Sentences with phrase «food operation within»

Coordinated and supervised the dining and food operation within the restaurant in order to comply with the company's regulations

Coordinated planning, budgeting, and purchasing for all the food operations within establishments such as clubs, hotels, and restaurant chains.

Not exact matches

This equates to delivering better presentations, better food choices, and better choices within your daily operations.

He returned in 2015 as director of operations, with a mandate to improve the offerings and to bring back passion within food and beverage in the team.

IKEA sees transparency around results as an opportunity to inspire and motivate others to take on the challenge of diminishing food waste in their own homes or operations, both within IKEA and outside of the company.

One must also lead by example, which is why IKEA is measuring waste within its own operations in restaurants, bistros, and Swedish Food Markets around the world.

Broaster Company takes the needs of foodservice operators and matches them with their line of equipment, food and other solutions to bring a turnkey solution to life within their operation.

The suppliers, who represent over # 17bn worth of Tesco sales, will publish food waste data for their own operations within 12 months, and have committed to take the steps needed to reduce food waste in their supply chain as well as innovating to make it easier for consumers to reduce waste in their homes.

See a Steam Infusion system in operation within a UK based food manufacturer and discover the benefits of switching first hand.

The model practices and emerging solutions were compiled from the more than 30 FWRA member companies that are focused on reducing food waste within their operations.

Reduce food lost within our operations, so it never becomes waste; 2.

Visit an Operating System See a Steam Infusion system in operation within a UK based food manufacturer and discover the benefits of switching first hand.

Last week, The Consumer Goods Forum (CGF)-- whose membership includes hundreds of consumer brands from a range of industries around the world, including food giants Campbell Soup, Clif Bar, Hershey, Mars and Procter & Gamble — announced a new resolution to mitigate the roughly 40 percent of food wasted globally by agreeing to halve food waste within the operations of its 400 retailer and manufacturer members by 2025, and to support wider UN Goals on the issue.

In his new role, Hockenberry will oversee and manage all food and beverage operations within the 333 - room hotel, including catering, banquet and in - room services.

Operations Manager role to be responsible for production, planning and warehouse operations within a fast moving food manufacturing environment.

Tesco announced partnership agreements with 24 of its largest food suppliers to publish food loss and waste data for their own operations within 12 months and to take steps to reduce food loss and waste in their supply chain.

Quantifying food loss and waste within borders, operations, or supply chains can help decision makers better understand how much, where, and why food is being lost or wasted.

Several of the world's largest food companies are currently measuring and a growing number are publicly reporting on food loss and waste within their operations, but more must also do so.

Organizations such as the Consumer Goods Forum, which recently approved a new resolution to halve food waste within the operations of its 400 retailer and manufacturers members by 2025, are helping to lead the way.

The Chef Instructor Training Program begins with two - weeks of intensive exposure to the world of school food, including an overview of the National School Lunch Program from an historical and policy perspective; the driving forces behind, and the consequences of, the modern American food system; the unique characteristics of, and limitations and opportunities within, a typical school food service operation; and in - depth exposure to the Cook for America ® curriculum and teaching methodology.

After a dental operation, your cat will need softer food while his gums heal although sometimes a cat will tuck into his favourite dried food within a few hours of going home which shows just how much better he feels when his painful teeth have removed!

Leaders and associates at The Westin Maui Resort & Spa continue to integrate sustainable and social responsibility practices into food & beverage, housekeeping and landscaping operations within the resort's 12 - acre surroundings on Ka'anapali Beach.

Untouched for ten years, but once known as «the island of youth», Obonjan island is now being reimagined to introduce a summer - long fusion of art and culture, music and entertainment, food and wellbeing within a carefully curated creative programme that will grow and expand with each year of operation.

My skills in staff and operations management within the healthcare food services sector are proven and extensive, and will enable me to make an immediate and positive impact on your team at Horizon.

As an experienced and service - oriented professional with more than 13 years of experience driving operations and staff leadership in food service within various healthcare settings, I am more than prepared to achieve Horizon Nursing Care Facility's goals.

Leads and directs the daily operation within the on - property Sales office serving as the hotel representative to prospective clients and customers who need to rent rooms, meeting space, food and beverage service, etc..

Report to managers regarding daily operations and activities within frozen food department; monitor team integrity and compliance.

Responsibilities: Running the daily operations of the kitchen, developing the menu and preparing the food items, overseeing as well as participating in the preparation of the food, calculating the quantities of food to be prepared and served per day, make sure that the expenditures for the food and necessities were within the budget, teach, train, coach, and help the kitchen staff, make sure that the proper standards of sanitation were being followed.

They are responsible for both food operations and budgeting within the organization that they work in... Read More»

Chef 2011 - Present Frugen — North Platte, NE • Manage day - to - day operations of the kitchen • Develop menu and prepare a wide variety of foods • Oversee and participate in food preparation and production • Determine quantities to be cooked and servings to be served • Keep food expenditure within budget • Coach, teach and train kitchen staff • Ensure that the kitchen staff is attired correctly and following the restaurant's guidelines • Ensure proper sanitation standards

Eager to apply proficiency in managing food and beverage and day to day operations within budgeted guidelines.

Presently looking for a position at Hotel Downtown offering expertise in managing day to day food and beverage operations within provided budgets.

I'm a highly personable Customer Service Professional with over twenty years of experience in account management, claims and sales processing, client on - boarding, logistics, and call - center operations within the food, industrial and automotive service industries.

Proven expertise in driving operations and surpassing sales performance targets within the LTC, retail, discount, food and drug store industries.

Assigned operations oversight for 8 restaurants in the Los Angeles area that included P&L and that all units ran within all company guidelines, food safety standards and within all cost and efficiency standards.

Senior financial executive with progressive experience in the manufacturing, distribution, operations, and consulting sectors within the educational publishing, food, foodservice, and semi-conductor industries.

To permanently establish myself within a Food MFG Operation where with my experience, knowledge, leadership Virgil Moralez 2245 Peach Ave. # 60 Clovis, CA.

PROFILE Bottom - line focused and forward - thinking professional with expertise in food and beverage operations, leadership and management within the restaurant and hotel industries.

SELECTED SALES EXPERIENCES Experienced at supporting and managing sales operations within the retail, financial service and food service sectors.

Searching for opportunities to build and advance positions within the hospitality industry in Food & Beverage kitchen operations.