Sentences with phrase «food grown with pesticides»

A similar pattern occurs when it comes to the safety of eating foods grown with pesticides.
A similar pattern occurs when it comes to the safety of eating foods grown with pesticides.
Scientists say foods grown with pesticides are generally safe, as do 68 % of all the AAAS members surveyed.
Food grown with pesticides causes a whole slew of issues and here we are adding another one — while we've been assured that pesticides are safe for our bodies in small amounts, they do create free radicals in our bodies.
«Organic Food Has No More Nutritional Value Than Food Grown With Pesticides, Study Shows.»
(Supplements can be synthesized or, if made from foods grown with pesticides, include concentrations of pesticides.)
Sending boxed processed foods grown with pesticides and roundup which also require gmo's does not «feed» the planet.
By contrast, 68 % of AAAS scientists consider eating foods grown with pesticides to be generally safe, and 31 % say it is generally unsafe.
These include the safety of genetically modified organisms (GMOs) and foods grown with pesticides, the use of animals in research, whether climate change is mostly due to human activity, and whether humans have evolved over time.
Those with more science knowledge are more likely than those with less knowledge to say eating GM foods and eating foods grown with pesticides are safe.
40 - percentage point gap on the question of whether it is safe to eat foods grown with pesticides — 68 % of scientists say that it is, compared with 28 % of citizens.
No matter how AAAS members are categorized, their views starkly differ from the public's on key scientific issues such as global warming and its causes, human evolution, vaccination strategies and the safety of eating genetically modified foods or foods grown with pesticides.
As with views about the safety of eating GM foods, those with more education are more likely than those with less schooling to say that foods grown with pesticides are safe to eat.
Many people pay more than a third more for organic food in the belief that it has more nutritional content than food grown with pesticides and chemicals.
However, do we really want to eat food grown with pesticides and other chemicals that were intentionally developed to kill living organisms?
By contrast, 68 % of AAAS scientists consider eating foods grown with pesticides to be generally safe, and 31 % say it is generally unsafe.
No matter how AAAS members are categorized, their views starkly differ from the public's on key scientific issues such as global warming and its causes, human evolution, vaccination strategies and the safety of eating genetically modified foods or foods grown with pesticides.
As with views about the safety of eating GM foods, those with more education are more likely than those with less schooling to say that foods grown with pesticides are safe to eat.
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