Sentences with phrase «food genius»

«Our core technologies are built for a single purpose, providing consistent and predictable structure on top of what is normally inconsistent datasets in foodservice,» said Jason Felger, CEO of Food Genius.

Distelburger, the company's president, is the former chairman of smart menu business Food Genius.

The lead investors are Hyde Park Venture Partners and Hyde Park Angels; others include New World Ventures, the I2A Fund, Amicus Capital and product - development firm IDEO, where Food Genius was a startup in residence.

Food Genius founder, Justin Massa commented, «What was really striking about US Foods is that they take a very analytics - driven approach to their business.»

The leading provider of foodservice data, Chicago - based Food Genius offers a suite of technology applications to help drive actionable insights from unstructured data, such as key trends of food ingredients and popular menu items.

You are a health food genius!

US Foods was a longstanding and trusted customer of Food Genius.

April 13, 2016 — Rosemont, IL — US Foods announced Wednesday that it has acquired data analytics company, Food Genius.

Additionally, seven members of the Food Genius team will be joining US Foods.

Although US Foods has not commented specifically on how the technology will be used, the Food Genius brand will remain, according to CEO, Jason Felger.

Food Genius, a Chicago startup that analyzes restaurant menu data to predict food - industry trends, will announce this week it has raised $ 1.2 million in venture capital.

Food Genius had raised $ 2.4 M in funding since launching in 2010.

Food Genius was also part of the 2011 class at Chicago accelerator Excelerate Labs...

Congrats to the Food Genius team on their success and a positive outcome.

Shamsub: Making a Healthy Version of the Shamrock Shake «Heather is an amazing photographer and a food genius.

Our food genius, Lindsey Baruch, took to the kitchen + put a plant - based spin on an old - school favorite — tacos!

Laura Wright is a food genius: every recipe I've tried so far has been quick and easy to prepare, using ingredients which are easy to source, and magically, everything has been indescribably delicious.

We all think you are a food genius, Isa!

You are a food genius!

Melissa Clark is the food genius behind many of the NYTimes recipes, and her cookbook, Dinner: Changing the Game, captures her bold approach to flavor and unfussy approach to home - cooking.

You're literally a food genius... these look absolutely to die for.

Our August Cookbook of the Month is The Preservation Kitchen by Paul Virant, the food genius behind Michelin starred restaurant Vie.