Sentences with phrase «food journalist»

Her food sections won Best Newspaper Food Coverage from the Association of Food Journalists in 2015.

Mark Bittman, Famed food journalist and cookbook author, talks about what's wrong with the way we eat and how it's hurting our health and our planet.

Colman Andrews, one of the best - known food journalists in the country, is out as editorial director of The Daily Meal, an online foodie site that...

Its founder, Ethan Brown, recently conducted a blind trial on renowned food journalist Mark Bittman and managed to fool him into thinking it was the real thing.

The latter two also organized training sessions for Chinese chefs at high - end restaurants and brought food journalists to the Maritimes in 2010 to learn about the industry.

This past spring, a group of Chinese food journalists were brought to the Maritimes to learn about the industry, which resulted in some coverage back in China.

Though curried goat, chicken and shrimp are more popular in Jamaica than fish, food journalist Jacqui Sinclair's curry with mild mahi - mahi is a delicious and light alternative.

«Chefs to the Max» is the ongoing dinner series designed to benefit critically injured food journalist Max Jacobson.

Hi, I'm a London - based food journalist, and I agree - Ottolenghi is fabulous, and their recipes in The Guardian are awesome!

I've slowly paved a path for myself as my career has seen me working as a freelance food journalist, being the food editor for BBC Good Food Magazine, running a little dessert delivery -LSB-...]

As the chef Amanda Cohen summed it up in her searing piece for Esquire last month, «For the past two weeks, my Twitter feed and email inbox have been filled to overflowing with food journalists begging me to Come Forward With My Story, demanding that I Make a Statement, encouraging me to Speak Out.»

Our panel moderator Rebekah Denn is an award - winning food journalist from Seattle.

New York University's Steinhardt School is pleased to celebrate this unique and beloved educator, in conversation with one of the most acclaimed food journalists of her day, and the reporter who broke the story about Nestle and Food Studies, Award winning and retired New York Times writer Marian Burros.

People who are overweight from eating these foods should not blame themselves but the industry for their constant advertising, particularly to children, a series of academic experts and food journalists say in the film.

Consider the Fork by Bee Wilson In this culinary history, food journalist Bee Wilson shifts the focus from the foods people ate to the technology behind their preparation, tracing how humble kitchen implements such as forks, whisks, pots, and stoves shaped our diets, our societies, and our bodies.

In a heated Guardian post, investigative food journalist Joanna Blythman asked if vegans could «stomach the unpalatable truth about quinoa?»

Newbery Medal winning author (and former food journalist) Linda Sue Park is one of mine.

Today, that little book is out in print and called The Prince's Speech: On the Future of Food, with a foreword by poet and farmer Wendell Berry, and an afterword co-written by urban farmer / MacArthur genius Will Allen and longtime food journalist Eric Schlosser.

Famed food journalist, Mark Bittman wasn't a fan of McDonald's new «healthy oatmeal, and now MNN takes a closer look at the controversial breakfast...

To maximize the health benefits you receive from asparagus, food journalist Mark Bittman recommends choosing a low - fat preparation method like steaming or roasting.

Since his awesome TED Talk on» Rethinking the Way We We Eat», we've become huge fans of food journalist and cookbook author, Mark Bittman.

Cotroneo's sister Nicole, a food journalist, was its marketing director.

On Tuesday, April 26, 2016, the James Beard Foundation Book, Broadcast & Journalism Awards, an exclusive event honoring the nation's top cookbook authors, culinary broadcast producers and hosts, and food journalists, will take place at Pier Sixty at Chelsea Piers in New York City.

One thing that should certainly help spread the meat free message in future is that two local news reporters and a food journalist are now vegan.

More than 50 seasoned food professionals served as judges for the SFA's 2018 sofi Awards, including chefs, culinary instructors, recipe developers, food journalists, and specialty food buyers, who are experts in particular categories such as cheese, oil, chocolate, coffee, and more.

C H R I S T I N E Dionese, co-founder of flavor ID and Garden Eats is an integrative health & food therapy specialist, medical & food journalist.

In all, 58 judges from across the food industry spectrum, including chefs, culinary instructors, recipe developers, food journalists, and specialty food buyers participated in the selection process.

Rozanne Stevens (Twitter: @RozanneStevens) is a cookery tutor, food journalist and award - winning cookbook author who writes and teaches about healthy eating, food and global food management.

On Friday, April 27, 2018, the James Beard Media Awards, an exclusive event honoring the nation's top cookbook authors, culinary broadcast producers and hosts, and food journalists, will take place at Pier Sixty at Chelsea Piers in New York City.

Kate Kordsmeier is a food journalist turned real food expert after her own chronic health issues (PCOS, Hypothyroidism Leaky Gut) catapulted her into a long journey of trying to heal her body naturally.

Famed food journalist, Mark Bittman wasn't a fan of McDonald's new «healthy oatmeal, and now MNN takes a closer look at the controversial breakfast and how it compares to fast - food breakfast sandwiches, Starbucks drinks, and other oatmeal brands in this interesting infographic:

Kate Kordsmeier is a food journalist turned real food expert after her own chronic health issues (PCOS, Hypothyroidism Leaky Gut) catapulted her into a long journey of trying to heal...

In this twenty - minute TED Talk, famed food journalist, and cookbook author, Mark Bittman, talks about what's wrong with the way we eat and how it's hurting our health and our planet.

Did I mention the part where an ageless Lake continues his story into 2014 New York, meets Jennifer Connelly's food journalist and her cancer - ridden kid, and fulfills his destiny, miracle, we're all starlight, zzzzzzzz.

She holds a master's degree in English and writing and has won awards for her journalism, fiction and poetry, including recognition from the Dog Writer's Association of American, the Cat Writer's Association, the Association of Food Journalists, and the James Beard Foundation (where she was a finalist for the work she does in her side - gig, writing about booze and cocktails for the Washington Post).

Bonny Wolf, a food journalist and a Hill Center board member, has participated in organizing this year's event.

Hamburg About Blog NutriCulinary is a food blog by Cookbook author, food journalist, author and blogger Stevan Paul, for deliberate connoisseurs.