Sentences with phrase «food directors still»

Nonetheless, despite this pressure from the SNA board, 86 courageous school food directors still stepped forward to sign.

Not exact matches

There, Director Russ Meyer says the university has worked to provide students with healthy choices while still providing them with the option of good old - fashioned comfort food.

Gateway has had significant growth in the past 12 months, and still has plans to grow aggressively in the next couple of years, according to Corporate Director of Food & Beverage Travis Talbot.

Coles managing director John Durkan says multinational food and grocery suppliers are still treating Australia like «Treasure Island», charging consumers premium prices to boost earnings and fund their Asian operations.

«We were looking for a unique way to deliver our message that foods baked and fried in healthier cooking oils can still taste great,» said Bunge Marketing Director Bill McCullough.

Food Allergy Center director and senior author James Baker commented on the necessity for further research, saying: «Food allergy has exploded in prevalence and incidence but we still know so little about it because there hasn't been that much research in the field.

My guess is probably 5 - 10 % of the population are still hungry — they still do not have enough to eat,» said Shenggen Fan, the director general of the International Food Policy Research Institute in Washington.

«I believe Pizza Inn's best days are still ahead which is why I am so excited about today's announcement,» said Keith Brown, food service director for Flash Market.

«We are trying to help them learn to make healthy food choices while still offering them a wide selection of breakfast and lunch items,» said Ruth Jonen, director of food service at Palatine Township High School District 211.

In today's online issue of U.S. News and World Report, Marilyn Schwartz, Ph.D., deputy director of the Rudd Center for Food Policy and Obesity at Yale University in New Haven, Conn., notes that parents in states without strong laws governing competitive foods can still take action.

But a food service director «on the ground» still needs to factor in potential lost revenue into his / her calculations, even if that revenue loss is (we hope) only a short term problem.

The USDA's actions helped mollify the food service workers, although they still predict difficulties in adopting the new system, says Tami Cline, director of nutrition and education for the food workers association.

My own Food Services Director had told me that it had taken a relatively long time for FOCUS to make improvements in the poultry made available to schools, and that it was still hard to get products meeting the group's poultry specifications.

«Breast milk still is the most important part of your baby's diet at this age, so breastfeed right before you offer cereal or other foods,» says Debi Page Ferrarello, R.N., M.S., I.B.C.L.C., director of family education and lactation at Penn Medicine at the University of Pennsylvania Health System.

«In 2018, the idea of putting out recycling bins may not feel revolutionary for many of us, but this is significant in the fast food industry where recycling for that type of packaging is still a struggle,» Jonathan Kaplan, director of the Natural Resources Defense Council's food and agriculture program, wrote in response to the news.

Here's three new movie stills featuring The Rock in the upcoming film «Faster» by director George Tillman Jr. (Notorious, Soul Food) and starring Dwayne Johnson (The Fast and the Furious 5, The Other Guys), Tom Berenger (Inception, Silent Venom), Carla Gugino (Race to Witch Mountain, Watchmen), Micaela Johnson (Transformers 3, Greek), Jennifer Carpenter (Dexter, Quarantine), Billy Bob Thornton, Moon Bloodgood and Maggie Grace (Knight and Day).

Love & Mercy director Bill Pohlad (a producer on 12 Years A Slave, Brokeback Mountain, and Food, Inc.) is no Haynes - level stylist, but the director still differentiates the two halves of his film through visuals.

As Eban Goodstein, Director of the Bard Center for Environmental Policy, so aptly shared immediately following the election, «Our work will not go away... Meeting the needs of billions of more people all aspiring to a better quality of life demands that we still rewire the world with clean energy, still reinvent the global food system, still rebuild smart and inclusive cities, and fundamentally, put sustainability and sufficiency at the heart of what we are doing on the planet.