Sentences with phrase «food safety experience»

A well - written resume sample for this position showcases food safety experience, management and supervisory skills, flexibility, communication skills, and computer literacy.
Chestnut has more than 25 years of food safety experience, most recently serving as NSF's Vice President of Supply Chain Food Safety, helping companies throughout the global supply chain strengthen their quality assurance and food safety programs through auditing, testing and certification to the global food safety standards.

Not exact matches

Ells, 52, also will serve on the committee, which he said would seek an experienced leader who can improve «customer experience, operations, marketing, technology, food safety and training.»
«Our food safety team is well trained, very experienced and is always vigilant regarding food safety issues, around the clock,» Lavin says.
Our experienced trainers are recruited from the food manufacturing industry, and we pride ourselves on our practical approach to finding workable solutions to food safety and compliance challenges.
Most counties in Nevada, however, require food safety handling and manager training for employees, and at least two years of experience for safety managers to get certified.
At the farm level, our highly experienced global field operations team supports our growers with training & best practices to help eliminate & reduce potential food safety.
With more than 60 years of experience, Tetra Pak creates solutions that match customers» needs and industry standards for food safety and quality.
Resident food safety trainer and consultant John Chadderton has more than two dacades» experience in the food manufacturing industry, as well as five years specialising in education and training.
We respond to tough questions our consumers ask utilizing experts we have on staff specializing in organic production and food safety; people who have hands - on, daily experience in our processing plants and growing operations.
They want a consistently delightful taste experience with food safety as a table - stake consideration.
AFFI members have embraced the idea that food safety is a pre-competitive area, and that member companies should share food safety best practices, knowledge and experience on a common platform.
Topics: Asian, Associations, Back Office, Bakery Cafe, Burger / Steak / BBQ, Business Strategy and Profitability, Catering, Cheese, Coffee / Specialty Beverages, Communications, CONNECT: The Mobile CX Summit, Consultant / Analyst, Credit / Cashless, CRM, Curbside & Takeout, Customer Service / Experience, Digital Signage, Display Technology, Equipment & Supplies, Ethnic, Events, Fast Casual Executive Summit, Financial News, Financing and capital improvements, Food Allergies / Gluten - free, Food & Beverage, Food Cost Management, Food Safety, Food Trucks, Franchising Focus, Franchising & Growth, Fresh Mex, Furniture and Fixtures, Gaming, Going Green, Health & Nutrition, Hot Products, Human Resources, ICX Summit, Independent Restaurant, Industry Services, In - Store Media, Insurance / Risk Management, International, Internet of Things, Italian / Pizza, Kiosk ROI, Kitchen Display, Legal Issues, Loss Prevention, Loyalty Programs, Marketing, Marketing / Branding / Promotion, Menu Boards, Menu Labeling, Mobile Payments, Music Services, Mystery Shopping, National Restaurant Association, Online / Mobile / Social, Online Ordering, Online Services, On - site Customer Management / Paging, On the Menu, On the Move, Operations Management, Other, Ovens, Packaging, Packaging Trends, PCI Compliance, Policy / Legislation, POS, Product Reviews, Professional Services, Research & Development / Innovation, Restaurant Design / Layout, Safety, Sandwich, Sauce, Security Systems, Self - Ordering Kiosks, Self Service, Social Responsibility, Software, Software - Back Office, Software - Inventory Management, Software - Supply Chain, Soup / Salad, Staffing & Training, Supplier, Sustainability, Systems / Technology, Top 100, Trade or Association, Trade Show, Trends / Statistics, Video Gallery, Webinars, Window Treatments, Workforce Management
Our national team of trainers and consultants have a combined 200 + years FMCG technical industry experience in all aspects of Food Safety, specialising in supply chain management and retailer standards.
Cherie Pollak brings over 20 years of experience in Food Safety, Quality Assurance and Regulatory Compliance.
«As pointed out in the 2015 Deloitte Food Value Survey, the reason organic produce is such a robustly growing category is because it sits squarely in the sweet spot for evolving consumer value drivers: health and wellness, safety, social impact, experience, and transparency.
To improve food safety and build brands for better tasting and nutritious experiences every day.
Facchina is HACCP certified and is an SQF Practitioner through the Global Food Safety Initiative (GFSI) and is experienced with the organic, kosher halal, and non-GMO project - verified certification processes.
Applications are encouraged from candidates with significant experience in manufacturing management preferably within in a food safety certified business.
The Food Safety Training Solutions team has more than 100 combined years of industry experience in restaurants, casinos, and convenience stores.
In October, Chobani named Dr. Alejandro Mazzotta, one of the industry's leading experts in food safety with more than two decades of experience, as Vice President of Global Quality, Food Safety and Regulatory Affafood safety with more than two decades of experience, as Vice President of Global Quality, Food Safety and Regulatory Afsafety with more than two decades of experience, as Vice President of Global Quality, Food Safety and Regulatory AffaFood Safety and Regulatory AfSafety and Regulatory Affairs.
In my experience in the grain business and within the food industry, mechanical and optical sorting equipment has been used for quality control as well as for food safety precautions for years.
After what I personally experienced watching my son suffer and die, I am very skeptical and cynical about for - profit meat companies and their professed commitment to food safety.
While the recommendations on this site represent the opinions of the doctors and are based upon the best of their knowledge, experience and training as to safety and effectiveness, these recommendations have not been reviewed by the U.S. Food and Drug Administration.
The book starts with a quick recap of what Baby - Led Weaning is all about and how to bring it to your kitchen, offering tips for food safety and storage, and making mealtimes not only a pleasant experience, but one that doesn't cling you to the stove for long hours beforehand.
The Teal Pumpkin Project is designed to promote safety, inclusion and respect of individuals managing food allergies — and to keep Halloween a fun, positive experience for all.
Then, seeing his biochemical engineering and food - safety research experience as a natural fit for his growing interest in diet food research, he entered the field with funding from the food industry.
The knowledge, skills and experience needed to cover hotel safety, fire, gas management, pool, food hygiene, electrics, trips and slips, security, are not one's normally found within teacher training.
In an increasingly virtual, convenience - driven, safety - conscious and arguably desinsidtised world, people will alway search for authentic, intense and meaningful experiences - the dominance of fast food doesn't diminish the number of people who care about their cooking and eating experience, the ányplace, anywhere» availability of digital music streams and downloads has made vinyl record sales thrive and the likes of Singer, Eagle E-types, Morgan are making hay from established OEMs not being able or willing to deliver the full flavour experience (except for a tiny number of limited edition Porsches that no one can buy at list price anyway and get sold at inflated collector prices as a result.
LRAP Minnesota helps reduce the education debt burden experienced by dedicated public interest lawyers who represent low income clients seeking legal services to secure essential needs like food, shelter and safety, and fundamental rights like equal access to justice.
Experience with the One Health approach can expand career pathways for students in a wide variety of disciplines including wildlife and ecosystem health, public practice, food safety, herd health, disaster preparedness, rural health, zoonotic disease threats and more.
The study, led by veterinary toxicologist Birgit Puschner and colleagues at the California Animal Health and Food Safety Laboratory in the UC Davis School of Veterinary Medicine, found that cats that were fed pet food spiked with both melamine and cyanuric acid quickly experienced acute kidney failFood Safety Laboratory in the UC Davis School of Veterinary Medicine, found that cats that were fed pet food spiked with both melamine and cyanuric acid quickly experienced acute kidney failfood spiked with both melamine and cyanuric acid quickly experienced acute kidney failure.
«Cat owners seem to be very engaged in online social media where they share their experiences with various foods, safety concerns and wellness issues,» says Christine Hackett, president of Petropics Gourmet Whole Foods, LLC.
With the help of experienced guides you will learn more about these magnificent creatures, and will have the opportunity to watch crocodiles jump for food from the safety of your boat.
These awards are the result of many comments from customers all over the world about all aspects of their dive holiday experience, from accommodation to food, diving safety to staff service.
First you will have short briefing for safety information and then the rafting guide will lead you to enjoy the 2 hours adventure at Ayung river with rapids challenge class 2 and 3 which is very safe for beginner and after finish rafting you will enjoy the deliccious lunch buffet indonesian food and then after finish lunch, our Bali Tour Driver will assisted to the Bakas Elephant Parks to enjoy the experience riding an Elephant for 30 minutes ride through the bush, jungle and passed local village with amazing view from the top of the elephants.
Classic cars, gourmet food and classic wines — a statement that ensures you are about to experience a memorable tour of one of South Australia's fabulous wine regions or let Dennis and Christine (Chris) Chancellor take you in air conditioned comfort and safety to specially selected areas of the outback.
We gain insight into food regulation with Joan Sylvain Baughan; her combination of international experience and degrees in microbiology and medical technology enhances her ability to assist clients with matters involving the safety and regulatory status of materials used in contact with food, drugs,...
Experienced in working in the EU environment and for the EU institutions and agencies, he is currently working as a legal trainee in the European Food Safety Authority (EFSA).
People and communities experiencing social exclusion, unstable housing, low income, food insecurity, unemployment and poor working conditions, weak social safety nets and lack of access to health, social and legal services are shaped by a wider set of forces: economics, social policies, and politics.
Summary * Experienced Area Manager / Operations Manager with extensive success in customer service, account management, customer retention and sales in Food Safety and Sanitation Systems (supply chain).
Highly knowledgeable and analytical Food Safety Specialist has a solid understanding of sanitation and food safety regulations.Has superior attention to detail and excellent auditing skills.Has a Bachelor's degree in Food Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist experieFood Safety Specialist has a solid understanding of sanitation and food safety regulations.Has superior attention to detail and excellent auditing skills.Has a Bachelor's degree in Food Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist experSafety Specialist has a solid understanding of sanitation and food safety regulations.Has superior attention to detail and excellent auditing skills.Has a Bachelor's degree in Food Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist experiefood safety regulations.Has superior attention to detail and excellent auditing skills.Has a Bachelor's degree in Food Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist expersafety regulations.Has superior attention to detail and excellent auditing skills.Has a Bachelor's degree in Food Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist experieFood Science NEHA certification as a Certified Professional - Food Safety credential and more than ten years of Food Safety Specialist experieFood Safety credential and more than ten years of Food Safety Specialist experSafety credential and more than ten years of Food Safety Specialist experieFood Safety Specialist experSafety Specialist experience.
A Food Safety Manager certification (available from organizations like ServSafe, an educational branch of the National Restaurant Association) is one of the best ways to communicate that you possess basic cleanliness, sanitation, and food handling skills, even if you don't have much prior experieFood Safety Manager certification (available from organizations like ServSafe, an educational branch of the National Restaurant Association) is one of the best ways to communicate that you possess basic cleanliness, sanitation, and food handling skills, even if you don't have much prior experiefood handling skills, even if you don't have much prior experience.
Food Service Worker with 7 + years of experience in food preparation and service, and a certificate in Food Handling and SafFood Service Worker with 7 + years of experience in food preparation and service, and a certificate in Food Handling and Saffood preparation and service, and a certificate in Food Handling and SafFood Handling and Safety.
This applicant has educational experience related to food service (Certificate in Food Handling and Safety, BA in Food Scienfood service (Certificate in Food Handling and Safety, BA in Food ScienFood Handling and Safety, BA in Food ScienFood Science).
Lean Manufacturing initiatives, Food Manufacturing Expertise, Training in Safety and Environment as well as Corporate Vision and Strategy are all activities, which reflect my 15 + years of Change, Project and Plant Management experience.
Throughout my experience as a customer - focused Hospitality Associate, I have successfully provided efficient and innovative customer - centric service and support while focused on restaurant goals, food safety initiatives and cost - effective portion control strategies.
• Committed to delivering exceptional customer services in a bid to ensure repeat business • Focused on working as a collaborative team member to make sure that each work module is handled in a professional manner • Skilled in taking and delivering orders in an accurate and time efficient manner • Excellent skills in preparing food items according to preset recipes and carefully wrapping and delivering them • Particularly effective in monitoring dining room activities and going the extra mile to ensure customer satisfaction • Proficient in following critical standards for raw and finished product quality and service speed • Adept at following all food safety and hygiene requirements and practices • Hands - on experience in handling station preparation, stocking and inventory duties • Demonstrated expertise in following recipes accurately and maintaining food preparation processes, including marinating, seasoning and cooking • Qualified to anticipate customer volume throughout the day and prepare food items accordingly to ensure that no wastage occurs • Documented success in maintaining appropriate portion control and consistently monitor line food levels
Qualifications such as basic cooking skills, safety and hygiene knowledge, customer service orientation, teamwork and good communication abilities are common experience on Food Service Assistant resumes.
• Highly experienced in creating menus from scratch, keeping in mind customers» likes and local standards • Hands - on experience in developing recipes for different cuisines including French, Italian, Indian and Japanese • Well - versed in providing training to both new and existing kitchen staff members to provide them with insight into handling their specific work • Competent in creating and adhering to budgets by ensuring that all food acquisition activities are performed accordingly • Qualified to develop and maintain kitchen sanitation procedures and ensure that they are implemented properly • Proven record of effectively handling food supply problems by employing exceptional comprehension of inventory management • Effectively able to provide direction and mentorship to kitchen staff, focusing on delivery of exceptional culinary services • Skilled in determining the need for kitchen equipment and appliances and fulfilling these needs by creating and maintaining effective liaison with vendors and suppliers • Proficient in determining the best way and avenue of acquiring quality food items and creating appropriate storage space for them • Adept at handling food inventory and rotation work to minimize spoilage and wastage • Particularly effective in safeguarding all kitchen employees by implementing training to increase their awareness of safety, sanitization and accident prevention principles
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