Sentences with phrase «food than by»

There's really no better way to know exactly what's going into the food than by using your own ingredients and making it yourself!

This will be more readily accomplished by the millions of meat eaters opting for grass - fed animal foods than by the smaller numbers of vegetarians boycotting meat.

Not exact matches

«I think far less than 1 percent of the 7.4 billion people on earth are driven by the environmental benefit of plant - based food.

People who make money from selling food realize they make more money by triggering reflexive responses than by satisfying the interests of people who distinguish between yummy and delicious.

Although Istanbul is now known as the «Digital Bosphorus,» less than four percent of Turkish residents had access to the Internet at the time, and most food deliveries happened by phone, if at all.

Social The FreshWorks Fund has financed 22 food projects, impacting more than 2.3 million people, and aims to fund a total of 50 to 60 new grocery businesses by 2015.

According to a report on food franchising by Franchise Business Review, 51.5 percent of food franchises earn profits of less than $ 50,000 a year; roughly 7 percent top $ 250,000, with the average profit for all restaurants coming in at $ 82,033.

BBDO, a Bangkok ad agency, decided to take a different route toward healthy eating by focusing on how food is served rather than how it's cooked.

AmpliPhi and Adaptive Phage Therapeutics have successfully treated more than two dozen patients with life - threatening conditions and are currently treating a few others under an emergency use authorization granted by the US Food and Drug Administration.

One notable exception is the U.S. Food and Drug Administration's announcement that food outlets with more than 20 locations must list calorie counts on their menus by December 2Food and Drug Administration's announcement that food outlets with more than 20 locations must list calorie counts on their menus by December 2food outlets with more than 20 locations must list calorie counts on their menus by December 2016.

Last year's surprising acquisition of Country Style Food Services Holdings, Ontario's second - largest coffee chain, boosted MTY's store count by nearly 50 %, and the most recent addition — Quebec hot - dogs - and - fries specialist Groupe Valentine, a deal that closed earlier this month — has brought the total to more than 1,700 restaurants that ring in about US$ 400 million in annual sales.

It is also less - than - shocking that Kraft Heinz, the food giant caused by the merger of Kraft and Heinz earlier this year, is closing yet another plant.

It had to partner with more than 300 food vendors to make those «clean» menu changes, a process that Panera director of wellness Sara Burnett said took a lot of time but was made easier by the fact Panera often worked with existing vendors to make the switch.

In his statement, Batali said he's stepping away from his vast food empire, which includes more than 20 restaurants co-owned by him.

After more than a decade of research and development, Coca - Cola launched its first ever soda approved by the FOSHU Japanese food standard.

Your cause has to be more important than our out - of - control lives that are fueled by nutrient - poor foods and a lack of peace.

The National Restaurant Association said on Thursday the Board of Health unfairly burdened restaurant owners and usurped the power of the popularly elected City Council by forcing restaurants with more than 15 locations nationwide to warn diners about salty foods.

And Tesco Plc (tscdy), the U.K.'s largest food retailer, also announced much stronger - than - expected figures for the holiday season, lifting its stock by 4.2 %.

Tristano is impressed by Seasons 52 and says it's chosen the right niche to pursue — savvy eaters rather than the fast - food crowd.

Total sales for 2015 edged upward by 3 %, to more than $ 700 billion, and market research firm NPD Group forecasts that Americans will make 61.8 billion visits to restaurants and food - service outlets in 2016 — which would be the highest figure since before the Great Recession.

Signed into law by President Obama in 2011, it was the most extensive reform to food safety regulations in more than 70 years.

By not giving up too quickly or easily, the company created one of the fastest growing healthy snack food companies in the U.S., which has sold more than one billion bars to date.

The companies have begun to market their «biosimilar» (a generic version of expensive biologic drugs) of Remicade — a copycat of J&J's best - selling rheumatoid arthritis and immunology treatment (which garnered more than $ 5 billion in U.S. sales last year) and was approved by the Food and Drug Administration (FDA) in April — at a striking 35 % discount to its list price.

Adding to the pressure on Dollar General were cuts in food - stamp programs as seven states, all governed by Republicans, ended benefits earlier than they had to.

As the community settled into its new normal, the food truck continued its free service, fueled by more than $ 200,000 in donations.

The food and beverage industry has faced huge challenges in the U.S., where food trends are being driven by Millennial consumers who experts say demand more flavorful items but are also less loyal to brands than prior generations.

Global comparable sales rose 4 percent in the third quarter, their first rise in more than one year, driven by demand for value meals and breakfast items in China, where sales had plummeted after a food safety scandal in July 2014.

Shares of the world's biggest fast food chain by revenue rose more than 5 percent as global same - restaurant sales topped Wall Street forecasts, driven by the strength in mature markets especially the United Kingdom and Germany.

On Tuesday, Whole Foods released its predictions for 2017's hottest food trends — a list that's compiled by experts who track consumer behavior at more than 400 of the chain's stores.

The number of Chinese who said they thought food safety was a major concern has more than tripled between 2008 and 2012, a report by private U.S. think - tank Pew Research Center shows.

THERE is an increasing interest in the fascinating foods of the great sub-continent of India, where almost half a billion people speak over a dozen major languages which are localised by more than 1500 dialects.

Average weekly wages for airport operations workers, a category that includes baggage handlers and other support staff, fell by 14 percent from 1991 to 2011 — a growth rate that was lower even than the low - wage retail and food service industries, according to a 2013 study.

Generation Z, those born 1997 to present, now represent 27 percent of the U.S. population, a larger group than Millennials, and although only older Gen Zs are entering adulthood, their impact on the food industry is already being felt, finds a new study by The NPD Group, a leading global information company.

A new study by Policy Matters Ohio found that more than 700 Amazon employees receive food stamps, or more than 10 percent of the tech giant's 6,000 - strong workforce in the state.

Instead, no less than 29 food - exporting countries responding by banning food exports and kept their crop production for a hungry domestic market.

One of the requirements set forth by the Indian government before allowing foreign companies to start selling groceries to consumers is that they must provide produce and processed foods that are locally sourced — a challenge that Amazon is more than ready to embrace.

French food group Danone achieved better than expected first - quarter sales growth of nearly 5 per cent, helped by Chinese demand for its baby formula products, cementing guidance for higher profit and sales this year and beyond.

Marriott Vacations Worldwide (NYSE: VAC) continues the fight to end hunger by donating more than 101,000 pounds of food as a result of their global food drive, Harvest for Hunger.

Smaller, independent brands are seen by many consumers, especially younger ones, to be more hip and healthy and rather than compete with them many big food and drink companies have looked to buy into and learn from startup innovation, a leaf straight out of Silicon Valley's playbook.

Just 13.1 % of income was spent on food by the average household in 2016, making it a less important cost than both housing and transportation.

For example, shipments with a retail value of more than $ 800 USD and products governed by US FDA (Food and Drug Administration) are prohibited for shipping with Chit Chats.

Global retail value of packaged foods is expected to increase by more than $ 300B over the next five years — reaching a total of $ 2.6 T.

The story begins in 2003 when Frito - Lay, owned by U.S. food giant PepsiCo Inc., mislabelled several shipments of U.S. - made Cheetos destined for Canadian mouths as cardboard boxes, rather than «crisp savoury snacks.»

Any lazy foodie will want to mark National Frozen Food Month come March, and what better way to do that than by shopping for low - cost freezer staples?

Airport and fast - food workers are expected to be joined on picket lines by child care workers, home care workers and graduate assistants, who are among the estimated 64 million U.S. workers who earn less than $ 15 an hour.

These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.

You can transport food a long way by ship, rail, barge, or heavy truck for a lot less fuel per pound than hauling tomatoes by van.

Looking at the sector - wide performance of Corporate America in the second quarter of this year, more than 80 percent of the companies in information technology, healthcare and the financial - services space reported higher than estimated EPS growth, closely followed by the consumer staples industry producing food, beverages, household articles, while about 60 - 70 percent of the companies listed under the energy, utilities and materials sectors reported better than expected EPS numbers.

Record rainfall last year in Saskatchewan, which produces almost all of the country's lentils, reduced quality supplies by more than 15 per cent, Agriculture and Agri - Food Canada said.

Online takeaway food sales are growing almost five times faster than the total takeaway food market and are forecast to rise from about $ 1.5 billion, or 10 per cent of the market in 2017 to $ 4.2 billion, or 23 per cent of the market, by 2025, according to a report by Morgan Stanley in January.