Sentences with phrase «food growers»
The phrase "food growers" refers to people or farmers who grow and produce food, such as fruits, vegetables, and grains that we eat. Full definition
We're committed to the neighborhoods that surround our restaurants, to local food growers, and to the highest quality ingredients that we can find.
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Are food growers using the same type of fertilizer?
Conventional food growers continue to use systemic pesticides for one reason — money.
SchoolFood Plus also participates in the burgeoning national Farm to School program, aimed at connecting local food growers with schools.
Farmers, ranchers and other food growers along with food producers, petroleum companies who either drill for oil or natural gas or refine these products - or both, financial institutions with enormous holdings in treasuries, equities or currencies, mining interests and their buyers - all these areas of production and distribution employ futures trading spreads from time to time as an important aspect of their businesses.
Farmers, ranchers and other food growers along with food producers, petroleum companies who either drill for oil or natural gas or refine these products — or both, financial institutions with enormous holdings in treasuries, equities or currencies, mining interests and their buyers — all these areas of production and distribution employ spreads from time to time as an important aspect of their businesses.
American - based food growers, however, continued to employ the fumigant in countries not covered by the United States» environmental, legal, and occupational protections; the manufacturers, law - abiding paragons of virtue that they are, have denied that they sent the pesticide overseas after 1979.
Food growers from local farmers markets were invited to participate in the six - week course and many readily agreed.
This probably explains why I spent most of my time at Maker Faire in the Homegrown Village, where food growers, tofu makers, coffee roasters, and all sort of homesteading experts and food DIYers converged under one tent.
On Monday 18 July 2016, dozens of London's small - scale food growers, producers, retailers and restaurateurs gathered on a garden rooftop in Shoreditch to make plans for the upcoming Urban Food Fortnight and taste delicious foods created in the city.
Vaknin and cofounder Shelley Golan work with local food growers as well as the consumer markets those farmers serve to bridge the gap.
Michael Kelly, founder of not - for - profit organisation Grow - It - Yourself and partners in the campaign, said: «It's a fact that food growers have a better understanding of nutrition and eat more fruit and veg.
Showcasing the region's food growers, producers, manufacturers, wholesalers and restaurants, the app offers insight into local ingredients and where you can buy them.
One inspiration today was learning about the local commercial kitchen space that Transition Catskills is developing to support local food growers.