Most are dreaming up creative ways to get
food on the table several times a day and soap on their bodies at least once a week.
Not exact matches
Shuttered mom - and - pop shops along Front Street, Avenue C and elsewhere are struggling to find a way out of the marsh, while
several hundred employees who are out of work are scrambling for income to keep
food on the
table.
When I was in college and graduate school, I wrote
several short stories about close extended families, always with this central image — the aunts around the dining room
table, the uncles gathered around the TV, the quiet emphasis
on food and children.
Before they can welcome dogs, restaurants must apply for a permit that carries
several stipulations: Dogs must stay outside
on a leash, hand sanitizer must be provided
on all the outdoor
tables, and employees may not touch the animals while serving
food.
We brought dogs from the local animal shelter to the law school each month (
several have been adopted by students), successfully lobbied for Meatless Mondays
on campus, screened documentaries, and
tabled for five weeks to educate students
on five animal issues (
food, experimentation, pets, clothing, and entertainment).
Featuring an upstairs pool
table plus balcony,
several draught beers, pub and Thai
food (including breakfast), four large - screen televisions and loud rock
on the box, it's got all the ingredients to make a good night out.
Unprecedented efforts by governments, humanitarian and development agencies to collaborate in order to find ways to move away from reliance
on short - term emergency responses to
food insecurity to longer - term development - oriented strategies that involve closer partnerships with governments, are also increasing (see
food insecurity case study below and SARPN - http://www.sarpn.org/ - for
several case studies and examples; see also
Table 9.2 for other possible adaptation options).
If you are vying for a position with
several responsibilities, touch
on your experience in various positions, such as, «Seeking a position in a family restaurant providing the opportunity to demonstrate my skills in
food preparation and waiting
tables, which will help support both the back and front of the house.»
We set up
several stations throughout the room with beverages (I used metal buckets with ice for the cold drinks), a
food table in the middle with our chocolate fountain, and a crafting area with
several tables filled with scissors in mason jars, glue guns, needles, thread, buttons and a fun selection of fabrics with samples and instructions
on how to make flower pins.