Sentences with phrase «food vendors provide»

Street food vendors provide ready - to - eat food and beverages that are prepared and / or sold by vendors on the street, i.e., not inside cafes or restaurants.
It was estimated that in 2017, 23.5 million Americans lived in a food desert, where instead of supermarkets, liquor stores and fast food vendors provide residents their staple meals.

Not exact matches

The campaign, which included more than 230 MGA retail members, 15 vendor partners and several Minnesota community food banks, raised enough money and food to provide nearly 3 million meals to families across the state, Faribault Foods says.
«The pack is ideal for both consumers and retailers; able to stand on its own for easy preparation and filling, it provides food vendors with an efficient solution for packaging anything from hot fries and sandwiches to muesli.
The company's vendors play a role in ensuring it can provide a high quality of food and service.
The company's food vendors include wholesaler Pat LaFrieda Meat Purveyors, which provides all the meats offered in Altamarea's U.S. restaurants.
For years, these hand - held devices have been the tool of choice for restaurants, food vendors, schools, and some meat processing plants looking to provide shredded meat options to their customers.
Able to stand on its own for easy preparation and filling, Integraflex ™ provides food vendors with an efficient solution for packaging anything from hot fries and sandwiches to muesli.
Specialty food vendors will also sample gourmet food items and food trucks will provide more substantive food items for purchase.
* We need recommendations of experts in the business that can advise us on the sauce making process, the bottling process and any other practical, basic opertaions; * We need recommendations of experts in food safety (we intend to meet all HACCP requirements — not only to allay fears about products from Haiti, but because it is the right way to do things); * We need recommendations of reliable, honest equipment vendors who will provide the right equipment — not too much or too little — and collateral expertise in setting up and operations.
The food vendors are all English companies, but they're providing «American» food — hot dogs, hamburgers, burritos («American burritos!»
Food vendor, Harrington's Irish Restaurant will provide an arrangement of Irish dishes.
Officials say 92 vendors are in place to provide traditional Polish foods, chocolates and arts and crafts, as well as plenty of non-Polish fare.
«Through Oneida County's long - standing partnership with Oneida County Cooperative Extension and the hard work of many people who believed in this project, we have created a successful market with a number of vendors and other partners to provide a unique blend of vendors committed for the year who will be offering fresh produce, meats, cheeses, yogurts, prepared food, arts and crafts.»
IPA will work with vendors to provide choices and selection for healthy food and beverages in their vending machines.
The program is called Healthy Food San Jose, which hopes to increase urban agriculture in the area, support certified farmer's markets and mobile produce vendors, and provide increased outreach on the importance of healthy food choiFood San Jose, which hopes to increase urban agriculture in the area, support certified farmer's markets and mobile produce vendors, and provide increased outreach on the importance of healthy food choifood choices.
Others donated food and toys, vendors provided a yellow bone - shaped tag, collar and leash.
Retailers should work with vendors and manufacturers to understand the products — educating themselves and their employees, so they can properly guide customers to the freeze - dried food or treat that will provide the best outcome.
The Bill Foundation will host adoptions in the daycare area, and food and product vendors will provide demos and samples for four - legged companions.
The noodle vendor in a boat sells her food from house to house as restaurants provide riverside dining near the some of the piers.
Vendors, food trucks and South Street eateries provide delicious food and drink, as does Bauhaus Schmitz, the South Street beer hall that hosts its annual Maifest on the same day.
Fringed with casuarina trees providing picnic areas for locals, it's a shady spot for souvenir and food vendors.
During Friday evening's / night's FREE session you can view the tiny houses in attendance, talk with the owners and builders of tiny houses, check all of the other vendors participating, enjoy the great food that will be available for purchase from the various food concessions, and enjoy whatever entertainment that might be provided.
So he designed the CarretOn PowerHub; it's based on traditional street vendors» carts and «instead of food, vegetables or ice cones, CarretOn provides renewable energy and sustainability as a product.»
Throwing an earth day luncheon for the office with food and prizes provided by local farmer market vendors.
Many schools provide lunches made by in - house kitchen staff (a.k.a. reheating prepared frozen foods), but an increasing number are outsourcing production to external healthy food vendors.
Farmers» primary mobile food vendor insurance provides coverage for business property carried on your truck, equipment breakdowns, and money and securities.
Coordinated with local suppliers and vendors to provide guests with food, snacks, audio and visual equipment and other items
• Liaised with local vendors to provide regular deliveries of food and medical supplies.
• Highly experienced in creating menus from scratch, keeping in mind customers» likes and local standards • Hands - on experience in developing recipes for different cuisines including French, Italian, Indian and Japanese • Well - versed in providing training to both new and existing kitchen staff members to provide them with insight into handling their specific work • Competent in creating and adhering to budgets by ensuring that all food acquisition activities are performed accordingly • Qualified to develop and maintain kitchen sanitation procedures and ensure that they are implemented properly • Proven record of effectively handling food supply problems by employing exceptional comprehension of inventory management • Effectively able to provide direction and mentorship to kitchen staff, focusing on delivery of exceptional culinary services • Skilled in determining the need for kitchen equipment and appliances and fulfilling these needs by creating and maintaining effective liaison with vendors and suppliers • Proficient in determining the best way and avenue of acquiring quality food items and creating appropriate storage space for them • Adept at handling food inventory and rotation work to minimize spoilage and wastage • Particularly effective in safeguarding all kitchen employees by implementing training to increase their awareness of safety, sanitization and accident prevention principles
• Greet customers and check ticket stubs and electronic tickets • Provide information on location of aisles, cinema policies and protocols • Accompany customers to their seats and instruct them on ticket keeping policies • Instruct customers on what to do during emergency situations and inform them of the locations of exits • Provide information regarding type of shows and age appropriateness of children • Assist food and beverage vendors in finding customers» seats so that they can deliver their orders • Intervene in fights and brawls and attempt to normalize things to minimize problems for other viewers • Assist in changing movie displays in cinema windows and halls • Provide support to ticketing assistant during rush hours
Food Bank for New York City — New York, NY Food and Dining Services Manager, 10/2007 to 11/2009 • Purchased supplies from authorized vendors • Maintained weekly operating reports and presentations to senior management • Attended appropriate guest service committee meetings • Upheld compliance standards for service and meal quality • Provided efficient and cordial customer service increasing their brand loyalty
2006 to 2007: Purchasing Agent / Associate Buyer for Macaroni Grill — Camp Foster, Okinawa, Japan Provided innovative and creative vendor management and purchasing initiatives for Macaroni Grill located on base in Okinawa, Japan, focused on food, beverage, and supply items made to order.
Assisted clients in making decisions regarding food and decorations, developed connections with local vendors and provided clients with top notch services.
• Prepare food items such as vegetables, fruits and meats by cutting, chopping and marinating them • Perform cooking duties as per pre-developed recipes • Arrange food items on plates and platters in an aesthetic manner • Ascertain that food portions are dished out correctly and that food quality is maintained • Put together salads and sandwiches and ensure that they look aesthetically pleasing • Clear and clean work areas on a constant basis and ensure that appropriate hygiene and sanitation standards are maintained • Handle kitchen staffing issues and fill in for absent staff • Maintain knowledge of portion sizes and spice levels for each item on the menu • Assist head chef in developing recipes and deciding on which menu items to be incorporated into existing menus • Provide support in cooking / putting together diet meals • Maintain liaison with vendors and suppliers to ensure consistent supply of food items • Handle food inventory and storage duties
Assisted clients in making decisions regarding food and decorations, developed connections with local vendors and provided clients with top -LSB-...] Continue Reading →
Provided banquet set up and breakdown support by ensuring that all instructions are properly followed • Instructed chefs about chosen menu items for specific banquet events • Coordinated the efforts of banquet chefs and stewards to ensure on - time delivery of food and beverage items • Oversaw food preparation activities for specific events to ascertain service standards maintenance • Created and maintained liaison with suppliers and vendors to ensure timely setup of banquet events
• Welcome restaurant patrons as they arrive and inquire if they have reservations • Lead customers to tables reserved in their names and assist them in getting settled • Offer menus and provide information regarding the day's specials • Assist customers in making food and beverage ordering decisions by providing them with ingredient and health information • Take and repeat orders to ensure that they have been recorded accurately and relay them to the kitchen • Follow up with the kitchen staff to ensure timely delivery of orders • Check prepared orders to ensure accuracy, portioning and garnishing • Ascertain that orders are delivered to customers in a time efficient manner • Coordinate the preparation and delivery of checks to customers and process payments • Ascertain the overall maintenance and cleanliness of the restaurant • Respond to telephone calls for information and take and record reservation • Oversee the management of supplies inventory and maintain liaison with vendors
FOOD TIME, Milan, MI (1/2010 to 6/2011) Food Service Worker • Provided support in overseeing food preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash draFOOD TIME, Milan, MI (1/2010 to 6/2011) Food Service Worker • Provided support in overseeing food preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash draFOOD TIME, Milan, MI (1/2010 to 6/2011) Food Service Worker • Provided support in overseeing food preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash draFood Service Worker • Provided support in overseeing food preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash draFood Service Worker • Provided support in overseeing food preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash drafood preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash drafood preparation activities • Acted as a liaison between managers and kitchen staff to ensure smooth restaurant operations • Assisted in menu and recipe creation and purchasing goods by maintaining liaison with suppliers and vendors • Ascertained that all staff members comply with health and safety regulations • Handled payrolls and light financial duties such as balancing cash drawers
SUMMARY OF QUALIFICATIONS * Food & Beverage professional committed to excellence with over 20 years of success providing Executive oversight for special events up to 80,000 and budgets up to $ 5,000,000.00 * Successful in Catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendoFood & Beverage professional committed to excellence with over 20 years of success providing Executive oversight for special events up to 80,000 and budgets up to $ 5,000,000.00 * Successful in Catering operations general management, large scale multi-vendor food and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendofood and beverage program administration, daily operations, inventory control, front and back - of - house operations, customer services, vendor...
Café Worker — Duties & Responsibilities Utilize strong interpersonal skills to provide exceptional customer service Train and direct staff ensuring they understand that brand and adhere to corporate protocols Ensure compliance with all applicable health and safety regulations Utilize medical background to assist with health and nutrition objectives Enforce corporate food and beverage quality standards Develop a loyal client base through community building initiatives Build and strengthen relationships with clients, staff, vendors, and community leaders Perform administrative duties such as data entry, filing, faxing, and phones as needed Responsible for multimillion equipment, inventory, facilities, and vehicles Represent brand with positivity, dedication, and professionalism Support the vegan raw food movement in personal and professional life
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