Sentences with phrase «food is served with»

If you're craving cuisine from down under head to Tukka in East End, where great food is served with a laidback ocean front atmosphere

Comfort Food is served with prices so low you won't believe you are on Maui!

My favorite is probably the Sea Salt because it takes on whatever flavor of food you're serving them with.

KASPARAITIS KRUNCHER»S Price: $ 2.99 per 24 - ounce jar These spicy dill spears, named for Penguins defenseman Darius Kasparaitis, have an unpleasant taste that overwhelms whatever food they're served with.

DEADMARSH DELI DILLS Price: $ 3.29 per 32 - ounce jar These hearty kosher halves, named for Avalanche forward Adam Deadmarsh, have a pleasant taste that complements whatever food they're served with.

The Huffington Post reports that a surprise inspection of Boston public school kitchens found food being served with expiration dates going back to 2009.

Not exact matches

To honor those who have served for our country, restaurants are showing their support with some sweet deals and food freebies.

The boundary - pushing behemoth is conducting «preliminary talks» with Next Millennium about adding insect protein to food served in the company's cafeterias, Goldin says.

Over pork wontons served in a perfect broth fragrant with fresh spring onions, he says that, «in Hong Kong, there's a different way of thinking about food.»

He's often approached by young people who can articulate problems with the industrial food system, but are frustrated because they don't know what to do about it, according to Tobias Peggs, who will serve as CEO of Square Roots.

But executives defend the practice by arguing diners, in particular Millennials, are rewarding restaurants that make good on promises to serve better food with fresher ingredients.

While Panera has been at this menu reformulation for years, Shaich takes issue with some rivals — he called out McDonald's (mcd) and Subway specifically — for removing a single ingredient from their menus and trying to make a big, bold statement that they are serving healthier foods too.

They bring in food trucks each month to serve their staff lunch and their fridges are stocked with free bottles of Propel water.

When I read this, I couldn't help but think of my colleague Chris Matyszczyk, who's kept tabs on all the nickel - and - diming policies airlines have instituted lately — from reducing the amount of food they serve to charging you to sit with your children.

I was reminded of this point at a recent meeting of the Emergency Food and Shelter Board - an organization I have served on for several years now with a primary goal of providing transitional housing to at risk homeless.

Residents can pre-game at Hardywood Park Craft Brewery's annual Brewdependence Day, where they'll be serving up 14 food trucks, live music, and of course, beer; hear a recitation of The Declaration of Independence; and get their picture taken with Thomas Jefferson and George Washington role - players.

The new company teams with original equipment manufacturers to serve customers in the cosmetics, cleaning - chemicals, and food and beverage industries; sales are around $ 5 million.

Restaurant franchises with a narrow — or even singular — focus are serving up high - concept takes on familiar, simple foods.

The goal with McPick is to convince them to spend more money and to shake the chain's reputation for serving cheap food.

I wanted a homey place that serves good contemporary food with a good ambience, and I had a sense that there were probably thousands of new owners and renters in the area who felt the same.

He described Caira, who previously served as president and CEO of Parmalat North America and as president, food services and Nescafe beverages for Nestle Canada, as someone with «a keen understanding of the global food services industry and specifically the hot beverage and food sectors that is second to none.»

Toast Box is one of the most popular Singaporean food chains and serves unique toasty creations alongside artisan coffee, also known as «kaya toast and kopi» (jam with toast and coffee).

There's a lot more to running a restaurant than making good food and serving it with a smile — and no, we don't...

Since you already used a restaurant example, let me continue with the analogy: we're serving tasty food to an ever increasing number of satisfied, loyal customers and making enough money on every meal served to pay back original investment in fixed overhead by next year (those faux - egyptian obelisks didn't come cheap).

International Hall of Fame business speaker, trainer, and bestselling business author Michael Kerr shares how one restaurant serves up the fun and connects with their customers, plus a great fun at work tip that helps companies give back to the local community, a quote of the week from Sir Richard Branson, and some wacky food truck names that are hilariously punny.

In the back, a handful of of people from small businesses also located downtown served free food and drink: A man with tattoo sleeves watched as two women sampled tea from a startup called Tealet, a nationally - ranked barista (yes, there are barista rankings), poured specialty coffee.

Instead of dealing with the complications of leasing or buying real estate, hiring a lot of staff, and dealing with a high overhead — food truck owners offer a streamlined business model, while serving food that is not your standard fare.

«Together with our vendor partners, customers, associates, and Food Banks Canada, we are committed to making a real difference in relieving hunger in the hundreds of communities in which we serve.»

This year our winner is BeOrlando, who hosted a monthly meal serve at SafeHouse of Seminole with monthly themes like Fiesta, Food from the Heart, or Super Spooky Supper.

That's where kosher food pantries come in, to serve a clientele with very specific and relatively expensive dietary needs.

They're far too busy with helping others, caring for others, providing food and comfort for others, and serving others to spend time worrying about how many angels can dance on the head of a pin.

A place called Panera doesn't want to be outed for serving food that has nothing to do with bread.

The same people who protest international support for third - world countries saying «we need to take care of our own first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an open food bank isn't an option.

If you can't find God while you're changing diapers or serving food or hanging out with your friends, you won't find Him at the worship service or the spiritual retreat or the regimented daily quiet times or the mission field.

While Christians may disagree about what role government should play in serving those in need, the Liberty University community along with all Christians worldwide are united in the belief that we, as individuals, should provide food and shelter to the poor.

With a full and eager heart she left her loving family, her culture, her friendships and all that was familiar in order to serve the one whose presence was warmer than the sun, more nourishing than food.

The real volunteers, who had been there all morning cooking and preparing, were the ones who served all the food, sat and talked with the homeless people, and stayed around afterward to clean up.

Now the boat was almost elegant, serving food and regaling the passengers with Hongkong - made sitcoms and science - fiction movies (the two, as far as I could tell, overlap).

1) Charities spend their income on necessities, such as food and utilities, which ever - so - slightly re-orients our economy toward recession - resistant products, rather than luxuries 2) Charities spend their money quickly, but on independent schedules, making for a smoother stimulus effect on the economy 3) Charities make purchases tax - free, meaning that $ 1 spent by a charity generates a full $ 1 of private economic activity; furthermore, much of those tax revenues are recovered as income tax on the grocery stores, utility companies, etc. that might not have received that income otherwise 4) Charitable giving is by far the most democratic way to improve society; from birth control to bombers, government assuredly spends money on something you don't like, and charitable giving restores your say - so 5) Charitable donations are tax deductible, meaning you keep those tax dollars in your local community 6) Charitable donations provide the funds necessary for volunteers to serve the needy, thus giving «the average citizen» a chance to meet and interact with the needy, breaking down stereotypes

We are made aware of powerful impulses, whose true import we don't understand, precisely because they are recognizably different from the more basic and strictly self - serving desires for food, drink, and rest, with their strictly private satisfactions.

Two of the largest tables were served second to last after the few guests at the first tables had already had all they could eat and their dinner plates, piled with uneatened food, were whisked away and replaced with rich desserts and coffee.

Today, we're one of the world's largest agricultural processors and food ingredient providers, with more than 33,000 employees serving customers in more than 140 countries.

«We are creating concepts that are more in touch with the Toronto food scene and can better serve an increasingly diverse audience.»

In short, he wants to serve great food fast, and balance the healthy with chef - crafted desserts I'm known for.

Salsas have bold, strong flavors that compliment and enhance the foods with which they are served.

Our final evening in Australia was spent with Robynne and Wayne at Red Gum, a restaurant in Manly that served what might be called gourmet bush food.

If a stranger is content to embark on a course of Mexican food and can stomach the highly seasoned dishes, filled with chilis and red peppers, he can get satisfactory meals at the Mexican restaurants, for some of the things which are served are piquant and excellent.

The quick - serve industry has little control over those market pressures, so Linville believes the answer is to justify those prices with better food.

We're so excited to say that we're coming to Manchester Food Festival on Saturday 30th September with a pop up Deli Supper Club and the menu for it is my new favourite thing... To Start: Sweet Corn Chowder with coconut cream and coriander, served with freshly made spelt bread Main Course: A selection of salads -LSB-...]

The first food I prepared with a salt block was a Sichuan citrus scallop and shrimp appetizer (this could also be an entrée if you increase the number of shrimp and scallops per serving).