Sentences with phrase «food fans at»

Not exact matches

We here at Inc. are all fans of food trucks.

It's almost 9 p.m., and — I'm not kidding — there are about 200 rowdy fans staring up at TVs blasting the Food Network.

Oreo is rolling out new flavors faster than you can dunk a cookie into milk lately, and its latest creation will have breakfast food fans running to supermarket aisles — at least in Rhode Island.

It always happens this way: While waiting in line for food at sports stadiums, fans miss the touchdowns they came to see...

I'm not a fan of counting calories at all, I prefer to only eat foods that I know my body loves and needs and I'd never want to restrict myself with those!

It's that I'm in SAN FRANCISCO and I look at my schedule as a series of meals — opportunities to discover fan - freaking - tastic food.

In an effort to help its fans enjoy a greater variety of the foods they love, Daiya, leading maker of plant - based foods that are dairy, gluten and soy free, unveiled the expansion of its signature line of craveable comfort foods at the annual Natural Products Expo West.

Today we are talking football, or at least football food, which is my favorite part of the game, and these football cookies are a fun treat for any fan!

VANCOUVER, British Columbia — In an effort to help its fans enjoy a greater variety of the foods they love, Daiya, leading maker of plant - based foods that are dairy, gluten and soy free, unveiled the expansion of its signature line of craveable comfort foods at the annual Natural Products Expo West in Anaheim, CA.

I'm a big fan of Taranta's food and all the environmentally friendly practices Chef Jose Duarte incorporates at his restaurant.

One last thing, you have awesome fans because you share your life and good food with us in an honest way that, for me at least, makes you feel like you're a part of the family, some aunt or cousin that we've not seen in a while, but love to get updates from.

Healdsburg, CA About Blog A video blog about vineyards, wine, food and entertaining at Jordan Vineyard & Winery in Sonoma County wine country Frequency about 1 post per week Website blog.jordanwinery.com + Follow Facebook fans - 28,531.

I've been a loyal fan since before they even had a storefront, way back when they were a food truck we had to chase down at different places in the city.

I'm a huge fan of Mexican food and tend to blog about it alot at my GF blog.

My boyfriend also isn't a fan of spicy food, so lots of time I end up adding heat to just my portion of the meal, at the end of cooking.

I'm a huge fan of Cuban food and this sandwich is just as delicious as what you'd get at an authentic Cuban restaurant.

I am a big fan of raw foods, I've gone through periods before where I've eaten just raw foods for weeks at a time, ultimately though I feel a balance of raw and cooked foods is what works best for me.

I had spied this recipe over at Just the Food and knew that I'd be a fan of those beautiful chopped waldorf wraps.

I've never been a big fan of Indian foods, until about 6 months ago, when I had the most amazing curried vegetable soup at an Indian restaurant I was dragged to.

I am not such a fan of cooking food at such high temperatures and the steaming would also make it a bit of a quicker prep time.

Fans of wonderful Indian food will want to dine with us regularly at Marigold Maison in Paradise Valley!

Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

On May 17, fan and followers of Project Dinner Table, the popular dinner series based on people, food and purpose, will take place at the picturesque Lake Las Vegas» MonteLago Village.

She was as charming and supportive as ever, although I am not sure she connected me at the time to the burgeoning food writer who had written her fan letters during the previous decade.

Consumers can receive coupons for free food by «liking» Del Taco on Facebook at www.facebook.com/deltaco or joining our Raving Fan eClub at www.DelTaco.com/RavingFan.

Fans can explore more popular food urban legends like the five second rule, gum taking seven years to digest and more at CookingChannelTV.com/FactOrFiction, and can join the conversation on twitter using #FactOrFiction.

Located in the heart and soul of Penn Plaza, The Pennsy Food Hall creates a social hub of food, entertainment and bar programming for local businesses, commuters, families, neighbors, tourists and fans at Madison Square GarFood Hall creates a social hub of food, entertainment and bar programming for local businesses, commuters, families, neighbors, tourists and fans at Madison Square Garfood, entertainment and bar programming for local businesses, commuters, families, neighbors, tourists and fans at Madison Square Garden.

Confession: I've never pickled anything at home because it's never been my jam (not a fan of pickles or of the flavor of most pickled foods).

Coachella is back at it again with a food lineup as fan girl - worthy as their main acts.

They are club of the past and their leagues are not that great but in order to attract players and investments they need them so therefore Wenger must at least make an official bid for one of them to give food for thought and Arsenal fans some sort of closure that the club showed desire and went for it.

$ 0 Cost of food this season for fans in the rightfield pavilion at Dodger Stadium — the park's $ 35 all - you - can - eat seats, where unlimited hot dogs, peanuts, popcorn, nachos and soft drinks will be included in the ticket price.

Failure to win the Europa League and kill two birds with one stone by giving the fans sime silverware to celebrate and getting the team back into the elite Champions League tournament will certainly give the top brass at theclub some food for thought, but let's assume that they are looking for a new manager.

Prop Bets «'' If there's one thing that can keep a generally apathetic group of football fans involved in a game in which they have absolutely no rooting interest, it's the prospect of winning some money / food / respect / opportunity to publicly humiliate a close personal friend on something as random as umpire knock - downs or who will make the first hyper - exaggerated first - down gesture (the line is running at 50:1 on Ochocinco, btw).

I wonder how arsene prepares our team for them to produce such lacklustre performances.Its very perplexing for us to lose or draw against poor teams like chelski and looserpool.I was always a wenger out due to I being a frustrated fan.When our players are on the pitch they show no desire and no hunger at all.They produce such mediocre performances in front of fans whove paid so much to watch these games.It makes you womder why on earth they have such heavy salaries only to put on a flabbougasting show in front of 55000 fans.Its very ironical that we here on this site shower praise on such performances.players like ozil recieve such unwarranted praise you might think they are from another planet.Then we have an extremely overrated english core of gibbs ox and walcott Sorry to say this but players like draxler and rodrigiez are twice these players.This is food for thought for you who support the team blindly due to wengers compulsion that makes you believe that we are playing the worlds finest brand of football and have a large array of talent that excused him for not going into the transfer market as at the moment we are currently losing the clubs most coveted round of 16 trophy and putting such dissapointing performances in the league.

Arsenal fans hold the power to get Kronke out, simply do not go to the next home game, a near empty stadium has two effects, firstly no sales of match day food, drink or merchandise and secondly, even silent Stan can not keep ignoring the fans wishes, repeat at every home game, just a few persons with Kronke out banners and he will sell up... Ok so season ticket holders miss some paid for games, long - term gain is power back to fans and the support of fans everywhere.

However, this morning I found two new comments on the blog left by a reader named Dana — whom, I should mention at the outset, is not Dana Woldow, the San Francisco school food reformer who often comments here and is no great fan of Jamie.

I for one, am a big fan of mixing both homemade baby food and using the best all - natural, organic options at the grocery store when I need a break.

Tricia, a blogger at How Sweeter It Is, is a fan of Super Baby Food.

My son was born 32 wks weighing 1,5 kg now he is 20 months chronically but he still under weight about 7,6 now it's worrying and the peditricain is saying he will pick at 2 with everything I just need to get him to eat more healthier since he also not a fan of food with texture I always puree his food... and his also Lactose intolerant and he is also delaying in his milestones but he is such a happy child ever.

At our house, we are big fans of grilling, and cooking on the grill is often a family affair where everyone gets involved, whether it's getting the fire started to preparing the food.

Paladino is a fan of Italian food, and a frequent diner at a number of Buffalo restaurants and a big tipper.

Donald Broom at the University of Cambridge placed food where it was only visible in a mirror, while a fan wafted its scent away from the pigs.

I didn't groan at this idea unlike most other Star Wars fans — many of whom were outraged by the perceived reduction of the Force from a grand, almost magical power to a function of biology — because I'm a biologist who studies bioenergetics: How organisms convert various molecules (food) into chemical energy (adenosine triphosphate or ATP, a compound that enables energy transfer between cells) that can be used to power life.

In terms of development, the molecular motor is at the same stage as the electric motor was in the 1830s, when scientists displayed various spinning cranks and wheels, unaware that they would lead to washing machines, fans and food processors.

After more than two years of performing comedy in Los Angeles, she found her calling in the kitchen and, after enrolling in the International Culinary School at the Art Institute, started her own catering company.Her healthy and flavor - packed cooking style has made her a fan favorite among thousands of home cooks and food lovers looking for healthy options that don't sacrifice taste.In her newest video course, The Complete Guide To Gluten - Free Eating, she shows you how to whip up amazing gluten - free dishes.

If you are a latte fan and usually spend $ 3 - 5 on a sugar - laden one at a coffee shop, try this real food recipe instead!

I'm a big fan of the many benefits of preparing food at home with the family.

Famed food journalist, Mark Bittman wasn't a fan of McDonald's new «healthy oatmeal, and now MNN takes a closer look at the controversial breakfast and how it compares to fast - food breakfast sandwiches, Starbucks drinks, and other oatmeal brands in this interesting infographic:

Famed food journalist, Mark Bittman wasn't a fan of McDonald's new «healthy oatmeal, and now MNN takes a closer look at the controversial breakfast...

I wasn't expecting to like this at all since I'm not a fan of coconut - based foods that aren't desserts, but the flavor was subtle enough that I did like it.