Sentences with phrase «food on the table while»

A sequel to The Circuit (1997), this fictionalized memoir stays true to the viewpoint of a Mexican American teenager as it follows Panchito, growing up poor in the late 1950s, working before and after school, picking strawberries, cleaning offices, waxing floors, struggling to help his family put food on the table while he dreams of college.
The amount is already woefully inadequate for workers who must pay the rent, and put food on the table while unable to work.
What your reserve funds can do is help you pay for all your existing financial obligations and puts food on the table while your income is affected.
If you need something to put food on the table while you pursue something in your work - field, then it is a good option.

Not exact matches

While Bread & Wine is a memoir that focuses on life around the table, Eat With Joy delves more deeply and directly into issues related to the theology of eating, touching on everything from food anxiety and eating disorders, to poverty, to obesity, to just and sustainable eating, to hospitality, to mindfulness, to communion.
While there are more efficient means for putting food on the table for urban and suburban dwellers, there are still some, even in developed nations, for whom hunting is a reasonable method for obtaining nutrition.
With a regular dinner you're rushing to get food done and on the table, maybe fumbling to try and find the recipe you need, all the while crazy kids are running through your kitchen and you're starving and in a bad mood.
Whether it be bringing their favourite dessert or bottle of wine, helping to set the table, or plating the food while you put the finishing touches on your mashed potatoes, having more people involved during big (or small) get - togethers not only offloads some of your work, leaving you with more time to focus on your guests.
Depending on the company I'm in I try not to slouch or reach and, while my elbows end up on the table more than they should, you can take me pretty much anywhere without the risk of a Neanderthal fist grip shovelling of food or overzealous plate scraping.
Increasingly knowledgeable customers coming to the table with ever - growing expectations put a tremendous challenge on operators and designers — an exciting one — to ensure dining programs remain nimble while also telling the story of the food and backing it up with information.
«The sad truth is that while food is going to waste, 37 million Americans struggle to put enough food on the table to feed their families.
Feed him on the richest food from your table, yet, when occasion offers, he will go out into the fields, kill a sheep, and eat of the raw mutton, while at home he would turn up his nose at anything not properly cooked.
Other ways to prevent feeding problems are to not use food as a bribe or reward for desired behaviors, avoid punishing your child for not eating well, limit mealtime conversation to positive and pleasant topics, avoid discussing or commenting on your child's poor eating habits while at the table, limit eating and drinking to the table, and limit snacks to two nutritious snacks each day.
Other ways to prevent feeding problems are to not use food as a bribe or reward for desired behaviors, avoid punishing your child for not eating well, limit mealtime conversation to positive and pleasant topics, avoid discussing or commenting on your child's poor eating habits while at the table, limit eating and drinking to the table or high chair, and limit snacks to two nutritious snacks each day.
Having daily mealtime routines at a table with your family (instead of grazing on food while walking around or at the coffee table watching TV) sets up positive mealtime experiences for your young children.
We're reading it on the toilet while someone else is crawling around at our feet, while we're nursing, while someone is in the bathtub or while shoveling food into someone else's mouth at the table.
They can serve food to the spare plate or napkin, or cover the food with the napkin while it remains on the table.
Just think of the different notions of food safety that would have to be aligned: While Americans are wary of mouldy Roquefort cheese, Europeans do not want hormone - treated beef on their kitchen tables.
So while tens of thousands of New Yorkers go to their cabinets tonight looking for food to put on the table for their kids, and while tens of thousands of senior citizens by pass dinner tonight so that they may have enough left from their social security checks to pay for the December heating bill, our esteemed legislators, who least we forget have been awarded the distinction of being the most dysfunctional legislative body in the nation, feast and toast themselves in the capital city's Crown Plaza.
Shuttered mom - and - pop shops along Front Street, Avenue C and elsewhere are struggling to find a way out of the marsh, while several hundred employees who are out of work are scrambling for income to keep food on the table.
In a chat with newsmen in Kano, Mairiga stated that it is not an exaggeration that members of many households in the country proceed to bed, without at least one square meal, while some others flee their homes, following their inability to put food on the table of their loved ones.
«While Gov. Walker spends millions of taxpayer dollars making it harder for working families to put food on the table, Wisconsin communities continue to struggle with crumbling roads, school funding cuts and economic uncertainty,» Democratic Senate Minority Leader Jennifer Shilling tweeted on Tuesday.
Mindful that a job in esoteric physics might not be the best way to put food on his family's table, Tollaksen worked on a computing start - up company while pursuing his Ph.D..
We're focusing on whole - food, plant - driven dishes to make your holiday table not only beautiful but more healthful, too — while still keeping the integral flavors of the season front and center.
Stressing out while trying to get healthy food on the table seems counterproductive to why you're cooking in the first place!
With newer electric pressure cookers (like the Instant Pot), pressure cooking is a convenient and healthy way to get food on the table for your family more quickly and easily while still preserving the nutrients in your food.
While my weekly meal plans service has successfully helped hundreds of folks get real food on the table, I've had an overwhelming request for paleo and grain - free meal plans.
Clean eating is based on the principle of consuming whole, single ingredient foods to provide the body with as many nutrients as possible while eliminating any processing your food goes through from the time it is harvested to the time it hits your table.
The goal at the end of the day, of course, is to minimize symptoms while keeping as many foods on the table as possible.
While growing up, money was tight in our family but there was always good food on the table.
I just want to put healthy and flavorful meals on the table quickly without having to rely on processed foods, while still trying to maintain a household.
A man yells in a restaurant while talking to another man having dinner; the first man pounds on the table spilling a woman's dish of food and he is asked to leave the restaurant.
Folks milled about, the men going off toward the hills to pass the whiskey bottle while the women calmed fussy babies and put away the food that was still on the long tables.
So, the question now is this: what bills can you defer or make arrangements on that will keep you out of the hot seat while making sure that you can still put food on the table?
While your pup is on his limited diet of food containing rabbit and potato, don't give him extra treats or table scraps that could contain ingredients to set off his food allergies, rendering his food trial useless.
Before they can welcome dogs, restaurants must apply for a permit that carries several stipulations: Dogs must stay outside on a leash, hand sanitizer must be provided on all the outdoor tables, and employees may not touch the animals while serving food.
After each dish, we will be lead to a dining room where tables are set up with cushions to kneel on while we enjoy the food we have prepared.
We enjoy the cool ocean breeze, the soothing hum of the ocean, the warm kid - friendly sand with hours of creative play, the rock (hope it doesn't move on us), gatherings at the picnic tables while watching the sunsets, eating great beachy food, playing games, bonfires on the beach and enjoying our family times together as our hours in life speed by.
This area has asian hard wood tables and picnic style benches where you'll enjoy a spectacular view of the Similan Islands and a sea breeze while dining on delicious Western food, and Thai cuisine served buffet style.
 The restaurant itself is beachside and you can enjoy their wide range of food on their patio table out front while watching people pass by.
While the operational aspect of our business is designed to feed our physical bodies by putting food on our table, our philosophy of turning our business into an entity that does good is food for our souls.
Fraschette had no kitchen, so these taverns originally only served the famous wine of the region, usually poured straight from the barrel, while patrons sat down on benches along long wooden tables, often bringing food of their own.
GF: I know as a working artist it is a must to make money while working and to make sure there is food on the table and a roof over your head.
Growing up apples were stored on the kitchen table or crisper in the fridge, while potatoes were relegated to the darkest corner of the food pantry.
(11/15/07) «Ban the Bulb: Worldwide Shift from Incandescents to Compact Fluorescents Could Close 270 Coal - Fired Power Plants» (5/9/07) «Massive Diversion of U.S. Grain to Fuel Cars is Raising World Food Prices» (3/21/07) «Distillery Demand for Grain to Fuel Cars Vastly Understated: World May Be Facing Highest Grain Prices in History» (1/4/07) «Santa Claus is Chinese OR Why China is Rising and the United States is Declining» (12/14/06) «Exploding U.S. Grain Demand for Automotive Fuel Threatens World Food Security and Political Stability» (11/3/06) «The Earth is Shrinking: Advancing Deserts and Rising Seas Squeezing Civilization» (11/15/06) «U.S. Population Reaches 300 Million, Heading for 400 Million: No Cause for Celebration» (10/4/06) «Supermarkets and Service Stations Now Competing for Grain» (7/13/06) «Let's Raise Gas Taxes and Lower Income Taxes» (5/12/06) «Wind Energy Demand Booming: Cost Dropping Below Conventional Sources Marks Key Milestone in U.S. Shift to Renewable Energy» (3/22/06) «Learning From China: Why the Western Economic Model Will not Work for the World» (3/9/05) «China Replacing the United States and World's Leading Consumer» (2/16/05)» Foreign Policy Damaging U.S. Economy» (10/27/04) «A Short Path to Oil Independence» (10/13/04) «World Food Security Deteriorating: Food Crunch In 2005 Now Likely» (05/05/04) «World Food Prices Rising: Decades of Environmental Neglect Shrinking Harvests in Key Countries» (04/28/04) «Saudis Have U.S. Over a Barrel: Shifting Terms of Trade Between Grain and Oil» (4/14/04) «Europe Leading World Into Age of Wind Energy» (4/8/04) «China's Shrinking Grain Harvest: How Its Growing Grain Imports Will Affect World Food Prices» (3/10/04) «U.S. Leading World Away From Cigarettes» (2/18/04) «Troubling New Flows of Environmental Refugees» (1/28/04) «Wakeup Call on the Food Front» (12/16/03) «Coal: U.S. Promotes While Canada and Europe Move Beyond» (12/3/03) «World Facing Fourth Consecutive Grain Harvest Shortfall» (9/17/03) «Record Temperatures Shrinking World Grain Harvest» (8/27/03) «China Losing War with Advancing Deserts» (8/4/03) «Wind Power Set to Become World's Leading Energy Source» (6/25/03) «World Creating Food Bubble Economy Based on Unsustainable Use of Water» (3/13/03) «Global Temperature Near Record for 2002: Takes Toll in Deadly Heat Waves, Withered Harvests, & Melting Ice» (12/11/02) «Rising Temperatures & Falling Water Tables Raising Food Prices» (8/21/02) «Water Deficits Growing in Many Countries» (8/6/02) «World Turning to Bicycle for Mobility and Exercise» (7/17/02) «New York: Garbage Capital of the World» (4/17/02) «Earth's Ice Melting Faster Than Projected» (3/12/02) «World's Rangelands Deteriorating Under Mounting Pressure» (2/5/02) «World Wind Generating Capacity Jumps 31 Percent in 2001» (1/8/02) «This Year May be Second Warmest on Record» (12/18/01) «World Grain Harvest Falling Short by 54 Million Tons: Water Shortages Contributing to Shortfall» (11/21/01) «Rising Sea Level Forcing Evacuation of Island Country» (11/15/01) «Worsening Water Shortages Threaten China's Food Security» (10/4/01) «Wind Power: The Missing Link in the Bush Energy Plan» (5/31/01) «Dust Bowl Threatening China's Future» (5/23/01) «Paving the Planet: Cars and Crops Competing for Land» (2/14/01) «Obesity Epidemic Threatens Health in Exercise - Deprived Societies» (12/19/00) «HIV Epidemic Restructuring Africa's Population» (10/31/00) «Fish Farming May Overtake Cattle Ranching As a Food Source» (10/3/00) «OPEC Has World Over a Barrel Again» (9/8/00) «Climate Change Has World Skating on Thin Ice» (8/29/00) «The Rise and Fall of the Global Climate Coalition» (7/25/00) «HIV Epidemic Undermining sub-Saharan Africa» (7/18/00) «Population Growth and Hydrological Poverty» (6/21/00) «U.S. Farmers Double Cropping Corn And Wind Energy» (6/7/00) «World Kicking the Cigarette Habit» (5/10/00) «Falling Water Tables in China» (5/2/00) Top of page
While corporations and large landowners have ever - increasing capacity to deforest, the recent shift seems to offer new opportunities for rainforest conservation in that it is easier for pressure groups to target corporations and enterprises rather than tens of millions of poor farmers who are simply trying to put food on the table for their families.
And while there must certainly be opportunity in «serving the 85 %» (# 4) it is not clear to anyone what that this will look like and whether any young lawyer will put food on his or her table once this market is tapped.
So, it really gave us the opportunity to enjoy ourselves while other people were worried about how to make rent and put food on the table.
Widows and orphans are assured of food on the table and a roof over their heads in the event of a family member's death, while businesses that would otherwise have to be liquidated following the death of a partner or key employee can remain open, working off the cash death benefit.
Four Seasons, Lake Worth, FL 6/2013 — Present Server Assistant • Assist hosts in looking for appropriate seating arrangements for patrons on waiting lists • Seat patrons and offer menus and welcome drinks and water to them • Accompany the waiter while orders are being taken and ensure that order slips are delivered to the kitchen area • Follow up on orders, expediting them as much as possible, and check prepared orders for accuracy • Bring orders from the kitchen area to patrons» tables and assist servers in placing them in front of each patron • Refill water glasses and take and process orders for additional beverage and food items • Clean tables and chairs as soon as patrons leave, and bus them immediately so that they are ready for the next set of patrons • Stock service and condiments stations, ensuring that any item low in supply is obtained, or communicated to the manager
a b c d e f g h i j k l m n o p q r s t u v w x y z