Sentences with phrase «food drive on»

Like many of the other campuses, they hosted a food drive on their campus.

The Animal Rescue League will host Cat Food Bank Day, a one - day cat food drive on Wednesday, July 16, 2014 to provide food for the homeless cats of Boston.

Some people enjoy helping out with a pet food drive on the weekends, handing out wish lists to collect food and other supplies.

Boston, MA — The Animal Rescue League of Boston (ARL) will host Cat Food Bank Day, a one - day cat food drive on Wednesday, July 16, 2014 to provide food for the homeless cats of Boston.

Pet Paradise is kicking off its 9th Annual Food for Paws pet food drive on November 1st.

Not exact matches

Even though he no longer had a drywall business, my husband woke up every morning, got into his truck and drove off looking for ways to keep the kids in shoes and food on the table.

Without quantifying the issue, McDonald's said it «continues to focus its efforts on driving guest count growth» in what it called an «increasingly competitive» fast - food market.

Prices on food, such as pork (and, in turn, bacon), may also fluctuate, since a drop in Chinese purchasing power would likely force U.S. farmers to produce less, potentially driving up costs at home.

«I think far less than 1 percent of the 7.4 billion people on earth are driven by the environmental benefit of plant - based food.

If you decide to sign up as a driver for the on - demand food economy, you'll need a car and a clean driving record.

That's essentially the mission that is driving brands today: make healthy foods and distribute them so they are readily available on grocery shelves across the nation.

The approach underscores the drive for food industry consolidation as traditional food companies watch their sales drop and struggle to create growth or innovation on their own.

Some must - stops on your Malta eatathon: Diar il Bniet, a family - run restaurant with farm - to - table eats; Harbour Club, a popular Valetta hangout with comfort - driven food and classic cocktails; and Ta» Philip, home to the best suckling pig we've ever had.

Track orders on Google Drive for easy ordering or open an account at a local food delivery company so staffers can order on their own when they are working through a busy period.

The increase in Adjusted EBITDA loss was driven by the addition of the acquired Uber business on February 7, 2018, as well as our investments in our Food Delivery business.

«We are very pleased to join CircleUp as an active, hands - on investor,» said John Haugen, vice president and general manager of 301 INC. «As we look to partner with and foster emerging food brands, the CircleUp marketplace will enable us to quickly connect with mission - driven brands actively seeking early - stage funding.»

In urban areas, lack of vacant plots of land is driving more and more urban farmers to produce food upwards on the side of buildings rather than outwards.

Bargain hunters opting for Russian products are short - sighted, railed Nazarbayev on April 10, since «they are driving our automobile and food enterprises into the ground, and it is Kazakhstanis themselves who work there.»

Located in America's Dairyland, the Madison / Milwaukee metro area economy is driven in part by the state's strong focus on agriculture and food processing.

Some educators in Arizona are volunteering to care for students and holding food drives as a historic teacher strike that has closed schools stretches on.

I guess I just feel like many American Christians are succumbing to the material, consumer - driven ways of the society around us and are forgetting the beauty of simplicity — to use the money that we might have spent on the latest CD or DVD from a Christian artist and give it to the food bank, use it to buy supper for the person you see out on the street or as a monthly payment to sponsor a missionary.

Your cloths, the roads you drive on, the food you eat.

I often feel guilty about the house I live in, the car I drive, the food I throw away, the money I spend on clothes.

In a couple of hundred years, I'll be either worm food or my consciousness will exist on a computer hard drive.

But then again, we do want for everything around us to fall into place, home, neighbourhood, where we live, city, town, village, farm, mountain top, job, career, family, friends, food (comfort food) where we dine, what we dine on, schools for our kids, church, car we drive... yes the list does go on... amazing!

Personally, I have seen very few of these «religiuos leaders» driving a 15 year old car, or struggling to buy food for their families, or living in a house they can't afford to make repairs on.

We have to connect the food put on our tables and in our lunch sacks to the fields we drive by on our vacations and to fields and feedlots we will never see.

Heard you in an interview on Radio 5 Live with Dan & Sarah the other day whilst driving back home — great to hear how you have used food to help you back to health as I am attempting to do, too.

fyi: my wife and i set up a foundation years ago to help the black kids in the cities — we give and give to help others while JOE BIDEN GAVE A TOTAL OF $ 5,000 IN AN ENTIRE YEAR???? what if - the billions wasted on obamacare would be put into a pool to pay for «the poor» health issues, or those on food stamps who drive new cars / have cell phones / eat at the nice places — cut out that fraud.

Russia spends nearly $ 10 billion on food from those countries, which Russia's Agriculture Minister Nikolai Fyodorov says will affect about 10 percent of its pork, fish and fruit supply and drive up food prices, according to the Washington Post.

Featured on Food Network's Diners, Drive - ins and Dives, Good Dog...

Jane, who is also the driving force behind the annual Beer Day Britain, will be guiding participants through a tasting selection of distinctive craft beers on GPI's Gastro Pub - styled stand, where visitors can also marvel at the innovative packaging designs GPI produce for the beer, spirits and premium food market.

Currently the fastest growth can be seen in the high - performance food category, particularly ready - to - eat baby food and fruit compotes driven by glass jar replacement and growing consumer demand for light weight, safe and convenient packaging for on - the - go consumption.

I eat little processed food, but I did go to the drive through of my favourite hamburger joint on the weekend and then savoured my meal in the parking lot while reading a book and listening to the radio.

My younger sister surprised me by also driving up to visit and we had am absolute blast exploring the city, eating delicious food, and catching up on life.

From the drive to tackle the plastic polluting our oceans to making foods more on - the - go - friendly, innovations in product packaging and design have come a long way.

Seattle, WA About Blog Healthy Food America acts on scientific evidence to drive change in food policy and industry practice, giving people greater control over their health and reducing diet - related illnesses, such as obesity, diabetes, and heart diseFood America acts on scientific evidence to drive change in food policy and industry practice, giving people greater control over their health and reducing diet - related illnesses, such as obesity, diabetes, and heart disefood policy and industry practice, giving people greater control over their health and reducing diet - related illnesses, such as obesity, diabetes, and heart disease.

Sure, you can't just toss any old pre-packaged meal into the microwave or pull into a fast food drive - through on your way home if you're paleo.

The first, Mark Bittman's Food Matters: A Guide to Conscious Eating, focuses on the effect industrial meat production has on the environment («In terms of energy consumption, serving a typical family - of - four steak dinner is the rough equivalent of driving around in an SUV for three hours while leaving all the lights on at home»).

You're not crazy for peeling chick peas, because if you are, than so am I:) I'm pretty OCD with food (texture and appearance), so the really loose skins on some chick peas always drove me nuts on both accounts... to the point that I HAD to remove them.

This highly - anticipated panel discussion, which is titled «Women of Impact — Driving the Food Industry,» will take place on Tuesday, March 15, as part of WFF's Annual Leadership Development Conference in Dallas, TX, taking place from March 13 - 16.

The company emphasizes on - the - go convenience with about 85 percent of the half - billion guests served annually buying food at the drive - thru or for take - out.

The move toward healthier foods is also driven by large retailers such as Whole Foods, which refuses to sell any product made from items on its list of unacceptable ingredients.

In a recent conversation with Food and Drink, Jones explained how a focus on service is driving the company's expansion plans.

The newest Grill Concepts brand is Public School on Tap, a chef - driven gastropub that serves up «An education in the art of food and beer,» according to the company.

With chef - driven food, innovative drinks and warm, friendly Irish hospitality, this Legendary brand delivers memorable dining experiences to every guest and offers a franchise model capable of compelling returns on investment.

More than 18 Relais & Châteaux chefs will descend on Carmel - by - the - Sea, California for 20 gastronomic events, from the much - lauded «Wild Mushroom Hunt & Lunch» with Chefs Cassidee Dabney of Blackberry Farm, and sustainability - driven Jerry Regester of Santa Lucia Preserve; cooking demos and lunch with acclaimed Chefs Daniel Boulud and Michael Tusk in the State - of - the - Art Gaggenau Demo Kitchen; a 10 - course rarities dinner feast paired with wines from Champagne Pommery, Château Margaux, Domaine des Comtes Lafon and Bouchard Père & Fils, prepared by James Beard Award - winning Chef Michael Tusk (Quince Restaurant, San Francisco), Food & Wine magazine «Best New Chef» and Relais & Châteaux Grand Chef Justin Cogley (Aubergine, Carmel - by - the - Sea), acclaimed two - star Michelin Chef Daniel Boulud and Relais & Châteaux Pastry Chef Yulanda Santos (Aubergine, Carmel - by - the - Sea).

The new facility falls under the US division of TOMRA Sorting Food and is built over a site leased for 12 years in Riverside Corporate Center on Embarcadero Drive.

Most of the culinary shows on The Food Network and Bravo drive me crazy, mostly for the reasons you've outlined.

Doëhler is a global producer, marketer and provider of technology - driven natural ingredients and systems for the food and beverage industry, with emphasis on natural flavors and colors, health & nutrition, cereal, and fruit & vegetables.