Sentences with phrase «food processor running»

With food processor running, add the melted coconut oil and process for a few seconds.

With the food processor running, add the ice water by spoonful until the dough comes together in a ball.

With the food processor running, add chickpea cooking water one tablespoon at a time, until the hummus reaches your desired consistency.

With food processor running, slowly pour water mixture through feed tube; process until a ball of dough forms.

With food processor running, drop in clove of garlic and let run until the clove is finely chopped.

With the food processor running, add the syrup and coconut oil and let run until a dough begins to form.

With the food processor running, add the cold water in a slow stream.

With the food processor running, slowly pour in the agave.

With the food processor running, add the water in a slow steady stream until the dough just forms a cohesive ball.

With the food processor running, slowly add water in a small steady stream until the dough starts to form a ball.

Pour in apple cider vinegar with the food processor running.

Add the pine nuts and process until mixed, then with the food processor running, pour in the oil.

Slowly add ice water with food processor running, until dough comes together.

With the motor of the food processor running, pour the cream through the feed tube in a steady stream.

Pour 1/4 cup water through feed tube with food processor running, and blend until smooth, ricotta - like consistency is reached.

With the food processor running, blend in one tablespoon at a time of your reserved chickpea liquid until your hummus is at your desired, creamy texture.

With food processor running, slowly add enough water to reach desired consistency.

With food processor running, drizzle in 3 tablespoons olive oil (for a creamier dip, add an additional 2 tablespoons olive oil).

With the Food Processor running, slowly pour the olive oil into the bowl through the feed tube and process until the pesto is thoroughly combined.

Drizzle in the avocado oil with the food processor running.

Leave the food processor running and stream in the oil, add the sugar and season with salt.

With the food processor running, immediately pour 1 cup of the cream through the feed tube and process just until the ingredients are moistened.

With the food processor running, stream in the olive oil, and continue to run until just combined.

With the food processor running, stream in the almond milk, then blend until smooth.

With food processor running, add the melted coconut oil and process for a few seconds.

With the food processor running, add the olive oil, until the mixture is smooth and spreadable.

With food processor running, drop in garlic.

With food processor running, drop garlic in and chop fine.

With the food processor running on low, add the olive oil until well blended and smooth.

I wasn't sure if it would smooth back out if I just kept the food processor running, so I decided to add some organic coconut oil to it.

With the food processor running, drizzle in olive oil until well blended.

With food processor running, slowly pour water mixture through feed tube; process until a ball of dough forms.

Then remove the spout and drizzle very slowly olive oil in with the food processor running.

Working one tablespoon at a time with the food processor running, add ice water until your dough holds together when you squeeze a handful of it in your fist (test after each tablespoon).

If your icing breaks, the best thing to do is leave your food processor running until you reach a smooth texture — the heat of the blades melts the coconut oil and brings everything back together.

With the food processor running, drizzle in enough oil to make a spoonable, glossy pesto and set aside until ready to serve.

With food processor running, add remaining 2 tablespoons olive oil in thin steady stream.

With the food processor running, gently stream in the juice / oil mixture.

With the food processor running, drizzle coconut oil through the feed tube.

With food processor running, pour yeast - oil mixture through feed tube, and process dough until it pulls away from sides of bowl.

Then slowly drizzle the ice water, one tablespoon at a time, with the food processor running, until the dough comes together and forms a large ball (you may not need to use all the water).

With the food processor running, add the ice water by spoonful until the dough comes together in a ball.

With the motor of the food processor running, gradually add the oil in a slow, steady stream.

With the motor of the food processor running, add in potato flour 1 teaspoon at a time.

Keeping the food processor running, add the oil and water slowly until a spreadable syrup forms.

Add the garlic, pistachios and some of the 1/4 cup of olive oil to your food processor run it for about a minute.

Add in sweet potato flour, grain free baking powder, espresso powder, sea salt, and cocoa powder, letting the food processor run until batter is fully mixed.

Let the food processor run for a minute or two until a cohesive ball forms.

If you want a really rustic tapenade pulse a couple of times, if you want a very smooth tapenade let the food processor run for a couple of minutes

Slowly add the oil in a thin stream as the food processor runs until everything is incorporated.