Nourish Scotland are offering mentor and peer support for 15 - 20 aspiring and recently established local
food entrepreneurs from across Scotland.
Not exact matches
Bezos isn't the only
entrepreneur to glean lessons
from working at a fast -
food chain.
Editor's note: This article was excerpted
from our
Food Truck startup guide, available
from the
Entrepreneur Bookstore.
For savvy
entrepreneurs,
food trucks are an appealing business because it's inexpensive to start, isn't strapped down to a one location, can be a part - time side gig and you don't have to start
from scratch.
And while Manolo Blahnik commandeered a milkshake van and Opening Ceremony lured shoppers with Mexican wedding cookies
from foodie favorite Momofuku Milk Bar, savvy
food and drink
entrepreneurs seized the opportunity to do more than just cater the parties.
Check out the specialty
food and beverage franchise opportunities below
from Entrepreneur, or browse our full list of other
food businesses for sale
From intuiting emotions from language to resolving food shortages in the developing world, these young entrepreneurs have big goals — and even bigger plans for achieving t
From intuiting emotions
from language to resolving food shortages in the developing world, these young entrepreneurs have big goals — and even bigger plans for achieving t
from language to resolving
food shortages in the developing world, these young
entrepreneurs have big goals — and even bigger plans for achieving them.
After returning
from a Wal - mart run where he purchased five pies, he says, Wright Chanel filmed himself taste - testing the seasonal delicacy, which the chanteuse - turned -
food entrepreneur (LaBelle has also released cookbooks, sauces and marinades) vends in conjunction with the mega-retailer.
From hundreds of applicants, the team initially prioritized fellow New Orleans
entrepreneurs, including Acrodisiac, a performing acrobatics duo with a «sensual edge»; Kiss Your Grits, a low - cost
food truck that offers healthy breakfast options; and Carré Quest, which creates custom made security doors out of used bicycle parts.
We showcase the dreamers and builders of tomorrow — the
entrepreneurs and visionaries who are not just creating the next generation's medical marvels, models, and platforms, but also redefining everything
from television to banking to security to the production of
food.
Just take it
from Nick Devane, the CEO of Pilotworks, a co-working space and commercial kitchen rental company that caters to
food entrepreneurs and startups.
In his first interview with a Western media publication since 2015, the 39 - year - old
entrepreneur said he aims to double his user base, which currently offers everything
from food delivery to movie tickets to wedding photography to more than 300 million Chinese consumers.
In other words: I work with successful
entrepreneurs, artists + innovators
from just about every industry under the sun — with a definite soft spot for
entrepreneurs with a focus on style, gourmet
food + sustainable living.
The Firm invests in talented, focused
entrepreneurs whose products or services replace
foods derived
from conventional animal agriculture.
Gold Rush speculators, hundreds of miles
from home, were in need of basic goods and services,
from clothing to financial services to
food, creating huge opportunities for
entrepreneurs and anyone else with a dream.
Leila also joked about earning her «McDonalds MBA» as an employee at the fast
food chain, which Forbes remarked is quite common for emerging market
entrepreneurs who often learn everything they know about business
from previous employers.
For the past three years, Foundr Magazine has interviewed hundreds of successful
entrepreneurs in our magazine that have disrupted every industry possible
from Food to Media to Meditation!
We work with
entrepreneurs, researchers, elected officials, regulators, the media, and institutions to create a seamless transition away
from factory farmed animal products and toward alternatives that are better for our environment,
food security, global health, and animals.
The Good
Food Institute has a team of scientists, entrepreneurs, lawyers, and lobbyists, all of whom are laser - focused on using markets and food technology to transform our food system away from factory farmed animal products and toward clean meat and plant - based alternati
Food Institute has a team of scientists,
entrepreneurs, lawyers, and lobbyists, all of whom are laser - focused on using markets and
food technology to transform our food system away from factory farmed animal products and toward clean meat and plant - based alternati
food technology to transform our
food system away from factory farmed animal products and toward clean meat and plant - based alternati
food system away
from factory farmed animal products and toward clean meat and plant - based alternatives.
The
Food Law and Policy Clinic at Harvard Law School (FLPC) is hosting a one - day workshop to bring together a group of food recovery entrepreneurs from across the world to network and learn from one another and from expe
Food Law and Policy Clinic at Harvard Law School (FLPC) is hosting a one - day workshop to bring together a group of
food recovery entrepreneurs from across the world to network and learn from one another and from expe
food recovery
entrepreneurs from across the world to network and learn
from one another and
from experts.
From entrepreneurs pioneering new farming methods and
food technologies, to big brands adjusting to the changing landscape, FOOD VISION USA 2017 brought together a wide cross-section of industry players to explore how the industry is facing the challenge
food technologies, to big brands adjusting to the changing landscape,
FOOD VISION USA 2017 brought together a wide cross-section of industry players to explore how the industry is facing the challenge
FOOD VISION USA 2017 brought together a wide cross-section of industry players to explore how the industry is facing the challenges...
From Northern Mississippi to southern New York, a bounty of
entrepreneurs, including bakers, brewers and butchers as well as chefs, retailers and farmers, are contributing to the Region's local
food system.
Free
From Festival 2016 The Free From Festival features vendors ranging from tiny entrepreneur start - ups through to some popular and well known brands, lots of street food ready - to - eat and about an equal amount of vendors selling food to take a
From Festival 2016 The Free
From Festival features vendors ranging from tiny entrepreneur start - ups through to some popular and well known brands, lots of street food ready - to - eat and about an equal amount of vendors selling food to take a
From Festival features vendors ranging
from tiny entrepreneur start - ups through to some popular and well known brands, lots of street food ready - to - eat and about an equal amount of vendors selling food to take a
from tiny
entrepreneur start - ups through to some popular and well known brands, lots of street
food ready - to - eat and about an equal amount of vendors selling
food to take away.
The Good
Food Institute has a team of scientists, entrepreneurs, lawyers, and lobbyists, all of whom are laser - focused on using markets and food technology to transform our food system away from factory farmed animal products and toward clean meat and plant - based alternati
Food Institute has a team of scientists,
entrepreneurs, lawyers, and lobbyists, all of whom are laser - focused on using markets and
food technology to transform our food system away from factory farmed animal products and toward clean meat and plant - based alternati
food technology to transform our
food system away from factory farmed animal products and toward clean meat and plant - based alternati
food system away
from factory farmed animal products and toward clean meat and plant - based alternatives.
She became an
entrepreneur after her son developed
food allergies and sensitivities that prevented him
from enjoying a frosty glass of chocolate milk or a steaming cup of hot cocoa.
Bennett entered her idea to make healthy snacks
from produce that would otherwise go to waste in Mess Hall's Launch Pad contest, where she competed against other
food entrepreneurs and startups for investment and space at the District's newest
food incubator.
My friend Ali, amazing
food blogger
from inspiralized.com,
entrepreneur, and cookbook writer, literally created this new product that is taking over the internet.
Buying
food from local farms,
food entrepreneurs, and small businesses builds relationships and strengthens our community and economy.
«We also partnered with
entrepreneurs to launch two
food companies
from scratch to address the greatest areas of need in animal - product replacement: First, Good Dot launched in the summer of 2017 and is bringing price - competitive plant - based chicken and mutton to India, where demand is skyrocketing; second, debuting in early 2018, SeaCo (aka Good Catch) will introduce delicious plant - based alternatives to fish such as tuna.»
Entrepreneurs now can turn their ideas into on - trend, scalable
foods and beverages more quickly and efficiently with help
from a new, uniquely qualified team at Ingredion for Emerging Business.
As the Midwest's premier annual celebration of the growing Good
Food movement, the Good Food EXPO continues to bring together regional and national leaders in local, sustainable food — from farmers to chefs, entrepreneurs to policy makers — to discuss the movement that's transforming the way we
Food movement, the Good
Food EXPO continues to bring together regional and national leaders in local, sustainable food — from farmers to chefs, entrepreneurs to policy makers — to discuss the movement that's transforming the way we
Food EXPO continues to bring together regional and national leaders in local, sustainable
food — from farmers to chefs, entrepreneurs to policy makers — to discuss the movement that's transforming the way we
food —
from farmers to chefs,
entrepreneurs to policy makers — to discuss the movement that's transforming the way we eat.
During the intervening hours, I met dozens of school nutrition heroes — serving pancakes with mixed berry compote, explaining their Dance Party kits
from the award - winning Student Wellness Program, scrubbing potatoes in the central kitchen, customizing sub sandwiches for teens, working the El Fuego
Food Truck (and preparing my lunch), and sampling coffee with teen
entrepreneurs at their student - run business.
This law gives small - scale
entrepreneurs the opportunity to make and market specific
foods from their home kitchens.
There I'm immersed in a startup frenzy, with
entrepreneurs (many of them young) throwing themselves into everything
from organic fast
food to fashion design, all renting room by the month.
A New York transplant
from the Long Island area, Vicki Shanta Retelny is now entrenched in Chicagoland's dietetic scene, having joined the Academy of Nutrition and Dietetics, the Nutrition
Entrepreneurs (as a chairperson) and the
Food & Culinary Professionals (as an executive committee member).
Some of the highlights included: Sophie Healy ‑ Thow, Google Science Fair 2014 winner and one of Time magazines most influential teens of 2015, discussing My Journey —
Food Security — Everybody's Business; Jordan Casey, a 15 year ‑ old
entrepreneur from Waterford in Ireland, sharing her passion for programming; Ready Salted Code's Genevieve Smith ‑ Nunes running a hands - on coding demo; Raspberry Jams; and Step into STEM Skills Day, a mixture of inspirational talks, presentations and activities to teach you about the skills you need to succeed in this sector.
• Short Story Design: it's a cuppie + Hester Street Fair, May 25, 2012 • NY Daily News: Free & Cheap in New York: Sat, May 26, 2012 • Gothamist: Obsessed With
Food Because It's Artsy, Good For Instagram, Etc, May 27, 2012 • New York Street
Food: Empanadas
from La Sonrisa at Madison Square Eats, May 30, 2012 • Urban Edge: Hester Street Fair 2012, More Fun Than Ever, May 30, 2012 • Cultural Boundaries: Spare Beats: Happenings Near You, May 30, 2012 • LiftLuxe: Hester St Fair Heads Uptown, May 30, 2012 • We Heart It: Bari III AT The Flea: Hester Street Fair & Green Flea • The Lo - Down: LES Bites: Hester Street Fair, Walk - Up Window, June 15, 2012 • Refinery 29: BarIII At The Flea: Dani Comes Home To Hester Street, June 15, 2012 • Markets Of NYC: Weekend Market Pick, June 23 - 24, June 23, 2012 • Zagat: New York Dining Deals And Events, July 2 - 8, July 2, 2012 • Refinery 29: 5 Things To Know This AM, July 27, 2012 • Eater NY: Food Truck Festival, Pig Roast, And More, August 4, 2012 • Time Out NY: The best flea markets and end - of - summer shopping in New York, August 7, 2012 • Markets of New York: August 4 & 5 + First Prize Pies, August 4, 2012 • Gothamist: What To Do This Weekend: Olympian Feasting, And More, August 10, 2012 • The Emerging Designer: 6 Tips On Your Brand From the Hester Street Fair, August 13, 2012 • The Huffington Post: Hester Street Fair Helps Launch Emerging Businesses, August 13, 2012 • The Lo - Down: Summer Shopping (and Eating) at Hester Street Fair, August 16, 2012 • TISL Style: Hester Street Fair, Lower East Side, New York, August 30, 2012 • The Lo - Down: Hester Street Fair Adds Sunday Fashion Week Feast, September 7, 20120 • NY Press: Top Ten Things to Do Before the Warm Weather Cools, September 6, 2012 • CitySeek: Hester Street Fair at Chinatown, September 12, 2012 • HLNtv.com: Invitation to go big: Women entrepreneurs can have it all, September 24, 2012 • Bowery Boogie: Macaron Parlour Store Opens Tomorrow On St. Mark's Place, October 20, 2012 • The Lo - Down: Hester Street Fair Closes Out Season With Halloween Party, October 26,
from La Sonrisa at Madison Square Eats, May 30, 2012 • Urban Edge: Hester Street Fair 2012, More Fun Than Ever, May 30, 2012 • Cultural Boundaries: Spare Beats: Happenings Near You, May 30, 2012 • LiftLuxe: Hester St Fair Heads Uptown, May 30, 2012 • We Heart It: Bari III AT The Flea: Hester Street Fair & Green Flea • The Lo - Down: LES Bites: Hester Street Fair, Walk - Up Window, June 15, 2012 • Refinery 29: BarIII At The Flea: Dani Comes Home To Hester Street, June 15, 2012 • Markets Of NYC: Weekend Market Pick, June 23 - 24, June 23, 2012 • Zagat: New York Dining Deals And Events, July 2 - 8, July 2, 2012 • Refinery 29: 5 Things To Know This AM, July 27, 2012 • Eater NY:
Food Truck Festival, Pig Roast, And More, August 4, 2012 • Time Out NY: The best flea markets and end - of - summer shopping in New York, August 7, 2012 • Markets of New York: August 4 & 5 + First Prize Pies, August 4, 2012 • Gothamist: What To Do This Weekend: Olympian Feasting, And More, August 10, 2012 • The Emerging Designer: 6 Tips On Your Brand
From the Hester Street Fair, August 13, 2012 • The Huffington Post: Hester Street Fair Helps Launch Emerging Businesses, August 13, 2012 • The Lo - Down: Summer Shopping (and Eating) at Hester Street Fair, August 16, 2012 • TISL Style: Hester Street Fair, Lower East Side, New York, August 30, 2012 • The Lo - Down: Hester Street Fair Adds Sunday Fashion Week Feast, September 7, 20120 • NY Press: Top Ten Things to Do Before the Warm Weather Cools, September 6, 2012 • CitySeek: Hester Street Fair at Chinatown, September 12, 2012 • HLNtv.com: Invitation to go big: Women entrepreneurs can have it all, September 24, 2012 • Bowery Boogie: Macaron Parlour Store Opens Tomorrow On St. Mark's Place, October 20, 2012 • The Lo - Down: Hester Street Fair Closes Out Season With Halloween Party, October 26,
From the Hester Street Fair, August 13, 2012 • The Huffington Post: Hester Street Fair Helps Launch Emerging Businesses, August 13, 2012 • The Lo - Down: Summer Shopping (and Eating) at Hester Street Fair, August 16, 2012 • TISL Style: Hester Street Fair, Lower East Side, New York, August 30, 2012 • The Lo - Down: Hester Street Fair Adds Sunday Fashion Week Feast, September 7, 20120 • NY Press: Top Ten Things to Do Before the Warm Weather Cools, September 6, 2012 • CitySeek: Hester Street Fair at Chinatown, September 12, 2012 • HLNtv.com: Invitation to go big: Women
entrepreneurs can have it all, September 24, 2012 • Bowery Boogie: Macaron Parlour Store Opens Tomorrow On St. Mark's Place, October 20, 2012 • The Lo - Down: Hester Street Fair Closes Out Season With Halloween Party, October 26, 2012
It's baby
food from Sprout, organic gourmet baby food cooked up by Chef Tyler Florence of the Food Network, father of three, cookbook author and gastronomic entrepren
food from Sprout, organic gourmet baby
food cooked up by Chef Tyler Florence of the Food Network, father of three, cookbook author and gastronomic entrepren
food cooked up by Chef Tyler Florence of the
Food Network, father of three, cookbook author and gastronomic entrepren
Food Network, father of three, cookbook author and gastronomic
entrepreneur.
This summer, the weekly showcase of artisan
food and crafts is set to launch even more new
entrepreneurs, including chefs and bakers
from an incubator kitchen in the Bronx who will be making their debuts at a special event during the July 20 fair.
Mr. Lorenzana represented corporations, public agencies,
entrepreneurs and individuals
from a wide range of industries, including the biotechnology, land development, international
food distribution, high - technology and pharmaceutical industries.