Sentences with phrase «food related applications»

Not exact matches

(2) For all persons who review applications for certification, perform on - site inspections, review certification documents, evaluate qualifications for certification, make recommendations concerning certification, or make certification decisions and all parties responsibly connected to the certifying agent, a conflict of interest disclosure report, identifying any food - or agriculture - related business interests, including business interests of immediate family members, that cause a conflict of interest.
For 50 years, Bry - Air has been working with its clients to solve moisture control and humidity challenges, specializing in food and beverage applications such as meat, poultry, seafood, confections, baked goods, dry powder, beverage production and the related processing, packaging and storage of such products.
As the UK agency responsible for accepting novel food applications, the FSA has not received any applications relating to cloning and no authorisations have been made.
The goal of the research is to alter oilseeds to produce large amounts of modified oil that can be used as improved biofuels or even industrial and food - related applications.
The Raman spectroscopy channel covers research into all aspects of this non-destructive technique including surface - enhanced Raman spectroscopy (SERS), and related applications such as drug detection, forensics, environmental analysis, art and archaeology research, food quality analysis, homeland security, cancer research and material science.
Similarly, «Nook Cook,» a possible e-cookbook, only seeks protection against a «downloadable software application providing information on cooking, recipes, and related information in the field of food
The application includes questions related to the following: personal and family information, housing information including ability to provide an appropriate home environment for a guide dog, past guide dog experience, financial ability to provide necessary food and medical care for a guide dog, and the general conditions under which the guide dog will be working.
Several papers illustrate methodological advances in dealing with uncertainties with practical applications related to major global and regional challenges such as food security, greenhouse gas emission reductions and moving towards green economy.
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¥ Far - reaching experience with food service administration and staff training ¥ Solid knowledge of kitchen and food preparation equipment ¥ Vast understanding of automated menu systems and related software applications ¥ Strong ability to perform mathematical calculations ¥ Ability to work well in a group setting ¥ Sound organizational skills
Regional Restaurant Management — Duties & Responsibilities Lead through example with consistent work ethic, attitude, and professionalism, supervising the facilitation of food sales, overseeing restaurant operations and promoting a high - quality, memorable customer dining experience Participate in all phases of strategic store - level planning with other management professionals, including local staffing, service - related concerns, inventory control, merchandising, sales and revenue projections, and local competition Employ various strategies to manage and reduce food, beverage and labor expenses Supervise all store opening and closing functions, including the acquisition and sale of all equipment, state and county inspections, general contractor relations, hiring and terminations, and financial data transmission Perform continuous assessment of all operational aspects while furnishing oversight and guidance regarding the effective application and execution of critical internal policies and procedures to standardize restaurant offering across markets Meet and exceed customer satisfaction benchmarks while tracking progress versus established branch and corporate guidelines Identify and utilize talent among team members with focused training efforts, targeted professional hiring, job fair management and the promotion of a performance - based work environment that leverages individual talents for group benefit Provide relevant administration and oversight with respect to all HR - related functions, including payroll and compliance tasks Oversee the management of daily, weekly and monthly food and supply inventories, in addition to alcohol products, while holding responsibility for the development of weekly P&L statements and internal store audit execution Address local management and staff queries and resolve them in an expedited manner, promoting sustained revenue growth through relationship development and the leveraging of both talent and resources at all locations Collaborate and communicate effectively with all store personnel as well as with members of corporate management Execute all marketing and sales strategies while tracking progress versus established internal and external industry benchmarks, focusing on both revenue generation, customer acquisition and brand loyalty development Maintain a strong working knowledge of product and services as well as related industry considerations, including pricing and regulatory trends, service - related issues and local competitor operations
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