Sentences with phrase «food restaurant company»

Not exact matches

«We didn't have big flashy headquarters with food from Michelin - starred restaurants,» she says of the company's early days.

Large though that figure may seem, analysts say it's within investor expectations: Delivery Hero, which brokers deliveries from a network of restaurants or brings the food to customers» homes via courier, was most recently valued at between 3.5 billion euros ($ 3.9 billion) and 4 billion euros ($ 4.1 billion), when it raised funding from Naspers, a South African e-commerce company.

THIS JUST IN: DoorDash, a San Francisco - based on - demand restaurant food delivery company, is raising $ 535 million in funding at a $ 1.4 billion valuation.

Within six months, the company increased ten-fold from 3,000 to 30,000 distribution points that include company operated stores, franchised businesses, retailers, grocers, restaurant chains, and food service locations, such as college campuses.

While most food companies and restaurants treat recipes as guarded secrets, Soylent links to a website dedicated to DIY Soylent.

Starship's friendly little 40 - pound bots have been delivering food from restaurants in Washington, D.C., and Redwood City, Calif., since earlier this year, thanks to agreements with food delivery companies Postmates and DoorDash.

While 365 takes aim at budget gourmets and cash - strapped «millennial moms», grocery experts said it also needs to appeal to people who buy from a range of other food sellers, from Kroger and Walmart to Amazon.com, restaurant delivery companies and meal kit providers such as Blue Apron.

A week later, Wendy's CEO echoed Andres, saying the widening gap between prices of food at home and food served in restaurants meant companies needed to provide customers with new reasons to eat out.

SO LONG, LONG JOHN»S Yum Brands announced plans to sell the seafood chain Long John Silvers along with its A&W All - American Food restaurants because they no longer fit into the food company's corporate stratFood restaurants because they no longer fit into the food company's corporate stratfood company's corporate strategy.

Gloria Santona recently retired from McDonald's Corporation, the world's leading global food service retailer with more than 36,000 restaurants in 120 companies.

It's a great tool for purging worry and particularly fitting for No Taste Like Home, an Asheville, North Carolina, company that gives wild food adventure tours in which participants forage for wild mushrooms and other edibles which get cooked up for them at a local restaurant.

Lots of third - party delivery companies have rushed in to meet this need, and they may seem interchangeable to most consumers: After all, if Delivery.com, Seamless, Orderup and others all deliver the same food from the same restaurants, what's to differentiate them?

While Energy Kitchen hopes to steal market share from fast - food and fast - casual restaurants through a national franchise program, Seasons 52's company - owned stores are targeting serious foodies who want to dine well, without developing gout.

Today, the company generates more revenue per restaurant than any other fast - food chain.

In a world where a food blogger can unleash a health - conscious army on any restaurant chain using an artificial ingredient with a complicated name, more and more companies are trying to simplify their ingredients list.

Fast - casual Mexican restaurant chain Chipotle (CMG), for example, is known for its «Food with integrity» campaign that touts that company's efforts to obtain food ingredients with the highest respect for animals, the environment and farmFood with integrity» campaign that touts that company's efforts to obtain food ingredients with the highest respect for animals, the environment and farmfood ingredients with the highest respect for animals, the environment and farmers.

Supply chain vulnerabilities can be particularly problematic for food and restaurant companies.

The company charges restaurants a delivery fee of between zero and $ 5, and takes an undisclosed percentage of the food order.

A globally trusted producer of delicious foods, The Kraft Heinz Company provides high quality, great taste and nutrition for all eating occasions whether at home, in restaurants or on the go.

Online food delivery company GrubHub forecast current - quarter revenue above estimates and said it would look at buying smaller rivals to reach more customers and add restaurants to its network.

After winning first place in this year's U.S. Imagine Cup, a student technology competition sponsored by Microsoft, Irvin received a flurry of media attention for his Tempe, Ariz., company, FlashFood, which delivers restaurant and catering leftovers to food banks and shelters.

Several charities, food - recovery groups and national grocery and restaurant chains have since contacted FlashFood to partner with the company.

The moves come as the world's largest restaurant company faces increasingly stiff competition from other fast - food outlets as well as from a growing number of fast - casual restaurant chains.

It's not often that a packaged food brand opens a restaurant, but that's exactly what the 138 - year - old Barilla company is doing.

The service, part of the online and mobile food - ordering company GrubHub, allows people to order from around 35,000 restaurants in more than 900 cities.

Besides owning trains (BNSF Railway), planes (NetJets) and automobiles, Warren Buffett also wholly owns or controls huge stakes in food (Heinz), restaurant (Dairy Queen), beverage (Coca - Cola), banking (Wells Fargo), insurance (Geico), furniture (Nebraska Furniture Mart), real estate (Berkshire Hathaway HomeServices), building (Benjamin Moore) and clothing (Fruit of the Bloom) companies, to name just a few.

The following year, Enrico was responsible for spinning off the company's fast - food division into Tricon Global Restaurants (now Yum!

Behind the scenes, he shifted the company's focus toward restaurants and food.

This company would likely bristle at being included in a list of fast - food restaurants, given that they prioritize fresh ingredients and on - site kitchen staff.

As McDonald's moves to boost pay for its company - owned U.S. restaurants — about 90,000 workers or roughly 10 percent of its locations nationwide — the question now is whether pressure will mount for the fast food chain's franchises to follow suit.

International Hall of Fame business speaker, trainer, and bestselling business author Michael Kerr shares how one restaurant serves up the fun and connects with their customers, plus a great fun at work tip that helps companies give back to the local community, a quote of the week from Sir Richard Branson, and some wacky food truck names that are hilariously punny.

Online restaurant listing and food delivery company Zomato's annual revenue run rate has touched $ 100 million (Rs 650 crore),...

Pune - based quick service restaurant chain and online food delivery company Faasos Food Services Pvt. Ltd saw losses widen four-folfood delivery company Faasos Food Services Pvt. Ltd saw losses widen four-folFood Services Pvt. Ltd saw losses widen four-fold...

The Company charges restaurants a commission fee based on total food order value for these services.

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.

With bootstrapping and a small convertible note funding, we have built a business that grew over 380 % YoY from 2016 to 2017, with over 300 businesses on our platform, ranging from large grocery chains like Roche Brothers, billion dollar food management companies like Compass Group, to hundreds of individual restaurants, caterers, and even food trucks.

But if all goes to plan, the combined company will have roughly 18,000 restaurants across more than 100 countries, creating the third - largest fast - food operator in the world.

Mr. Gurley has been active, investing in GrubHub, the food delivery company; OpenTable, the restaurant reservation system; and Zillow, all of which went public.

It does not include restaurant tech or companies marketing traditional food products.

After launching a fresh beef test in select restaurants in 2016, McDonald's USA President Chris Kempczinski said of the nationwide rollout, «At the end of the day McDonald's is a burger company, and there's no more important place for us to focus on improving the quality of our food.»

I don't trust government - reported statistics, thus I'd watch numbers that the Chinese government is less likely to fudge: electricity consumption, which was down during the global recession, same - store sales of American fast food restaurants in China, tonnage of goods shipped through railroads, and, though they may lag, sales by American and European companies in China.

And like many other big restaurant companies, McDonald's has also been cutting back on chemicals and artificial growth hormones in some of its food.

On February 8, 2016, the Company closed all of its restaurants for several hours for an all - staff meeting regarding food safety.

In addition, Chipotle hired a new head of food safety who implemented a number of changes to policies at the Company's restaurants — for example, requiring all employees to wash their hands every half hour, mandating that two employees verified that certain ingredients had been immersed in hot water for at least five seconds to kill germs, and using Pascalization to pre-treat food ingredients.

This company's products can be seen in grocery stores, restaurants, and fast food eateries.

Chicago, March 6, 2017 — The use of mobile apps, text messages, and the internet to order food from a restaurant or other foodservice outlets grew by 18 percent last year and now accounts for 1.9 billion foodservice visits, reports The NPD Group, a leading global information company.

The burrito chain, still trying to recover from a series of food safety problems in 2015 that decimated the once high - flying company's business, said on Tuesday that sales at established restaurants, fell 4.8 % in the fourth quarter, their fifth straight quarterly decline and slightly deeper than the 3.7 % drop analysts were expecting.

The ongoing Chick - fil - A flap - which has gay rights groups blasting the restaurant chain for donating food to an anti-gay marriage group - may be a fleeting controversy for a privately held company that is more accustomed to fiercely loyal patrons and generally positive press coverage.

Based in Greene, Maine, the company distributes «anything that a restaurant would use,» she says, noting that Town & Country specializes in fresh and frozen foods and cleaning supplies.

Since 1983, the company has provided food operations and restaurants with high - quality products and unmatched customer service.