise to the «low - fat craze,» which resulted in an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was addein an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was added.

The glycemic index became very popular several years back during the low - carb diet craze, when both Dr. Atkins of The Atkins Diet and Dr. Agatston of the South Beach Diet began advocating the use of this index in choosing foods.

With the current fitspo craze dominating social media accounts, it feels like everyone around is completing Kayla's BBG, flashing their abs and guzzling low - carb green smoothies for breakfast every day (disclaimer: I do like a smoothie breakfast sometimes but I eat it in a bowl and it pretty much becomes solid food once I add my motherload of toppings — otherwise it's not enough for me).

Around that same time, dietary fats were blamed for heart disease, giving rise to the «low - fat craze,» which resulted in an explosion of processed nonfat and low fat convenience foods — most of which tasted like sawdust unless sugar was added.

It's the newest but oldest craze around Our ancestors ate what we call «nose to tail» in that they did not waste a single part of the animal they hunted as they respected the animal they killed and did not know when the next available food source was coming.

Have you been following the newest craze in «health» foods?

The acai craze has carved a permanent spot in Sydney's food scene.

No matter the day, there is always something to do or a new food craze to indulge in.

Meanwhile, when you're roaming free in Hope County, you're clinking beers with hillbillies, tearing down a mountain on a quad bike accompanied by blaring hair - metal and fireworks, hunting down crazed moose or collecting ingredients for a food festival called the Testy Festy (no prizes for guessing the featured dish).

It's not known when exactly the grain - free pet food craze began, but like many pet trends that mimic human health food trends, the rise of grain - free kibble seems to be mirroring the spike in grain - and gluten - free products for people.

As investors line up, many wonder if the growing craze of customizable, subscription pet food is simply an affluent niche market or a truly transformative moment in the way people feed their pets.

The craze is much the same as in everything else on the planet, supply and demand transcend precious metals, food, and yes even animals.

I love this brilliant, tongue - in - cheek analysis of the niche marketing craze in pet food.

The topics include fusion food whose cross-cultural flavors are becoming the latest craze, Patricia Urquiola's design tryst in Berlin and the escalating importance of environmental and social responsibility in hospitality today.

Meanwhile, when you're roaming free in Hope County, you're clinking beers with hillbillies, tearing down a mountain on a quad bike accompanied by blaring hair - metal and fireworks, hunting down crazed moose or collecting ingredients for a food festival called the Testy Festy (no prizes for guessing the featured dish).

It would be an inappropriate leap to launch the next diet craze by imagining that eating less salt will be linked to weight loss; in fact, the added energy demand that causes the increased hunger might even offset any weight gain from additional food intake.