Founded in 1951, Jack in the Box is among the nation's leading fast -
food hamburger chains with more than 2,200 quick - serve restaurants in 21 states and Guam.
Yet he knew Yarborough and that he was sponsored by fast -
food hamburger chain.
Not exact matches
It also had the lowest rank in
food quality of all rated
hamburger chains in the Nation's Restaurant News 2014 Consumer Picks survey.
«But the number one item consumed off premise is a
hamburger,» pointing to the particular success that fast -
food chains like McDonald's have had in selling their burgers to go.
For example, a fast -
food chain advertises a meal combination that includes a
hamburger, fries and a drink.
The fast -
food chain, a long proponent of its «never frozen»
hamburger policy, called out McDonald's on Twitter in ruthless, eviscerating fashion.
For years, fast -
food and casual dining
chains have played up the variety of their menus, often at the expense of the classic American
hamburger.
These include gyros, chicken gyros, Italian beef, French dip, Italian sausage, pure beef
hamburger patties, Marathon Chicken Burgers, pita bread and tzatziki sauce, as well as many other Greek and Mediterranean
food products for the foodservice and retail markets in addition to private labeling for
chain accounts.
For example, there are about 89 countries involved in making a
hamburger you can get at any fast
food chain.
128
food & drink • july / august 2011 • www.fooddrink-magazine.com << Original Tommy's World Famous
Hamburgers has grown from a single
hamburger stand into one of Los Angeles» most - beloved restaurant
chains.
The nation's second - largest
hamburger chain is the latest company to join the public relations war over so - called «pink slime» — an ammonia - treated beef filler product that the meat industry calls «finely textured beef» — that is at the center of one of the biggest U.S.
food fights in recent history.
He's kind of a country boy,» said Theno, a
food safety consultant credited with revamping Jack in the Box after the
chain's undercooked
hamburgers killed three children in the early 1990s.
Although the number of cases from contaminated meat may be declining — the result, he says, of factors like more rigorous sanitary controls in slaughterhouses and thorough heating of
hamburgers by fast -
food chains — the bug is spreading farther in
foods that are less likely to be cooked (and therefore sterilized), such as fruit and lettuce.
LONDON, United Kingdom — Telfar Clemens, the CFDA Vogue Fashion Fund finalist, has always thrown his after - parties at
hamburger fast -
food chain White Castle on 42nd St and Eighth Avenue in New York, until the branch closed earlier this year.
(Bloomberg View)-- Every Western city's
food scene seems slowly to be turning into a carbon copy of every other: The same global fast -
food chains selling
hamburgers and fried chicken with only modest concessions to local tastes...