Sentences with phrase «food hygiene knowledge»

Based on our selection of example resumes, essential qualifications for the job are a professional appearance, dexterity, customer focus, effective communication, food hygiene knowledge, and teamwork.

Based on our most successful example resumes for Chef Manager, these professionals are expected to demonstrate food preparation expertise, menu creation skills, leadership, budgeting competency, teamwork, and food hygiene knowledge.

Based on our collection of resume examples in the field, the most sought - after skills for this role are cooking expertise, food hygiene knowledge, attention to details, customer service orientation, time management, stamina, and organization.

Not exact matches

The knowledge, skills and experience needed to cover hotel safety, fire, gas management, pool, food hygiene, electrics, trips and slips, security, are not one's normally found within teacher training.

Our collection of resume samples in the field reveals the following job skills: customer service, being able to work on their feet for long hours, problem solving, teamwork, and knowledge of food hygiene.

Those interested in securing a Breakfast Cook position should mention the following skills in their resumes: cooking skills, food safety and hygiene knowledge, stamina, being available for work at early hours, and time management.

Knowledge of food, food hygiene (including hazard analysis and critical control points) and food preparation

Those interested in a Food Safety Specialist position should be able to showcase the following skills in their resumes: knowledge of food hygiene, leadership, effective communication, observational skills, and teamwFood Safety Specialist position should be able to showcase the following skills in their resumes: knowledge of food hygiene, leadership, effective communication, observational skills, and teamwfood hygiene, leadership, effective communication, observational skills, and teamwork.

Qualifications such as basic cooking skills, safety and hygiene knowledge, customer service orientation, teamwork and good communication abilities are common experience on Food Service Assistant resumes.

Substantial knowledge of general cleaning, food hygiene, gluten - free food.

• Prepare food items such as vegetables, fruits and meats by cutting, chopping and marinating them • Perform cooking duties as per pre-developed recipes • Arrange food items on plates and platters in an aesthetic manner • Ascertain that food portions are dished out correctly and that food quality is maintained • Put together salads and sandwiches and ensure that they look aesthetically pleasing • Clear and clean work areas on a constant basis and ensure that appropriate hygiene and sanitation standards are maintained • Handle kitchen staffing issues and fill in for absent staff • Maintain knowledge of portion sizes and spice levels for each item on the menu • Assist head chef in developing recipes and deciding on which menu items to be incorporated into existing menus • Provide support in cooking / putting together diet meals • Maintain liaison with vendors and suppliers to ensure consistent supply of food items • Handle food inventory and storage duties

• Special talent for checking the freshness of ingredients • Works collaboratively with cooks and other food preparation workers • Knowledge of kitchen and service area hygiene and sanitation standards • Well versed in kitchen prep protocols for various departments including pastry section • Trained in managing stock register and maintaining inventory • Demonstrated ability to handle grills and electrical cooking appliances safely and effectively

Substantial knowledge of sanitation and hygiene protocols applicable to commercial kitchens and food service areas.